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Appetite 封面图

Appetite

IF3.8
论文数683
被引数24773
期刊论文 683
发表时间
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Latent food-choice dynamics in open- and closed-skill athletes across auditory conditions: A drift-diffusion modeling study开放技能和封闭技能运动员在听觉条件下的潜在食物选择动态：一项扩散模型研究
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IF3.8
delete2026-10-29
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deleteLilong Li; Wu Jiang; Zonghao Zhang; Hao Zeng; Zherui Liang; Yuxin Yang; Hongqi Pan
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Eating Experiences and Behaviors after Metabolic Bariatric Surgery: A Multicenter, Longitudinal Study,代谢减重手术后的进食体验与行为：一项多中心、纵向研究
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IF3.8
delete2026-10-29
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PREAI
deleteChiara A. Muehling; Ricarda Schmidt; Ben Schreglmann; Thomas Mansfeld; Johannes Sander; Florian Seyfried; Stefan Kaiser; Christine Stroh; Arne Dietrich; Anja Hilbert
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Consumer association between food processing and naturalness: The role of number of ingredients食品加工与天然性之间的消费者关联：成分数量的作用
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IF3.8
delete2026-10-27
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deletenull Diniz; null Hässig-Wegmann; null Siegrist
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I See What You Taste: The Influence of Social Learning on Food Acceptance in Children我看到你所尝到的：社会学习对儿童食物接受度的影响
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IF3.8
delete2026-10-26
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PREAI
deleteBritt Fleischeuer; Rosalie Mourmans; Pauline Dibbets; Katrijn Houben; Anouk E.M. Hendriks-Hartensveld; Anouk J.P. van den Brand; Ilse van Lier; Chantal Nederkoorn
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Structural constraints and psychosocial eating behaviours associated with dietary quality among reproductive-aged mothers in urban slums of Bangladesh孟加拉国城市贫民窟育龄期母亲的饮食质量与结构约束及心理社会进食行为的相关性
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IF3.8
delete2026-10-22
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PREAI
deleteTasnim Tamanna; Nusrat Jahan Mim; S.M. Rakibul Hasan; Hasibul Hasan; Md Nakib Hossain; Tanzina Islam; Faria Islam Shila
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A failure of food-specific inhibitory control training to affect food choices via a hypothetical food delivery platform通过假设食品配送平台进行的食品特异性抑制控制训练未能影响食品选择
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IF3.8
delete2026-10-22
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deleteSam Burton; Amy Finlay; Andrew Jones
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The meat and plant protein blend alternative: A systematic review of factors influencing hybrid meat consumption肉类与植物蛋白混合替代品：影响混合肉类消费的因素系统综述
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IF3.8
delete2026-10-21
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PREAI
deleteJoya A. Kemper; null Thejani
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Neuroimaging Insights into the Effects of Non-Nutritive Sweeteners on Appetite Regulation: A Systematic Review神经影像学对非营养性甜味剂对食欲调节影响的见解：一项系统综述
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IF3.8
delete2026-10-14
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PREAI
deleteAnja Bierenstiel; Seohyeon Choi; Yoonsun Park; Leontine Sandforth; Hubert Preissl; Stephanie Kullmann; In-Seon Lee
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Negative and positive emotional eating and food cravings related to weight loss during weight management负性和正性情绪化进食及食物渴望与体重管理期间体重减轻的关系
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IF3.8
delete2026-10-13
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deleteMichael Orwin; Gemma D. Traviss-Turner; Robert West; Andrew J. Hill
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Comparative lifespan trajectories of brain energy metabolism in human and macaque人类与恒河猴大脑能量代谢寿命轨迹的比较
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IF3.8
delete2026-10-12
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deleteMoohebat Pourmajidian; Bratislav Misic; Alain Dagher
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A sight for restored minds: examining the impact of nature image exposure on perceived restorativeness and healthy food choices.为恢复的心灵而视：考察自然图像暴露对感知恢复力及健康食品选择的影响。
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IF3.8
delete2026-10-12
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PREAI
deleteKatie Clarke; Thomas Gough; Charlotte A. Hardman
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The association between maternal acculturation, acculturative stress and factors related to child feeding in the Hispanic Community Health Study/Study of Latinos Family Lifestyle Outcomes Research (HCHS/SOL FLOR) Study母亲的文化适应、文化适应压力与儿童喂养相关因素在西班牙裔社区健康研究/拉丁裔家庭生活方式结局研究（HCHS/SOL FLOR）中的关联
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IF3.8
delete2026-10-07
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deleteSarah Gonzalez-Nahm; Daniela Sotres-Alvarez; Linda C. Gallo; Alan Delamater; Carmen R. Isasi; Linda Van Horn; Christina Cordero; Martha Daviglus; Anna Maria Siega-Riz
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Eating Behavior Profiles and Associated Factors in Children with ADHD: A Multidimensional and Multi-Informant Perspective注意缺陷多动障碍儿童进食行为模式及其相关因素：一项多维度和多信息来源的研究
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IF3.8
delete2026-10-07
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PREAI
deleteFeride Burcu Taflan; Yusuf Yasin Gümüş
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Can liking be instructed? Evaluations of familiar and unfamiliar food following Go/No-Go instructions and training喜欢可以被指导吗？熟悉和陌生食物在Go/No-Go指令和训练后的评价
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IF3.8
delete2026-10-01
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deleteKatrijn Houben
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Digitally mediated eating: Understanding the transformation of contemporary food lifestyles数字化中介的饮食：理解当代食物生活方式的转型
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IF3.8
delete2026-09-30
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PREAI
deleteLim, Xin-Jean; Kemper, Joya A.; Hall, C. Michael; Cheah, Isaac
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Impact of food texture and degree of food processing on post-meal satiety and later snack intake食物质地和食品加工程度对餐后饱腹感和后续零食摄入的影响
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IF3.8
delete2026-09-30
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PREAI
deleteTeo, Pey Sze; Lim, Amanda JiaYing; Goh, Ai Ting; Janani, R.; McCrickerd, Keri; Forde, Ciaran G.
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Examining bidirectional relationships among weight bias internalization, body image flexibility, and intuitive Eating: An 8-month longitudinal study in Chinese adults考察体重偏见内化、身体意象灵活性和直觉性饮食之间的双向关系：一项为期8个月的中国成人纵向研究
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IF3.8
delete2026-09-29
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PREAI
deleteBarnhart, Wesley R.; Pasquariello, Kathryn; Xiao, Yueyang; Xu, Yinuo; He, Jinbo
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Capability, Opportunity, and Motivation for Healthy Eating: Exploring Gender-Specific Pathways健康饮食的能力、机会与动机：探索性别特定路径
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IF3.8
delete2026-09-25
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deleteSebastian Isbanner; Julia Carins; Taylor Willmott
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The mediating role of palatable eating motives in the associations of problematic digital technology use with body mass index and Mediterranean lifestyle in young adults可口饮食动机在问题性数字技术使用与身体质量指数及地中海生活方式关系中的中介作用
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IF3.8
delete2026-09-24
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PREAI
deleteRamazan Mert Atan; Nursel Dal; Kezban Şahin-Demirci; Hacı Ömer Yılmaz
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“As long as it tastes good”: Students’ perceptions of climate-friendly school meals in a mixed-methods study“只要味道好”：混合方法研究中的学生对气候友好型学校餐食的看法
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IF3.8
delete2026-09-23
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deleteMonica Hunsberger; Razan Zaid A. Fatani; Erik André
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