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British Poultry Science

IF1.7
Papers138
Citations5412
Journal Papers 138
Publication Date
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The Gordon Memorial Lecture: A paradigm shift in high pathogenicity avian influenza and perspectives for the future
deleteBritish Poultry Science
IF1.7
delete2026-05-04
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deleteOAAI
deleteBrown, I. H.
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Campylobacter jejuni, Listeria spp., and Salmonella spp. in wild birds: prevalence, antibiotic susceptibility and genotyping
deleteBritish Poultry Science
IF1.7
delete2026-05-01
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deleteGunduz, E. S.; Karakaya, E.; Abay, S.; Saticioglu, I. B.; Aydin, F.
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Application of the ubiquitin associated protein 2 gene marker for sex identification across poultry species
deleteBritish Poultry Science
IF1.7
delete2026-05-01
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deleteJia, X. X.; Chen, Q. W.; Tang, X. J.; Lu, J. X.; Fan, Y. F.; Zhou, B.; Gao, Y. S.
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Comparative efficacy of natural zeolite and gypsum amendments on litter quality, ammonia emissions and production performance of Japanese quails
deleteBritish Poultry Science
IF1.7
delete2026-05-01
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deleteFozdar, A.; Singh, N.; Sharma, S.; Gujar, G.; Singh, Y.
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Dietary supplementation combining apo-carotenoid acid ester and canthaxanthin can counteract any decline in egg albumen quality
deleteBritish Poultry Science
IF1.7
delete2026-04-01
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deleteBozkurt, M.; Ogmen, Y.; Ustundag, A. o.
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Swimming access improves nutritional value but alters sensory traits in Muscovy duck meat
deleteBritish Poultry Science
IF1.7
delete2026-03-01
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deleteEdrova, J.; Hofmanova, A.; Kruntova, L.; Krunt, O.; Zita, L.; Vorel, J.; Okrouhla, M.; Chodova, D.; Dalle Zotte, A.
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Multi-omics reveals associations between feed efficiency, physiological traits and meat quality in slow-growing chickens
deleteBritish Poultry Science
IF1.7
delete2026-03-01
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deleteWang, Y.; Hu, C.; Cai, J.; Lu, L.; Zhang, D.; Peng, H.; Luo, W.
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Sacha inchi (Plukenetia volubilis L.) oil inclusion in slow-growing broiler diets: impacts on performance, serum biochemistry, carcass, meat quality and fatty acid profile
deleteBritish Poultry Science
IF1.7
delete2026-03-01
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deleteNguyen Cong, O.; Hornick, J. -l.; Nguyen, D. V.
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Precision biotic alters the effects of mixed Eimeria infection on gut health and microbiota in broiler chickens fed wheat-maize-soybean meal diets
deleteBritish Poultry Science
IF1.7
delete2026-03-01
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deleteKolli, R. D.; Kasireddy, B.; Iuspa, M. A.; Olukosi, O. A.
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Development in the progress of overfeeding machinery for foie gras production
deleteBritish Poultry Science
IF1.7
delete2026-03-01
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deleteNing, R.; Wei, R.; Han, C.
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Unveiling conserved and breed-specific RNA expression signatures underlying hepatic homoeostasis across genetically diverse chicken breeds
deleteBritish Poultry Science
IF1.7
delete2026-03-01
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deleteBagiyal, M.; Ahlawat, S.; Arora, R.; Sharma, R.; Khatak, S.; Chhabra, P.; Parsad, R.; Malhotra, S.; Mohan, N.
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Phytase superdosing in broiler diets containing animal-derived protein: effects on performance, bone mineralisation and nutrient metabolisability
deleteBritish Poultry Science
IF1.7
delete2026-03-01
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deletede Leo, R. A. R.; Valentim, J. K.; Ferreira, R. de Sousa; Almeida, A. A.; de Farias, M. R. S.; Hannas, M. I.
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Effects of different monochromatic LED light colours on tear production, intraocular pressure and corneal thickness in broilers
deleteBritish Poultry Science
IF1.7
delete2026-03-01
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deleteYaygingul, R.; Dereli Fidan, E.; Kaya, M.
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Role of the central adropin and its interaction with dopaminergic and serotoninergic system on feed intake in broiler chicken
deleteBritish Poultry Science
IF1.7
delete2026-02-01
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deleteGolalizadeh, G.; Hassanpour, S.; Zendehdel, M.
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Perch-based enrichment and broiler growth, welfare and behaviour
deleteBritish Poultry Science
IF1.7
delete2026-02-01
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deleteSevinc, B. F.; Yilmaz Dikmen, B.
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Integrative 'omics' analysis elucidates the role of the gene ANKRD9 in modulating chicken primary myoblast IMP metabolism via the purine metabolic pathway
deleteBritish Poultry Science
IF1.7
delete2026-02-01
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deleteLi, Y.; Yuan, P.; Wu, R.; Zhai, B.; Li, H.; Shen, J.; Chen, B.; Li, Z.; Li, W.; Tian, Y.; Liu, X.; Kang, X.; Wang, Y.; Li, G.
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Efficacy of a stimbiotic and wheat bran as an additional fibre source on inflammatory cytokine gene expression and caecal microbiota composition in Eimeria-challenged broilers
deleteBritish Poultry Science
IF1.7
delete2026-02-01
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deleteKasireddy, B.; Lourenco, J.; Gonzalez-Ortiz, G.; Bedford, M. R.; Olukosi, O. A.
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Efficacy of aniseed essential oil as natural preservative in meat emulsion at refrigeration temperature
deleteBritish Poultry Science
IF1.7
delete2026-02-01
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deleteVerma, S.; Verma, A. K.; Umaraw, P.; Singh, V. P.; Pratap, J.
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Assessment of the interactive effect of dietary fat and feedstuff types on basal endogenous amino acid flow, coefficients of standardised ileal amino acid digestibility, the morphology of small intestine and jejunal mucosa gene expression in broiler chickens
deleteBritish Poultry Science
IF1.7
delete2026-02-01
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deleteVeeraganti, S.; Kasireddy, B.; Olukosi, O. A.
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Benzoic acid and oregano essential oil interact to increase the immune function and intestinal development of Langshan chickens
deleteBritish Poultry Science
IF1.7
delete2026-02-01
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deletePeng, H.; Zhang, L.; Zhao, L.; Xing, T.; Gao, F.
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