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Profiling of phenolic compounds and evaluation of bioactivities in almond hull extracts via subcritical water extraction
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DOI:10.1016/j.fbp.2026.06.001.png)
Abstract
En 中文
• Almond hulls were upcycled as a sustainable source of functional bioactives. • Subcritical water extracted phenolic compounds with high efficiency. • LC-MS/MS identified flavonoids and phenolic acids in almond hull extract. • Extract exhibited antioxidant, antimicrobial, and anti-melanogenic effects.
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3.4
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2.7K
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7.1K
