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SaveShare Save Share Save Share Save Share Save The m6A reader SlYTH1 regulates flavor-related volatiles biosynthesis via affecting mRNA stability and translation in tomato fruit
Gao, Ying; Bian, Hanxiao; Wang, Hanqing; Wang, Jingyu; Ye, Bingbing; Zhang, Chi; Xu, Min; Pan, Yu; Deng, Zhiping; Li, Zhengguo; Chen, Kunsong; Zhang, Bo Share Save Share Save Share Save Integrative N-glycomics and N-glycoproteomics landscape reveals up-regulation of complex-type N-glycosylation in the tolerance of peach fruit to chilling injuryWang, Huiwen; Cui, Tonghao; Wang, Jiaqi; Ou, Ruohan; Liu, Yilong; Zhang, Bo; Xu, Changjie; Zhu, Changqing; Chen, Miaojin; Shi, Yanna; Pan, Yuanjiang; Chen, Kunsong; Zhao, Xiaoyong; Li, Xian Share Save Share Save SlMES1 modulates methyl salicylate to influence fruit volatile profiles in tomatoLu, Yao; Li, Jinyan; Cheng, Ke; Zhu, Guoning; Zhu, Benzhong; Fu, Daqi; Qu, Guiqin; Luo, Yunbo; Ma, Liqun; Lin, Tao; Zhang, Bo; Zhu, Hongliang Share Save Share Save ACS4 exerts a pivotal role in ethylene biosynthesis during the ripening of tomato fruits in comparison to ACS2Li, Jinyan; Lu, Yao; Cheng, Ke; Zhu, Guoning; Wang, Xiaoyi; Lin, Tao; Zhang, Bo; Ma, Liqun; Qu, Guiqin; Zhu, Benzhong; Fu, Daqi; Luo, Yunbo; Zhu, Hongliang Share Save Share Save Molecular characterization and functional roles of NAC transcription factors in regulating chlorophyll degradation during litchi fruit ripeningYang, Yabing; Zhang, Bo; Wang, Dan; Chen, Lei; Zhao, Min; Huang, Qiaoying; Wang, Miao; Zhang, Zhike; Qin, Yonghua; Zhao, Jietang; Hu, Guibing Share Save Share Save Share Save Share Save Repressor MrERF4 and Activator MrERF34 Synergistically Regulate High Flavonol Accumulation Under UV-B Irradiation in Morella rubra LeavesLi, Jiajia; Cao, Yunlin; Meng, Yuan; Zhang, Tong; Qian, Jiafei; Liu, Yilong; Zhu, Changqing; Zhang, Bo; Chen, Kunsong; Xu, Changjie; Li, Xian Share Save Share Save 
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