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Nutrition knowledge, label use, and dietary diversity among a sample of university students in Bangladesh: a cross-sectional investigation孟加拉国大学生营养知识、食品标签使用及膳食多样性：一项横断面调查
Hasan, M. M. Mehedi; Banna, Md. Hasan Al; Mallick, Trisha; Brazendale, Keith; Alshahrani, Najim Z.; Mouly, Humayra Alam; Afroz, Farzana; Sahrin, Sumaia.png)
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收藏 Increased sodium content after saltwater washing did not compromise the attenuation of blood pressure increase by cod backbone proteins in obese Zucker fa/fa rats盐水洗涤后钠含量的增加并未削弱鳕鱼骨蛋白对 Zucker fa/fa 肥胖大鼠血压升高的抑制作用Rimmen, Eira Victoria; Oterhals, Age; Aspevik, Tone; O'Keeffe, Maria; Mjos, Svein Are; Kaminska, Marta; Karlsen, Tine Veronica; Skogstrand, Trude; Halstensen, Alfred; Gudbrandsen, Oddrun Anita 分享 收藏 Evaluation of India's Supplementary Nutrition Programme for children aged 36-72 months and opportunities for improvement using linear programming评估印度36-72个月儿童补充营养计划及利用线性规划进行改进的机会Mondal, Ankita; Manivannan, Jawahar R.; Bhatnagar, Gowri; Ayoob, Fathima; Ahamed, Ashikh; Murikkancheri, Afsal K.; Nongrum, Melari S.; Albert, Sandra; Mathur, Pulkit; Verma, Lalita; Madhari, Radhika S.; Brinda, Srirangam A.; Ghosh-Jerath, Suparna; Nambiar, Vanisha; Gandhi, Hemangini; Quazi, Syed Z.; Mahobia, Alka; Gupta, Rachita; Sachdev, Harshpal Singh; Kurpad, Anura V.; Thomas, Tinku 分享 收藏 High risk of disordered eating is associated with body composition, behavioural factors, and perceived stress among university students: a cross-sectional study from the UAE大学学生饮食失调的高风险与体成分、行为因素及感知压力相关：来自阿联酋的横断面研究Ismail, Leila Cheikh; Faris, MoezAlIslam; Abdelrahim, Dana N.; Zeb, Falak; Mohamad, Maysm N.; Amer, Enas; Alali, Maram; Draghmeh, Marianna; Ben-Mustafa, Najat; Stojanovska, Lily; Al Dhaheri, Ayesha Salem 分享 收藏 Association between carbohydrate consumption and self-assessed severe headache or migraine among American adults美国成年人中碳水化合物摄入量与自评严重头痛或偏头痛之间的关联Zhai, Deqi; Zhang, Saichun; Gong, Zihua; Liu, Yingyuan; Zhai, Wenting; Ma, Longteng; Wang, Shuqing; Lin, Xiaoxue; Zhang, Shuhua; Liu, Xiu; Yuan, Huijuan; Zhu, Yahui; Chen, Ludan; Liu, Huanxian; Dong, Zhao 分享 收藏 Sodium content of packaged foods and beverages in Nigeria: a cross-sectional comparative study with WHO global sodium benchmarks, Kenya, and South Africa尼日利亚包装食品和饮料中的钠含量：与WHO全球钠基准、肯尼亚和南非的比较性横断面研究Ojo, Adedayo E.; Jones, Alexandra; Howes, Kylie; Alfa, Vanessa; Orji, Anthony; Stephen, Oluwafemi A.; Pool, Carla; Kibet, Alex; Taylor, Fraser; Grobbee, Diederick E.; Neal, Bruce; Huffman, Mark D.; Ojji, Dike B.; Peters, Sanne A. E. 分享 收藏 
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