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Foods and Raw Materials

IF1.3
论文数36
被引数
期刊论文 36
发表时间
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Geroprotective potential of Thymus vulgaris L. callus culture and its metabolites迷迭香草属普通种（Thymus vulgaris L.）愈伤组织培养及其代谢物的抗衰老潜力
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IF1.3
delete2026-01-01
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PREAI
deleteFedorova, Anastasiya M.; Shevel, Arina A.; Kovalenko, Svetlana, V; Miller, Ekaterina S.; Loseva, Anna I.; Altshuler, Olga G.; Zaushintsena, Alexandra, V; Yustratov, Vladimir P.
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Chickpea protein hydrolysates: Production, bioactivity, functional profile, and technological properties鹰嘴豆蛋白水解物：生产、生物活性、功能谱和工艺特性
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IF1.3
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deleteGharaviri, Mahmud; Aleksanochkin, Denis I.; Ahangaran, Mahbubeh; Fomenko, Ivan A.; Kovalev, Leonid I.; Kovaleva, Marina A.; Chernukha, Irina M.; Mashentseva, Natalia G.
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Stabilizing liposomes loaded with proteins, amino acids, vitamins, and microelements负载蛋白质、氨基酸、维生素和微量元素的脂质体稳定化
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IF1.3
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deleteTsepeleva, Irina A.; Yudina, Alesya N.; Krasnoshtanova, Alla A.
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Derivation of hazardous wastes: Pharmaceutical and food applications危险废物的来源：制药和食品应用
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IF1.3
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deleteSharma, Manoj Kumar; Diwan, Anupama; Sardana, Satish; Kumar, Kapil
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Synergistic anti-glycation and antioxidant interaction among different mushroom extract combinations不同蘑菇提取物组合间的协同抗糖化和抗氧化相互作用
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IF1.3
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deleteTan, Kimberly Weng Kuan; Yong, Phaik Har; Ng, Zhi Xiang
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Experimental recirculating carbon dioxide refrigeration unit实验性二氧化碳循环制冷装置
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IF1.3
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deleteNeverov, Evgeniy N.; Korotkih, Pavel S.; Gorelkina, Alena K.; Timoshchuk, Irina, V
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Antilithiasic and antioxidant activities of propolis and bee pollen extracts: In vitro and in silico studies蜂胶和蜂花粉提取物的排石和抗氧化活性：体外和计算机模拟研究
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deleteHaimoud, Safia Ali; Arioui, Fatiha; Medjekane, Meriem; Haimoud, Leila Ali; Bahri, Khelifa; Cheikh, Asma; Ghiboub, Saadia; Benabed, Hanane; Boudali, Ikram; Ayache, Besma; Beskri, Chaima
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Dietary consumption of pre-carcinogenic amines and mutagenicity in humans: An evidence-based study膳食中前致癌性胺类的摄入与人类致突变性：一项基于证据的研究
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IF1.3
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deletePerveen, Ishrat; Koser, Nazia; Khan, Rozina Shahadat; Maqsood, Maryam; Saleem, Nida; Alvi, Farhat Naseem; Aun, Syed Muhammad; Siddiqui, Maria Fareed; Faridi, Tallat Anwar; Awan, Hafiz Muhammad Abrar; Saleem, Yasar; Abbas, Naaz; Mazhar, Sania; Nawaz, Shaista; Syed, Quratulain; Abidi, Syed Hussain Imam
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Brinjal, turkey berry, and winged bean extracts: Total phenolic content and antioxidant activity茄子、土耳其茄和四棱豆提取物的总酚含量和抗氧化活性
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IF1.3
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deletePriyadarshana, Sameera; Somawathie, Konara; Shafras, Mohamed; Sivanandarajah, Darsiga
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Prospects for livestock farming in Siberia and Far East of Russia俄罗斯西伯利亚和远东地区畜牧业发展的前景
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IF1.3
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deleteSoloshenko, Vladimir A.; Mager, Sergey N.
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Kelulut stingless bee honey stored under different thermal conditions: Non-destructive assessment不同热条件下储存的Kelulut无刺蜜蜂蜂蜜：无损评估
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deleteChin, Yee Mun; Saleena, Lejaniya Abdul Kalam; Lim, Lee Ying; Pui, Liew Phing; Solihin, Mahmud Iwan
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3D bioprinting of hybrid cultured meat from rabbit cells and sunflower protein基于兔细胞和向日葵蛋白的杂交培养肉的三维生物打印
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deleteGolovin, Sergey N.; Kirichenko, Evgeniya Yu.; Khanukaev, Maxim M.; Logvinov, Alexander K.
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Developing composite films from carboxymethyl starch, polyvinyl alcohol, and kaolin for sustainable packaging applications基于羧甲基淀粉、聚乙烯醇和高岭土的复合薄膜开发及其可持续包装应用
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IF1.3
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deleteOmoike, Bright A.; Okieimen, Felix E.; Imoisi, Chinyere
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Tetragonula laeviceps honey: Biochemical composition and kinetics of 5-hydroxymethylfurfural formation中华小叶蜂蜂蜜：生化组成及5-羟甲基糠醛的形成动力学
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deleteBudianto; Suparmi, Anik; Feri, Zefki O.; Arifin, Muh J.; Kristiani, Kiki; Susanti, Dewi; Irianto, Tommy D.; Furwanti, Endang S.; Marniasari, Desi W.
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Soft-shell clam from the waters of the Kandalaksha Bay: Use for food purposes坎达拉克沙湾水域的软壳蛤：用于食品目的
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deleteV. Shokina, Yulia; V. Lutsyk, Pavel; Reshetnik, Ekaterina I.; Gribanova, Svetlana L.; Derzhapolskaya, Yulia I.; Yiqian, Ma
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Fiber supplements from agro-industrial waste: Effect on valproic acid hepatotoxicity in rats农业废弃物纤维补充剂：对戊酸肝毒性的影响（大鼠）
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deleteRamirez, Maria R.; Manuale, Debora; Yori, Juan C.
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Carcinogenesis of malignant neoplasms in cats: Development factors猫恶性新生物的致癌作用：发展因素
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deleteKaledin, Anatoly P.; V. Stepanova, Marina; Sotnikova, Larisa F.; Zaitsev, Sergei Yu.; Melikova, Yulia N.; Kuryndina, Anastasia S.; Vilmis, Daria A.
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Rhizobia as complex biofertilizers for wheat: Biological nitrogen fixation and plant growth promotion根瘤菌作为小麦的复合生物肥料：生物固氮和植物生长促进
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deleteSerazetdinova, Yuliya R.; Borodina, Ekaterina E.; Fotina, Natalya V.; Naik, Adarsh; Mudgal, Gaurav; Asyakina, Lyudmila K.
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Antioxidant and anti-inflammatory activities of the Black Bean (Phaseolus vulgaris L.): A systematic review黑豆（Phaseolus vulgaris L.）的抗氧化和抗炎活性：一项系统综述
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deletePriyadarshini, Durga R.; Beatrice, Annette D.; Haokip, Tinhoithem
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Alternative sweets from cooked pulses and date products: Nutritional and quality characteristics由煮熟的豆类和枣产品制成的替代甜食：营养和品质特性
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IF1.3
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deleteOmran, Azza A.; Hassan, Nadra S. Y.; Hanaa, Abd Elaziz M.
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