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MOLECULAR NUTRITION & FOOD RESEARCH

IF4.2
论文数271
被引数
期刊论文 271
发表时间
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Effect of Probiotics on GI Symptom Management in Autism Spectrum Disorder: A Systematic Review and Meta-Analysis of Clinical Trials益生菌对自闭症谱系障碍患者胃肠道症状管理的影响：一项临床试验的系统评价和Meta分析
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-28
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PREAI
deleteSoumili Bagui; Ashutosh Nanda; Gargi Dey
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Maternal Vitamin D Deficiency is Associated With Sex-Dependent Alterations in Neurodevelopment-Related Gene Expression, Particularly in the Hypothalamus母体维生素D缺乏与神经发育相关基因表达的性别依赖性改变相关，尤其是在下丘脑中
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-26
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deleteOAAI
deleteLidia Saidi; Emmanuel Snacel-Fazy; Eva Seipelt; Nicole Haroun; Julien Astier; Charlène Couturier; Mohamed El Soltani; Eric Sérée; Flavie Sicard; Habib Hammou; Michel Puceat; Jean-François Landrier; Lourdes Mounien
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Investigating the Effects and Mechanism of Phytosterols in Reducing Liver Cholesterol in L02 Cells and Golden Hamsters探究植物甾醇降低L02细胞和金黄地鼠肝脏胆固醇的效果及机制
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-26
delete0
PREAI
deleteRuxia Wang; Linfang Hu; Yue Tu; Zhenya Zhai; Kaimin Niu; Weirong Zeng; Xiongchang Guo; Shaofei Li; Liang Jiang; Jianping Liu; Huiping Liu
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Eicosapentaenoic Acid-Acylated Astaxanthin Ameliorates DSS-Induced Chronic-Like Relapsing Colitis Associated With Gut Microbiota and Bile Acid Metabolism二十碳五烯酸酰化虾青素改善与肠道微生物组和胆汁酸代谢相关的DSS诱导的慢性样复发性结肠炎
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-26
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PREAI
deleteShusen He; Xiaoran Li; Miaomiao Zhou; Baolian Jing; Chunsen Xia; Jiaxin Duan; Hongyan Li; Hongxia Che
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Phytopharmacological and Functional Insights Into the Bioactive Compounds of Grape (Vitis vinifera L.): An Integrated Review of In Vitro, In Vivo, and Clinical Studies葡萄（Vitis vinifera L.）生物活性化合物的植物药理与功能研究：体外、体内及临床研究的综合综述
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IF4.2
delete2026-10-26
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PREAI
deleteGudisa Bereda; Javed Ahamad; Soma Safeen Awla
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Unlocking the Potential of Nutritional Approaches and Bioactive Compounds to Modulate Oxidative Stress and Inflammation in Systemic Arterial Hypertension通过营养方法和生物活性化合物调节系统性动脉高血压中氧化应激和炎症的潜力
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-26
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deleteAgnes Ciafrino; Denise Mafra; Marcia Ribeiro; Karen S. Coutinho-Wolino; Thais Ionara; Victor Côrtes; Ronaldo A. O. C. Gismondi; Ludmila F. M. F. Cardozo
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Marine-Derived Functional Foods for Host-Directed Tuberculosis Therapy: Immunomodulatory Mechanisms and Host–Pathogen Crosstalk海洋来源功能食品用于宿主导向性结核病治疗：免疫调节机制与宿主-病原体串扰
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-26
delete0
PREAI
deleteFitiara Indah Permatasari; Linda Dewanti; Manik Retno Wahyunitisari; Arya Satya Rajanagara; Antonello Santini; Fahrul Nurkolis
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Whole‐Food Protein Sources Differentially Modulate Postprandial Plasma Dileucine Profiles in the Post‐Exercise State全食物蛋白质来源对运动后状态下餐后血浆异亮氨酸同分异构体轮廓的差异性调节
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-19
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PREAI
deleteŽan Zupančič; Geoffrey M. Provenzano; Calvin Chen; Gena L. Irwin; Alexander V. Ulanov; Nicholas A. Burd
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Flavonoids as Modulators of Lipid Mediator Signaling: A Narrative Review on Mechanisms, Current Evidence, and Gaps in the Literature黄酮类化合物作为脂质介质信号传导的调节剂：关于机制、当前证据和文献空白的叙述性综述
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-19
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PREAI
deleteJoseph Arballo; Mary Ann Lila
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Bitter 2,5‐Diketopiperazines From Cocoa Activate Human Bitter Taste Receptors可可中提取的2,5-二酮哌嗪类苦味物质能够激活人类苦味受体
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-19
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PREAI
deleteSilvia Schaefer; Adolfo Luna; Maik Behrens
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Polyphenol‐Rich Foods as a Healthy and Sustainable Strategy: Mental Health and Metabolomic Profiling多酚类食物作为健康和可持续的策略：心理健康与代谢组学分析
