BackJournal Details

Food and Chemical Toxicology

IF3.5

Papers12922

Citations37601

Journal Papers 12944

Publication Date

Diethyl phthalate exposure promotes colon cancer progression through ALDOC mediated proliferation, epithelial-mesenchymal transition, and ferroptosis resistance

Food and Chemical Toxicology

IF3.5

2026-10-06

PREAI

Yuelei Gu; Abudushalamu Yalikun; Yanbing Shen; Pei Chen; Haibing Gong; Qi Liu; Xiaojun Wang; Lei Liu; Shanshan Wei; Xincai Xu; Jikun Li

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Lactational PBPK modeling of bisphenol A and its analogues: ontogeny-informed estimation of internal exposure in breastfed Korean infants

Food and Chemical Toxicology

IF3.5

2026-10-06

PREAI

Ju Hee Kim; Seungyoung Park; Kyunghee Ji; Hosub Im

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Artificial Intelligence and Machine Learning in Fragrance Safety Assessment: Current Applications and Future Opportunities at RIFM

Food and Chemical Toxicology

IF3.5

2026-10-05

PREAI

Yax Thakkar; Danielle Botelho; Anne Marie Api

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Low- and No-Calorie Sweeteners Lack Shared Target Organs or Modes of Action Required for Cumulative Risk Assessment

Food and Chemical Toxicology

IF3.5

2026-10-03

PREAI

Heather R. Schaefer; Cara L. Frankenfeld; Daniele Wikoff

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Fetal Malnutrition and Cigarette Smoke Exposure Impair Lung Development in Newborn Mice

Food and Chemical Toxicology

IF3.5

2026-10-03

OAAI

Thalles de Freitas Castro; Pedro Alves Machado-Junior; Ana Beatriz Farias de Souza; Natália Alves de Matos; Maria Laura da Cruz Castro; Renata Rebeca Pereira; Luiza Oliveira Perucci; Jamille Mirelle de Oliveira Cardoso; Bruno Mendes Roatt; Daniela Caldeira Costa; André Talvani; Deoclécio Chianca-Junior; Rodrigo Cunha Alvim de Menezes; Frank Silva Bezerra

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5-Hydroxymethylfurfural induces skeletal toxicity associated with ROS accumulation by disrupting cartilage and bone remodeling in zebrafish larvae

Food and Chemical Toxicology

IF3.5

2026-10-03

PREAI

Meiling Lai; Xiaoli Zhang; Gang Zhao; Yu Jiang

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Opposing immunomodulatory effects of the Alternaria mycotoxin tenuazonic acid in immune and intestinal epithelial cells

Food and Chemical Toxicology

IF3.5

2026-10-03

PREAI

Vanessa Partsch; Francesco Crudo; Doris Marko

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RIFM 60th Anniversary Special Issue: Toxicological Impact of RIFM Science Throughout the Years

Food and Chemical Toxicology

IF3.5

2026-10-02

PREAI

G. Frank Gerberick

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Inhibitory properties of grapefruit juice components on human cytochrome P450 3A5 activity

Food and Chemical Toxicology

IF3.5

2026-10-01

OAAI

Yu Sakamoto; Kana Koinuma; Ayuko Imaoka; Katsunori Nakamura; Hiroshi Yamazaki; Takeshi Akiyoshi; Hisakazu Ohtani

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From Stable to Table: Tracing the “Forever Chemical” Vector Through the Food Animal Supply Chain

Food and Chemical Toxicology

IF3.5

2026-10-01

PREAI

Hareem Mihad; Mukhtiar Ali

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RIFM at 60: Six Decades of Advancing Fragrance Safety Through Research, Risk Assessment, and Scientific Innovation

Food and Chemical Toxicology

IF3.5

2026-10-01

OAAI

Anne Marie Api

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Paired CYP1A2/3A4-HepG2 phenotyping supports machine-learning classification of literature-curated hepatotoxicity categories

