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Journal Details
Service Business
IF
4.1
Papers
50
Citations
1296
Related Insights
0
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Journal Papers
50
Related Insights
0
Journal Papers
50
Publication Date
Publication Date
IF
Citations
Enhancing co-creation energy in prolonged transformative services for well-being: the role of customer mindfulness
Service Business
IF
4.1
2026-08-25
0
PRE
AI
My-Quyen T. Mai; Tram-Anh N. Pham; Hai-Bich H. Bui; Nguyen-Hau Le
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Interactivity and enjoyment in U.S. live-streaming service encounters: how digital services shape user experience
Service Business
IF
4.1
2026-08-25
0
PRE
AI
Min Chung Han; Byeonghwa Park; Taewon Hwang; Hong-Hee Lee
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Business continuity in peer-to-peer sharing services: the interplay of failure severity, recovery source, and customer emotion
Service Business
IF
4.1
2026-08-14
0
PRE
AI
Sooyun Kim
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Supply chain networks as service systems: an empirical analysis of industry differences in structure and coordination
Service Business
IF
4.1
2026-06-30
0
PRE
AI
Donghyun Choi; Taewon Hwang; Byeonghwa Park; Sang-Heui Lee
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Exploring the impact of digital enabling data systems on the innovation performance of digital service firms: the roles of knowledge reconfiguration and knowledge inertia
Service Business
IF
4.1
2026-06-29
0
PRE
AI
Qing Fan; Longjun Liu; Wenhai Wan
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Strategic prioritization of service quality in the OTT sports streaming industry: a Tri-Metric portfolio approach
Service Business
IF
4.1
2026-06-10
0
PRE
AI
Miyeon Park; Eun Jung Choi; Suchul Lee
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OTT recommender system features shape consumers’ continued usage intention: An integrated perspective based on the SOR model and theory of consumption values
Service Business
IF
4.1
2026-05-18
0
PRE
AI
Hung-Tai Tsou; Ja-Shen Chen; Hsuan-Yu Hsu; Yu-Chieh Wu
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The gift of politeness: customer courtesy and employees’ service adaptive behavior in the hospitality industry
Service Business
IF
4.1
2026-04-16
0
PRE
AI
Jie Xu; Shuhao Li; Min Liu; Jianjun Liu; Yun Dong
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The service side of humility: exploring the dual effects of leader humility on employee cooperation in hospitality settings
Service Business
IF
4.1
2026-03-13
0
PRE
AI
Somayeh Bahmannia; Darren KB. Darren; Kevin B. Lowe
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To serve or to leave: the role of commitment and motivation in volunteers’ turnover intentions
Service Business
IF
4.1
2026-03-11
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AI
Tom De Clerck; Annick Willem; Leen Haerens
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Will I try or will I resist artificial intelligence-based frontline service technologies? A review and research agenda
Service Business
IF
4.1
2026-03-10
0
PRE
AI
Ihtesham Ud Din; Allard C. R. Van Riel
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From data to sustainable innovation: roadmapping for smart Product-Service Systems (PSS)
Service Business
IF
4.1
2026-03-09
0
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AI
Youngjung Geum; Jinsu Lee; Woojin Choi; Myoungkyun Woo
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Influence of platform characteristics on health information processing and utilization: a comparison of social and generative AI platforms
Service Business
IF
4.1
2026-03-09
0
PRE
AI
EuiBeom Jeong; DonHee Lee
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The moderating role of service and international diversifications on the relationship between ESG practice and firm performance in service businesses
Service Business
IF
4.1
2026-03-09
0
PRE
AI
Parichat Sinlapates; Supawat Meeprom; Akkhaporn Kokkhangplu
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Exploring passenger preferences for technology- and non-technology-based services in the airport journey
Service Business
IF
4.1
2026-03-09
0
PRE
AI
Jinsoo Hwang; Sooyoung Choi; Xinwei Su; Keunjae Lee; Insin Kim
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Service enhancement or cost reduction? Motive attribution explains how empathy affects continued usage after robot service failures
Service Business
IF
4.1
2026-02-26
0
PRE
AI
Chunhao Ma; Dewen Liu; Xutao Cai; Dong Yang
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My dog’s vacation: service dimensions in dog hotels and their impact on customer satisfaction
Service Business
IF
4.1
2026-02-04
0
OA
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Jesús Martínez-Navarro; Ricardo Sellers-Rubio; Asta Kyguolienė
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Understanding attraction-related electronic word-of-mouth from the spoiler perspective
Service Business
IF
4.1
2026-01-23
0
OA
AI
Wee-Kheng Tan
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How much is enough? An investigation of monetary compensation for service failures
Service Business
IF
4.1
2026-01-08
0
OA
AI
Zsófia Kenesei; Krisztina Kolos
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Chains in context: environmental munificence and turbulence as moderators of the impact of franchising on restaurant chain performance
Service Business
IF
4.1
2025-12-05
0
PRE
AI
Jaeyoung Kang; Bret Sanner
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