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Toward Optimal Meat Consumption

delete2020-01-10
delete34
PRE
AI
B
Bhagyashree Katare *
H
H. Holly Wang
J
Jonathan Lawing
N
Na Hao
T
Timothy Park
M
Michael E. Wetzstein
DOI:10.1002/ajae.12016delete
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Abstract

Abstract

En 中文
External cost from meat consumption raises an issue of possible government mechanisms toward mitigation. Economic theory provides a framework for determining the optimal set of mechanisms considering the associated benefits and costs. Such a theoretical development rests on consumers' responsiveness to alternative mechanisms. Considering two mechanisms, a Pigouvian tax and green-label education, yields tandem theoretical optimal government mechanisms. Populating this theoretical model with empirically derived elasticities and other parameters provides an application. Results indicate education alone will likely not yield a high social-optimal level of mitigation. Instead, if external costs warrant government mechanisms, a Pigouvian tax will be required to move consumption toward a socially optimal state.
Keywords:
Animal rights
climate change
health effects
labeling
meat tax
prosocial
sustainability
AI Summary

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Key information extracted from the uploaded paper, including a brief overview, abstract, background, key highlights, visual analysis, and future outlook.

Journal

American Journal of Agricultural Economics cover
American Journal of Agricultural Economics
IF:
3.3
Papers:
6.6K
Citations:
8.9K

Organization

Purdue University System cover
Purdue University System
Scholars:
4.0W
Papers: 3.6W
Citations: 66
P
Purdue University
Scholars:
2.7W
Papers: 2.1W
Citations: 147
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