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World Mycotoxin Journal

IF2.2
Papers12
Citations1281
Journal Papers 12
Publication Date
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Production and purification of ochratoxin A: effects of media, light, and fungal strain variety
deleteWorld Mycotoxin Journal
IF2.2
delete2026-03-01
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deletePetronijevic, F.; Wiesenberger, G.; Susca, A.; Adam, G.; Berthiller, F.
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The Foreword
deleteWorld Mycotoxin Journal
IF2.2
delete2026-03-01
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deleteBerthiller, Franz
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Developments in mycotoxin analysis: an update for 2024-2025
deleteWorld Mycotoxin Journal
IF2.2
delete2026-03-01
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deleteCramer, B.; Bahlmann, A.; Derosa, M. C.; Kodikara, C.; Malone, R.; Steiner, D.; Suman, M.; Sumarah, M. W.; Tittlemier, S. A.
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Fungal contamination in food and feed supply chains of Morocco: a review (2010-2024)
deleteWorld Mycotoxin Journal
IF2.2
delete2026-03-01
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deleteMannani, N.; Zinedine, A.
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Characterisation of toxigenic Aspergillus species and assessment of mycotoxin contamination in postharvest dried cocoa beans in Malaysia
deleteWorld Mycotoxin Journal
IF2.2
delete2026-03-01
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deleteNuraina-Syazana, S.; Zakaria, M. Z.; Shuib, N. S.; Leong, Y. -H; Mohd, M. F.
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Occurrence of cytochalasin E in malting barley and malt in the Czech Republic using the QuEChERS-UPLC-MS/MS method
deleteWorld Mycotoxin Journal
IF2.2
delete2026-03-01
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deleteBenesova, K.; Bosko, R.; Martinik, J.; Belakova, S.; Svoboda, Z.; Pernica, M.
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Aflatoxin M1 and Ochratoxin A exposure via breast milk and potential risks in HIV-exposed and HIV-unexposed infants from Harare, Zimbabwe
deleteWORLD MYCOTOXIN JOURNAL
IF2.2
delete2025-11-01
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deleteMurashiki, T. C.; Zinyama-Gutsire, R. B. L.; Mutingwende, I.; Mazengera, L. R.; Duri, K.
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Framework on risk prioritisation of mycotoxins in food: a case study in two wheat-based products
deleteWORLD MYCOTOXIN JOURNAL
IF2.2
delete2025-11-01
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deleteSuman, M.; Oboeuf, M.; Abdallah, M. F.; Hazel, C.; Varga, E.; Mally, A.; Medina, A.; Molero, M.; Sansom, A.; Korzeniowski, K. J.
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Mycotoxin migration in jam samples: a study on natural contamination and experimental inoculation
deleteWORLD MYCOTOXIN JOURNAL
IF2.2
delete2025-11-01
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deleteSchamann, A.; Caprio, A.; Krpan, M.; Malachova, A.; Gossinger, M.; Labuda, R.; Sulyok, M.; Krska, R.
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Effect of ZnO-nanoparticles on Aspergillusflavus growth and aflatoxin accumulation both on a maize based medium and irradiated maize grains
deleteWORLD MYCOTOXIN JOURNAL
IF2.2
delete2025-11-01
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deletePena, G. A.; Cardenas, M. A.; Monge, M. P.; Yerkovich, N.; Planes, G. A.; Chulze, S. N.
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The role of nanomaterials in detection and mitigation of aflatoxins: a novel approach to global food safety
deleteWORLD MYCOTOXIN JOURNAL
IF2.2
delete2025-11-01
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deleteGataa, I. S.; Ahmed, A. Yasir; Singh, Narinderjit Singh Sawaran; Padmapriya, G.; Ray, S.; Pal, A.; Arora, V.; Mukhitdinov, O.; Atamuratova, Z.; Smerat, A.; Qasim, S. Muthana
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Effect of garlic oil supplementation on the glutathione redox system of broiler chickens fed with T-2 toxin contaminated feed
deleteWORLD MYCOTOXIN JOURNAL
IF2.2
delete2013-02-01
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deleteAncsin, Zs; Erdelyi, M.; Balogh, K.; Szabo-Fodor, J.; Mezes, M.
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