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Organic Agriculture

IF2.7
Papers38
Citations
Journal Papers 38
Publication Date
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When everything looks green: consumer perceptions of organic label and unregulated sustainability related claims
deleteOrganic Agriculture
IF2.7
delete2026-05-14
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deleteOAAI
deleteDreist, Denise; Zuhlsdorf, Anke; Spiller, Achim; Kuhl, Sarah
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Outcomes of management practices on regenerative and organic cattle and sheep farms in the UK-a systematic literature review
deleteOrganic Agriculture
IF2.7
delete2026-05-09
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deleteOAAI
deleteFreeland, Laura; Whatford, Louise; Marley, Christina L.; Sandom, Christopher J.; Hasler, Barbara
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Valorizing seaweed waste as a prospective biocontrol agent for organic chickpea protection
deleteOrganic Agriculture
IF2.7
delete2026-05-02
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PREAI
deleteErrati, Hajare; Et-tazy, Lamyae; Khibech, Oussama; Lebbar, Salim; Hilali, Lahoucine; Brital, Rania; Bencharki, Bouchaib; Krimi Bencheqroun, Sanae
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Design and development of the multispectral sensor with CIE Tristimulus colorimetry and machine learning framework for organic/non-organic tomato classification
deleteOrganic Agriculture
IF2.7
delete2026-04-23
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PREAI
deleteAher, Tejashree A.; Shaligram, A. D.; Patil, Supriya S.; Shukre, Varsha Atul
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Muscodor coffeanum as a strategy for organic tomato (Solanum lycopersicum) cultivation for tolerance to Ralstonia solanacearum
deleteOrganic Agriculture
IF2.7
delete2026-04-15
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deleteda Silva Costa Guimaraes, Sarah; Santos, Italo Augusto Ferrer Melo; de Oliveira Nunes, Peterson Sylvio; Mengez, Gabriela Andrade Leite; Monteiro, Monica Cristina Pereira; Resende, Luciane Vilela; Cardoso, Patricia Gomes
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Effects of foliar-applied Aloysia citriodora and Cedrus atlantica essential oils on chickpea productivity and seed nutritional quality under field conditions
deleteOrganic Agriculture
IF2.7
delete2026-04-15
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PREAI
deleteET-Tazy, Lamyae; Fedeli, Riccardo; Lamiri, Abdeslam; Loppi, Stefano
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Unlocking the antioxidant potential of removed grapevine leaves: a sustainable approach to viticultural by-products
deleteOrganic Agriculture
IF2.7
delete2026-04-01
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PREAI
deleteZemni, Hassene; Daldoul, Samia; Hanzouli, Faouzia; Boubakri, Hatem; Khiari, Ramla; Ben Salem, Asma
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Cover crop dynamics in organic systems in Southeastern Brazil: the role of season and soil management
deleteOrganic Agriculture
IF2.7
delete2026-04-01
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PREAI
deleteAlves, Thassiany de Castro; Matos, Priscila Silva; Belarmino, Mateus; dos Santos, Jhulia Kathelen Carvalho de Oliveira; de Abreu, Eduardo Albano Gomes; Schultz, Nivaldo; Zonta, Everaldo; Pereira, Marcos Gervasio
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Big and small steps. A mixed-methods investigation of meat reduction among different groups of consumers in Denmark
deleteOrganic Agriculture
IF2.7
delete2026-04-01
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PREAI
deleteDitlevsen, Kia; Denver, Sigrid; Skelly, Thomas A. M.; Christensen, Tove
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Barriers to increasing organic food consumption in developing countries: a systematic literature review
deleteOrganic Agriculture
IF2.7
delete2026-03-04
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PREAI
deleteGhali, Zohra
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How to maintain soil fertility in stockless organic farming: Research concepts and insights from the first crop rotation of a long-term field experiment
deleteOrganic Agriculture
IF2.7
delete2026-03-03
delete3
PREAI
deleteMoller, Morten; Athmann, Miriam; Dressen, Simon; Weber, Tobias Karl David; Ruch, Benjamin; Bruns, Christian
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Trust, risk and organic food: Evidence from the UK and Japan
deleteOrganic Agriculture
IF2.7
delete2026-02-28
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PREAI
deletePickering, Steven David; Hansen, Martin Ejnar; Sunahara, Yosuke
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Sustainable, healthy, and affordable? - A comparative analysis of the minimum cost of diets in the urban food environment of Vienna, Austria
deleteOrganic Agriculture
IF2.7
delete2026-02-28
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PREAI
deleteEllssel, P.; Stadlmayr, B.; Morawetz, U. B.; Sanjuan, L. D.; Trubswasser, U.
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Exploring the impact of agroecological management, genotype, and harvest year on wheat flour quality and breadmaking properties
deleteOrganic Agriculture
IF2.7
delete2026-02-27
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PREAI
deleteBertola, Agustina del Pilar; Moiraghi, Malena; Zamora, Martin; Perez, Gabriela Teresa; Sciarini, Lorena Susana
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Effect of Biofertilizer and nurse plants on mycorrhizal status, soil fertility, and date palm productivity under organic farming system
deleteOrganic Agriculture
IF2.7
delete2026-02-14
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PREAI
deleteMohamed, Ou-Zine; Sarah, Symanczik; Said, El Kinany; Larbi, Aziz; Mustapha, Fagroud; Ali, Abidar; Paul, Mader; El Hassan, Achbani; Abdellatif, Haggoud; Rania, El Hilali; Mustapha, Abdellaoui; Rachid, Bouamri
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Pistachio nuts (cv. Mateur) quality and mycotoxin risks under rain-fed and irrigated organic and conventional farming systems in a warm arid area
deleteOrganic Agriculture
IF2.7
delete2026-02-14
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PREAI
deleteFakhfakh, Zeineb; Ghrab, Mohamed; Oueslati, Souheib; Fendri, Mahdi; Rhouma, Ali; Ben Mimoun, Mehdi
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Plant-derived biostimulants: Emerging trends, breakthroughs and challenges in 2024
deleteOrganic Agriculture
IF2.7
delete2026-02-09
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PREAI
deleteHyder, Qurat Ul Ain; Aziz, Abida; Azhar, Muhammad Farooq; Haider, Muhammad Hasnain; Hussain, Nazim
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Intraspecific trait variability of herbaceous plants in organic and conventional olive plantations in a desertification-prone region
deleteOrganic Agriculture
IF2.7
delete2026-02-06
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deleteMigliorino, Michele; Mudrak, Ondrej
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Growth rate, carcass characteristics and meat quality of German Holstein and Jersey bull calves grazed on two different swards
deleteOrganic Agriculture
IF2.7
delete2026-01-17
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deleteSimon, Georg; Witten, Stephanie; Aulrich, Karen; Hillmann, Edna; Barth, Kerstin
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Organic farming with smallholder input rates cannot close the yield gap in Central Kenya
deleteOrganic Agriculture
IF2.7
delete2026-01-09
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deleteOAAI
deleteBautze, David; Unternahrer, Anouk; Matheri, Felix; Muriuki, Martin; Karanja, Edward; Kiboi, Milka
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