logo
CanyamAI summaries for academic research
language
MobileMobile
  • Phone FeatureWeChat Mini Program
EnglishEnglish
noticeNotice
BlogBlog
delete
arrow
BackJournal Details
F

Food Quality and Safety

IF4.4
Papers543
Citations1574
Journal Papers 534
Publication Date
delete
Electron beam irradiation improves the storability of guava fruit by regulating cell wall polysaccharide metabolism
deleteFood Quality and Safety
IF4.4
delete2026-10-03
delete0
deleteOAAI
deleteHongbin Chen (陈洪彬); Qianying Zhuang (庄倩莹); Xuanjing Jiang (蒋璇靓); Yuzhao Lin (林育钊); Yazhen Chen (陈亚珍); Shujuan Feng (冯淑娟); Yihui Chen (陈艺晖)
deleteShare
deleteSave
Native starch chain-length distributions shape structural reorganization and functionality in rice–chestnut flour systems following ultra-high-pressure homogenization pretreatment and spray drying
deleteFood Quality and Safety
IF4.4
delete2026-09-30
delete0
deleteOAAI
deleteZeping Shao; Caili Li; Jin Wang; Shuo Wang; null
deleteShare
deleteSave
Identification of characteristic volatiles in three different varieties of Citri Reticulatae Pericarpium during aging processes using HS-SPME-GC-MS and GC-IMS
deleteFood Quality and Safety
IF4.4
delete2026-09-24
delete0
deleteOAAI
deleteLinjie Wang; Mengxiao Hu; Yang Shan; Jinkai Zheng; Fengzhang Wang
deleteShare
deleteSave
Maltodextrin/indocyanine green-functionalized silicon nanoparticles for viable bacteria detection and synergistic antibacterial application
deleteFood Quality and Safety
IF4.4
delete2026-09-24
delete0
deleteOAAI
deleteQiao Tang; Xu Zhao; Jianhan Lin; Congnan Cen; Xuping Shentu; Zhengkai Yi; Xiaoping Yu; Wen Wang
deleteShare
deleteSave
Unraveling the delivery efficacy of Clitocybe squamulosa natural polysaccharide–protein stabilized Pickering emulsions on lipophilic bioactives: a case study of β-carotene
deleteFood Quality and Safety
IF4.4
delete2026-09-21
delete0
deleteOAAI
deleteYanfen Cheng; Yaping Xu; Yuting Pei; Guoqing Wei; Shasha Wang; Zirui Xie; Meimei Mao; Xueran Geng; Mingchang Chang; Junlong Meng; Lijing Xu; null
deleteShare
deleteSave
Arginine inhibits potato greening by inhibiting chlorophyll biosynthesis and chloroplast formation
deleteFood Quality and Safety
IF4.4
delete2026-09-21
delete0
deleteOAAI
deleteKe Zhang; Jingkui Shi; Xinchao Tian; Yuanzhuang Cui; Yongcun Liu; Xinglong Luy; Liyan Wang; Qingqing Li⁠; Shuna Li⁠
deleteShare
deleteSave
Physicochemical and metabolomic evidence confirms superior flavor in yellow-mature “Guifei” mangoes over green-mature fruits
deleteFood Quality and Safety
IF4.4
delete2026-09-21
delete0
deleteOAAI
deleteXin Wang (王鑫); Yu wang (王宇); Qiting Na (纳琦婷); Yanjiao Chen (陈燕娇); Yuanzhi Shao (邵远志)⁠; Wen Li (李雯)⁠; null
deleteShare
deleteSave
Coordinated reorganization of non-volatile and volatile metabolites shapes flavor characteristics of Xinyang Maojian during processing
deleteFood Quality and Safety
IF4.4
delete2026-09-18
delete0
deleteOAAI
deleteMing Zhang; Bin Wang; Ishtiaq Ahmad; Xiaoxue Cui; Shiguo Chen; Xingqian Ye
deleteShare
deleteSave
Suaeda maritima subsp. Salsa (L.) Soó extract attenuates hyperuricemic renal injury by inhibiting the MAPK/NF-κB/NLRP3 pathway
deleteFood Quality and Safety
IF4.4
delete2026-09-17
delete0
deleteOAAI
deleteXuanjin Li, 李炫瑾; Shutao Sun, 孙书涛; Yingying Chen, 陈莹莹; Mengqi Zhang, 张梦启; Qidong Ren, 任麒东; Muxuan Wang, 王目璇; Xu Guo, 郭溆; Chao Liu, 刘超; Ningyang Li, 李宁阳
deleteShare
deleteSave
Transcriptome analysis reveals key genes involved in luteolin-induced resistance against sour rot in navel orange fruit
