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Molecular identification of mislabeling in Atlantic salmon products across China: proper species labeling is needed based on market investigation

delete2026-06-15
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OA
AI
Z
Zhanquan Feng
M
Maoliang Su
Y
Yuanyuan Du
Y
Youling Zhong
Y
Yuqing Cheng
J
Junbin Zhang *
DOI:10.1016/j.jfca.2026.109320delete
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Abstract

Abstract

En 中文
• An efficient method for species identification on a large scale was developed. • Combination of NGS with multiplexing tags greatly increased detection efficiency. • Fraudulent mislabeling was revealed based on a nationwide investigation.
Keywords:
Salmon
Mislabeling
Molecular identification
Next-generation sequencing (NGS)
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Journal

Journal of Food Composition and Analysis cover
Journal of Food Composition and Analysis
IF:
4.6
Papers:
7.5K
Citations:
1.9W

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