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SaveEffect of dense phase carbon dioxide treatment on the flavor, texture, and quality changes in new-paocai
Xing, Yage; Yi, Rumeng; Yue, Tianyi; Bi, Xiufang; Wu, Lin; Pan, Hongjie; Liu, Xiaocui; Che, Zhenming
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SaveOral microbiota accelerates corrosion of 316L stainless steel for orthodontic applications
Wang, Qingfu; Zhang, Mingxing; Yang, Chuntian; Yang, Yi; Zhou, Enze; Liu, Pan; Jin, Daiqiang; Xu, Dake; Wu, Lin; Wang, Fuhui
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