deleteFood Quality and Safety
IF4.4
delete2026-09-17
delete0
deleteOAAI
deleteJiaoke Zeng, 曾教科; Wenjuan Dong, 董文娟; Xiaohan Wang, 王筱涵; Xiaoyu Ge, 葛潇雨; Shanzhi Chen, 陈珊治; Chuying Chen, 陈楚英; Miaolian Xiang, 向妙莲; Yongqi Fu, 付永琦; Zengyu Gan, 甘增宇; Ming Chen, 陈明; Jinyin Chen, 陈金印
deleteShare
deleteSave
Near-freezing temperature storage maintains apricot plum quality and aroma-related volatile profiles associated with retained starch and sucrose
deleteFood Quality and Safety
IF4.4
delete2026-09-09
delete0
deleteOAAI
deleteXiuhu Xiong; Shutong Wu; Peng Zhang; Jiangong Wang; Haifang Hu; Baodong Wei; Jiangkuo Li
deleteShare
deleteSave
The regulation of soluble sugar transport and metabolism in fleshy fruits
deleteFood Quality and Safety
IF4.4
delete2026-09-07
delete0
deleteOAAI
deleteYingdie Yang (杨莹蝶); Yu Wu (吴钰); Hong Zhao (赵虹); Rongxian Zhang (张荣先); Wanxin Wang (王婉心); Tu Feng (冯图); Mingchun Liu (刘明春)
deleteShare
deleteSave
Robust prediction of mandarin fruit quality from repeated portable visible-near infrared measurements using error covariance penalized regression
deleteFood Quality and Safety
IF4.4
delete2026-09-05
delete0
deleteOAAI
deleteXudong Huang; Xiaojing Chen; Longfeng Ye; Yang Zhou; Guangzao Huang; Zhonghao Xie; Xudong Sun
deleteShare
deleteSave
Uridine mitigated Listeria monocytogenes infection in mice by improving gut microbiota and protecting the intestinal barrier
deleteFood Quality and Safety
IF4.4
delete2026-09-02
delete0
deleteOAAI
deleteAilin Wang; Yunqi Gu; Meihan Zhang; Xiaomeng Ren; Xiaodong Xia
deleteShare
deleteSave
Functional properties of natural polysaccharides and their applications in meat products: mechanisms and research prospects
deleteFood Quality and Safety
IF4.4
delete2026-09-02
delete0
deleteOAAI
deleteYang Li; Zhi Li; Qingjing Huang; Xiao Zou; Bangmeng Zhou; Jiamin Zhang; Jie Cheng
deleteShare
deleteSave
Protein-based intelligent antibacterial food packaging for preserving freshness of agricultural produce: A review
deleteFood Quality and Safety
IF4.4
delete2026-08-26
delete0
deleteOAAI
deleteMei Ning; Zheng Cheng; Qianbin Mo; Naiyu Xiao; Honglei Wang; Le Zhong; Xueqin Zhang; Guojian Chen; Qifeng Chen
deleteShare
deleteSave
Endolysin LysPEF52H from Enterococcus faecalis phage PEF-SWUN52H: a potential antibacterial agent
deleteFood Quality and Safety
IF4.4
delete2026-08-14
delete0
deleteOAAI
deleteJinli Wang (王金丽); Yangyang Yang (杨洋洋); Haijun Xu (徐海俊); Haixiao Ye (冶海潇); Wei Chen (陈伟); Qiang Qiang Chen (陈强强); Xiaofang Dao (刀筱芳); Likou Zou (邹立扣); Junni Tang (唐俊妮); null
deleteShare
deleteSave
Greenhouse Gas Emissions Optimization for Vegetable Processing in Production Area Using Deep Deterministic Policy Gradient
deleteFood Quality and Safety
IF4.4
delete2026-08-05
delete0
deleteOAAI
deleteJianxun Zhao; Mingxuan Huang; Changqing Tian; Mingsheng Tang
deleteShare
deleteSave
Development of a Rapid RAA-CRISPR-Based Method for Detecting Single-Nucleotide Polymorphisms in Pseudomonas lundensis
deleteFood Quality and Safety
IF4.4
delete2026-07-27
delete0
deleteOAAI
deleteLijiao Liang (梁丽姣); Ping Wang (王娉); Beibei Xu (徐贝贝); Xiaomei Zhao (赵晓美); Zheren Wang (王哲人); Qinglong Ji (姬庆龙); Ying Chen (陈颖); Di Wu (吴迪)
deleteShare
deleteSave
Synthesis of polyvinylpyrrolidone-stabilized naringenin carbon dots by solvothermal method for meat preservation
deleteFood Quality and Safety
IF4.4
delete2026-07-24
delete0
deleteOAAI
deleteYining Ma; Shuya Chen; Ying Li; Xiaokai Xu; Yulong Tan; Yan Shi; Tao Yu; null
deleteShare
deleteSave