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-07
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deleteMaría Lucía Gómez Nieto; Verónica Puertas‐Martín; Susana Chamorro; Antonio Méndez‐Guerrero; Inmaculada Álvarez‐Acero; Claudia Balderas; Sonia de Pascual‐Teresa
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Lipid‐Based Nanosystems to Enhance the Bioaccessibility and Bioavailability of Algal Lipids脂质基纳米系统以提高藻类脂质的生物可及性和生物利用度
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-07
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PREAI
deleteFrancisca Marques; M. Rosário Domingues; Miguel Ângelo Cerqueira
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Resveratrol in Microplastic‐ and Nanoplastic‐Induced Toxicity: Current Evidence, Mechanistic Insights, and Future Directions白藜芦醇在微塑料和纳米塑料诱导的毒性中的作用：当前证据、机制见解和未来方向
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-07
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PREAI
deleteSamaneh Sepahi; Habibeh Mashayekhi‐Sardoo; Adel Ghorani Azam; Sina Gerayli; Prashant Kesharwani; Amirhossein Sahebkar
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Antidiabetic and Hepatoprotective Effects of Dried Custard Apple (Annona squamosa) Pulp in Streptozotocin–Nicotinamide-Induced Diabetic Rats干燥番荔枝(Annona squamosa)果肉的抗糖尿病和保肝作用：对链脲佐菌素-烟酰胺诱导的糖尿病大鼠的影响
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-10-01
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PREAI
deleteArpit Shrivastava; Ramakrishna Kakarla; Abhishek Dutt Tripathi; Veena Paul; Sairam Krishnamurthy; Aparna Agarwal; Dipendra Kumar Mahato
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In Vitro Gastrointestinal Digestion and Gut Fermentation of Atlantic Forest Fruit-Flavored Kombucha: Gut Microbiota Dynamics and Bioactive Compound Bioaccessibility体外胃肠道消化和肠道发酵对大西洋森林水果风味康普茶的肠道微生物群动态及生物活性化合物生物可及性的影响
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-09-30
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deleteKawany de Faria Forato; Vinícius dos Santos Domingues; Eduardo Lolato; Silvia Turroni; Semeh Bejaoui; Federica D'Amico; Volker Behrends; Solidea Amadei; Asia Pizzi; Giselle Nobre Costa; Adele Costabile; Karla Bigetti Guergoletto
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Antioxidant Responses to Dietary Supplementation With Non-Enriched and Selenium-Enriched Mushrooms and Selenized Yeast in Piglets日粮补充未富集和富硒蘑菇及硒化酵母对仔猪抗氧化反应的影响
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-09-30
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deleteDiene France de de Souza; Gabriel Cipriano Rocha; Dairon Pérez Fuentes; Lucas Eduardo Oliveira Porto; Pedro Vitoriano Oliveira; Marliane de Cássia Soares da Silva; Maria Catarina Megumi Kasuya; Maiane de Paula Alves; Monique Renon Eller
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Gastrodin as a Multitarget Anticancer Agent: Mechanisms, Pharmacokinetics, Toxicology, and Clinical Evidence作为多靶点抗癌剂的葛根素：机制、药代动力学、毒理学和临床证据
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-09-29
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PREAI
deleteAkayed Hasan; Imam Hossen Rakib; Uzma Asif; Abul Bashar Ripon Khalipha; Mohammad Y. Alshahrani; Samy Selim; Md Asaduzzaman Jony; Emon Mia; Noshin Tasnim Yana; Rakib Hossan; Rituparna Biswas Suma; Md. Sakib Al Hasan
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Sweetened Beverages and Pancreatic Cancer: Insights From Recent Epidemiological Data and Oncogenic Mechanisms含糖饮料与胰腺癌：来自近期流行病学数据和致癌机制的见解
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-09-29
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deleteHa Thi Thao Mai; Nilufar Mirzaeva; Do Tung Dac; Tran Tin Nghia; Mai Anh Thi Nguyen; J. Luis Espinoza
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Synergistic Effects of Bovine Colostrum and Tremella fuciformis Polysaccharide on Enhancing Antioxidant Capacity, Immunomodulation, and Gut Microbiota Regulation in Mice牛初乳和Tremella fuciformis多糖协同增强抗氧化能力、免疫调节和肠道菌群调节的效应
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-09-29
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PREAI
deleteYuhao Huang; Qinggang Xie; Qiqi Ren; Zhenxing Li
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Metabolization of Flavan-3-ol Oligomers by Eggerthella lenta, a Human Gut BacteriumEggerthella lenta这一人类肠道细菌对黄烷-3-醇低聚物的代谢
deleteMOLECULAR NUTRITION & FOOD RESEARCH
IF4.2
delete2026-09-29
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deleteRuben Halifa; Claire Dufour; Agnes Cornu; Philippe Ruiz; Jeanne Danon; Christian Ginies; Michel Dubourdeaux; Sophie Comtet-Marre; Pierre Peyret; Carine Le Bourvellec; Pascale Mosoni
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