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Journal Details
British Food Journal
IF
4.2
Papers
3484
Citations
10209
Related Insights
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Journal Papers
3503
Related Insights
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Journal Papers
3503
Publication Date
Publication Date
IF
Citations
Understanding out-of-home food waste among young Chinese adults: a photo-elicitation study
British Food Journal
IF
4.2
2026-10-09
0
PRE
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Ruoran Fu; Carol Richards; Katherine M. White; Patricia Obst
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Retailers as gatekeepers of the protein transition: commercialization patterns for plant-based meat alternatives in Europe
British Food Journal
IF
4.2
2026-10-03
0
PRE
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Antonella Samoggia; Chiara Benussi; Giulia Rossi; Andrea Fantini; Erica Conversano
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Drivers of simultaneous use of wine and cannabis among German wine consumers
British Food Journal
IF
4.2
2026-09-30
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Sophie Ghvanidze; Milan Ščasný; Miranda Svanidze; Jon Henrich Hanf
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Consumer acceptance of cultivated meat: a systematic review and integrated perception-to-strategy framework
British Food Journal
IF
4.2
2026-09-25
0
PRE
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Christine Wan Shean Liew; See Kwong Goh; Sarabjit Kaur Sidhu; Omkar Dastane
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Beyond adoption: SA8000 decertification in the food industry
British Food Journal
IF
4.2
2026-09-10
0
PRE
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Teresa Turzo; Cecilia Chirieleison; Alessandro Montrone; Luca Scrucca
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Carbon footprint awareness and sustainable food choices: an empirical analysis of willingness to pay and restaurant preferences among Italian consumers
British Food Journal
IF
4.2
2026-09-09
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PRE
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Vincenza Vota; Patrizia Gazzola; Daniele Grechi
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Where is means-end chain theory most usefully applied in food choice research? A systematic literature review
British Food Journal
IF
4.2
2026-09-09
0
PRE
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Capucine Dentraygues; Jon Henrich Hanf
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The rise of the ultra-processed foods paradigm: a systematic review of its expansion into nutritional labelling, consumer response and food policy
British Food Journal
IF
4.2
2026-09-04
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Marco Francesco Mazzù; Angelo Baccelloni; Mara Sella Gianot
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The capital structure of Italian unlisted companies in the wine industry
British Food Journal
IF
4.2
2026-08-11
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Fabrizio Rossi; Antonio Salvi; Yanfei Sun; Yinan Ni; Kristina Kregar
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Development and validation of the consumption motivation scale for local smallholder food products
British Food Journal
IF
4.2
2026-07-27
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László Csóka; Tibor Gonda
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Exploring key principles for development and management of social supermarkets
British Food Journal
IF
4.2
2026-07-23
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Emma Beacom; Sinéad Furey
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Beyond the paycheck: rethinking HRM practices in a small-island food tourism destination
British Food Journal
IF
4.2
2026-07-13
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Anastasios Zopiatis; Stelios Marneros
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A comparative content analysis of food marketing strategies on social media used by big food and beverage companies
British Food Journal
IF
4.2
2026-07-03
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PRE
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Bryan Ye; Sarah McConville; Jessica Malloy; Emily Denniss; Rajshri Roy
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A tale of three wines: which factors can influence the success of geographical indications for wine?
British Food Journal
IF
4.2
2026-06-24
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PRE
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Diego Grazia; Jean-Marie Cardebat; Adeline Alonso Ugaglia; Benoit Faye; Chiara Mazzocchi; Stefano Corsi
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Beyond the “Big 5”: diversifying seafood preferences in South West England
British Food Journal
IF
4.2
2026-06-23
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PRE
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Ellen McHarg; Gaetano Grilli; Tiziana Luisetti; Rosalind H. Bark; Silvia Ferrini
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From perception to purchase: evaluating physical versus psychological benefit messages in grocery retail
British Food Journal
IF
4.2
2026-06-10
0
PRE
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Benedetta Grandi; Susanna Graziano; Maria Grazia Cardinali; Guido Cristini
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Green perceived value: how extrinsic cues shape sustainability perceptions of food products
British Food Journal
IF
4.2
2026-04-24
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PRE
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Eva María Murgado-Armenteros; Cecilia López-Boronat; Sergio Valdelomar-Muñoz; Manuel Parras-Rosa
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Mapping the sustainability labels jungle in the food context: an analysis of multi-dimensional multi-level labels
British Food Journal
IF
4.2
2026-04-23
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PRE
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Benedikt M. Brand; Klaus G. Grunert; Lara K. Dintner; Birgit Stoltenberg
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What’s in the cereal aisle? An analysis of child-targeted cereals in Canada
British Food Journal
IF
4.2
2026-04-17
0
PRE
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Charlene Elliott
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Consumers' purchase intention of agricultural products in live streaming e-commerce: a Chinese perspective
British Food Journal
IF
4.2
2026-04-14
0
PRE
AI
Li Cui; Huayin Jin; Hepu Deng; Ke Yan
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