Food and Chemical Toxicology

IF3.5

2026-09-30

PREAI

Er-Chong Li; Jing Long; Ting Yu; Si-Tong Qian; Fang-Ning Qiu; Chun-Lu Liu; Yan Jiang; Hui-Jun Li

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Multi-omics prioritization identifies ISG20 as a candidate molecular target of patulin in colorectal cancer

Food and Chemical Toxicology

IF3.5

2026-09-30

PREAI

Tianyuan Tan; Qiaoli Zheng; Haiyan Liu; Mengke Pei; Shasha Hu; Shuang Wang

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Development of bimolecular biosensors to detect chemicals with agonist activity toward rat PXR

Food and Chemical Toxicology

IF3.5

2026-09-30

PREAI

Ayumi Miyake; Mizuki Nakai; Hiroki Mano; Toshiyuki Sakaki; Atsushi Ono; Susumu Kodama

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Integrating epidemiology and mechanistic studies links PFAS exposure to ocular diseases and implicates PFOS-associated glaucoma risk through the PI3K/Akt-MMP3 axis

Food and Chemical Toxicology

IF3.5

2026-09-30

PREAI

Mengxin Tian; Wenxia Bu; Xinhang Cheng; Zengxu Shen; Yue Fei; Luyao Jiang; Mingjing Sun; Zihan Wang; Jing Xiao; Demin Cheng; Xinyuan Zhao

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Corrigendum to “Ferritinophagy is involved in Bisphenol A-induced ferroptosis of renal tubular epithelial cells through the activation of the AMPK-mTOR-ULK1 pathway” [Food Chem. Toxicol. 163, (2022), 112909]

Food and Chemical Toxicology

IF3.5

2026-09-29

PREAI

Lijuan Bao; Caijun Zhao; Lianjun Feng; Yihong Zhao; Shiyu Duan; Min Qiu; Keyi Wu; Naisheng Zhang; Xiaoyu Hu; Yunhe Fu

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Associations of bisphenol A, F and triclosan with serum lipids: the mediating effect of inflammation and oxidative stress

Food and Chemical Toxicology

IF3.5

2026-09-29

PREAI

Heng He; Huan Liu; Weihong Qiu; Shanshan Zhang; Qiang Zeng; Ying Zhu; Jianbo Tian; Jiang Chang; Liming Cheng; Na Shen; Xiaoping Miao; Rong Zhong

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Species Differences in Hepatic Microsomal Coumarin Metabolism: A Role for 11β-Hydroxysteroid Dehydrogenase Type 1

Food and Chemical Toxicology

IF3.5

2026-09-29

PREAI

Taeyoon Jung; Jang Su Jeon; Xiang Fei; Nok Bi Lee; Soo Jin Oh; Seung-Yong Seo; Sang Kyum Kim

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AZITHROMYCIN INDUCES GENOTOXICITY AND CYTOSTASIS IN HUMAN PERIPHERAL BLOOD LYMPHOCYTES AND APOPTOSIS IN HepG2 CELLS: AN IN VITRO STUDY

Food and Chemical Toxicology

IF3.5

2026-09-29

PREAI

Asena KURT; Ömer ERTÜRK; Ceren BÖRÇEK KASURKA; Tuba Ö. SANCI; Özlem ÖZDEMİR

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RIFM fragrance ingredient safety assessment, tricosane, CAS Registry Number 638-67-5

Food and Chemical Toxicology

IF3.5

2026-09-29

PREAI

Api, A. M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Friedrich, A.; Burton Jr, G. A.; Cancellieri, M. A.; Chon, H.; Cronin, M.; Crotty, S.; Dagli, M. l.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryer, A. D.; Jones, L.; Joshi, K.; Lapczynski, A.; Laskin, D. L.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penning, T. M.; Piersma, A. H.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T. W.; Siddiqi, F.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.

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