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Purification of flavonoids from buckwheat husk extracted by deep eutectic solvent, and their antioxidant activities

delete2025-12-01
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PRE
AI
Y
Yan-Xia An *
L
Lei, Yong-wei
J
Jingyuan Su
Y
Yi Han
张建 cover
张建 (Jian Zhang)
L
Lin Li
Y
Yang Zhao
DOI:10.1007/s10068-025-02054-zdelete
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Abstract

Abstract

En 中文
This study investigated the purification conditions of flavonoids from buckwheat husks using six macroporous resin. Their static and dynamic adsorption and desorption characteristics of the crude extract of buckwheat husk flavonoids (BHF), obtained with choline chloride/lactic acid (CC/LA) were evaluated. Results indicated that HPD-500 resin provided the optimal purification performance under the following conditions: sample concentration of 1.5 mg/mL, loading volume of 2 bed volumes (BV), and flow rate of 0.5 mL/min; elution solvent with 70% ethanol at volume of 4 BV and flow rate of 1.0 mL/min. Under these conditions, the purity of BHF increased from 27.95%to 72.40%. UV-Vis and FT-IR spectra analysis confirmed the characteristic peaks and functional groups typical of flavonoids. UPLC-HRMS identification revealed the presence of 11 flavonoid compounds, including rutin, quercitrin, hyperin, luteolin, vitexin, and hesperidin. Compared to the crude extract, the purified BHF demonstrated significantly enhanced antioxidant activities, indicating its potential as natural antioxidant.
Keywords:
Deep eutectic solvent
Buckwheat husk flavonoids
Macroporous resin
Separation and purification
Identification
Antioxidant

Journal

F
Food Science and Biotechnology
IF:
3.1
Papers:
145
Citations:
0

Organization

H
henan agricultural university
Scholars:
1.9K
Papers: 420
Citations: 0