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Czech Journal of Food Sciences

IF1
Papers24
Citations1895
Journal Papers 24
Publication Date
Occurrence of Norovirus genogroup II in leafy greens in the region of Marrakech using a molecular method
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deleteBerrouch, Salma; El Fellaki, Nouhaila; Biary, Abdelkader; Lachkar, Hibatallah; Rafi, Houda; Rouane, Halima; Goita, Simeon; Hafid, Jamal Eddine
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Microwave-assisted extraction of annatto: Effects of pH and time on antibacterial activity
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deleteHandayani, Isti; Septiana, Aisyah tri; Sustriawan, Budi
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The use of by-products for the improvement of techno-functional properties of dairy products
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deleteKlojdova, Iveta; Ngasakul, Nujamee; Horackova, Sarka; Musilova, Eva; Curda, Ladislav; Stetina, Jiri
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Detection of frozen-thawed beef, pork and chicken meat
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deleteBeno, Filip; Vaclavikova, Eliska; Hruska, Filip; Herakova, Nell Melisa; Sevcik, Rudolf
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Beta-hydroxy-beta-methylbutyrate in functional food ingredients: An overview of biosynthesis, metabolic mechanisms and applications
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deleteZhang, Xizi; Zhang, Huijing; Li, Jiaxing; Qi, Chenchen; Zhang, Di; Chen, Wei; Wang, Chengtao
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Effect of protective cultures on selected parameters of fresh cheese
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deleteKalhotka, Libor; Zemanova, Jana; Kouril, Petr; Valach, Radek; Novotni, Jonas; Jlizl, Miroslav; Slovacek, Jan
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Chemical composition, physical properties and sensory attributes of gluten-free pasta produced from acorn flour
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deleteRabeb, Lassolied; Moncef, Choliaibi; Karima, Gharsallah; Manef, Abderrabba; Jamel, Mejri
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Enhanced inactivation of pectin methylesterase in passion fruit juice by ohmic heating
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deleteDoan, NhuKhue; Nguyen, ThiHuong; Le, NhatTam; Pham, MinhTuan; Lai, QuocDat
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Evaluation of differences in the quality of pork meat from Czech pig breeds based on nutritional value, energy value and amino acid score
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deleteNevrkla, Pavel; Weisbauerova, Eva; Karvan, Svitlana; Seckar, Jan; Hadas, Zdenek; Rozkot, Miroslav; Knitlova, Drahomira Ctvrtlikova
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Enhancing rheological properties of dough and quality of potato fibre-enriched bread
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deleteSaleh, Omar; El-Beltagi, Hossam S.; Ahmed, Abdelrahman R.; Taha, Hefnawy; Elkatary, Haiam O.; El-Hadary, Abdalla; Farag, Hoda A. S.; Sitohy, Mahmoud; Ismail, Ahmed Mahmoud; Osman, Ali
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Cahuiche (Vaccinium leucanthum Schltdl.): A berry with antioxidant, antihypertensive and antibacterial potential
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deleteCastro-rosas, Javier; Gomez-aldapa, Carlos Alberto; Martinez-ramirez, Edna Zaranne; Calcaneo-martinez, Netzahualcoyol; Falfan-cortes, Reyna Nallely
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Sensory properties of pork sausage after sea buckthorn extract addition
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deleteBobko, Marek; Jurcaga, Lukas; Bobkova, Alica; Demianova, Alzbeta; Korcok, Melina; Lidikova, Judita; Krocko, Miroslav; Bucko, Ondrej; Mendelova, Andrea; Svecova, Terezia; Mesarosova, Andrea
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Amino acid and fatty acid profiles in raw and cooked swamp buffalo meat (Bubalus bubalis)
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deleteSomchan, Thassawan; Wongtangtintharn, Sawitree; Uriyapongson, Suthipong
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