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J

Journal of Sensory Studies

IF1.6
论文数77
被引数2054
期刊论文 77
发表时间
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Proportional Odds Model (POM) for Analyzing Rate-All-That-Apply (RATA) Data: Detecting Sample Effects比例优势模型（POM）用于分析全选适用（RATA）数据：检测样本效应
deleteJournal of Sensory Studies
IF1.6
delete2026-05-25
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PREAI
deleteKuesten, Carla; Bi, Jian; Jaeger, Sara R.
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Development of a Sensory Lexicon and Sensory Wheel for Chinese Red Wine Consumers开发适用于中国红葡萄酒消费者的感官词典和感官轮
deleteJournal of Sensory Studies
IF1.6
delete2026-05-24
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PREAI
deleteWu, Simin; Liu, Yunqi; Su, Xiaoxia; Bian, Qi; Su, Di; Chen, Mengying; Li, Yang
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Making Sense of "Strong Coffee": Taste, Meaning, and Everyday Consumption in Brazil理解“浓咖啡”：味道、意义与巴西日常消费
deleteJournal of Sensory Studies
IF1.6
delete2026-05-17
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deleteOAAI
deleteNeves, Anna Luiza Santana; Francisco, Evelyn Pereira; Manson, Beatriz Mendes; Filgueiras, Lia; Behrens, Jorge Herman
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Sensory Attributes of Indian Ethnic Food and Its Influence on Foreign Tourists' Revisit Intention Toward Homestays in Rishikesh, India印度民族食物的感官属性及其对赴印度瑞诗凯施民宿外国游客重游意向的影响
deleteJournal of Sensory Studies
IF1.6
delete2026-05-16
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PREAI
deleteDutta, Dipankar; Amir, Mohd; Kala, Parikshit; Pandey, Maneesh Kumar
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Ideal Sorting: An Extension of Preference Sorting理想排序：偏好排序的扩展
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IF1.6
delete2026-05-09
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deleteSilva, Millena Ayres; Amorim, Katiucia Alves; Pinheiro, Ana Carla Marques; Rodrigues, Jessica Ferreira
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Seeing Beyond the Label: Organic Food Label Visual Framing Effect on Consumer Food Preference超越标签：有机食品标签视觉框架效应对消费者食品偏好的影响
deleteJournal of Sensory Studies
IF1.6
delete2026-04-30
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PREAI
deleteLiu, Juan; Wang, Hong
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Significance of Smelling Across the Lifespan (SoSAL)全生命周期嗅觉重要性（SoSAL）
deleteJournal of Sensory Studies
IF1.6
delete2026-04-29
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deleteLi, Shubin; Hummel, Thomas; Preusker, Quirina; Croy, Ilona; Schriever, Valentin; Gellrich, Janine
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From Hedonic Expectations to Adoption Intentions: An Explainable AI Approach to Consumer Response Toward Plant-Based Meat Alternatives从享乐预期到采用意向：一种可解释人工智能方法用于消费者对植物基肉类替代品的响应
deleteJournal of Sensory Studies
IF1.6
delete2026-04-29
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deleteBahraseman, Sasan Esfandiari; Khaledi, Ommeh Hani Mousavi; Firoozzare, Ali; Boccia, Flavio; Ameri, Amir Hossein; Palmieri, Nadia
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Visual Perception and Emotional Response to Packaging Design: A Mixed-Methods Study of Vacuum-Packed Guinea Pig Meat对真空包装豚鼠肉包装设计的视觉感知与情感反应：一项混合方法研究
deleteJournal of Sensory Studies
IF1.6
delete2026-04-28
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PREAI
deleteSilva-Paz, Reynaldo J.; Eccona-Sota, Amparo; Rivera-Ashqui, Thalia A.; Obispo-Gavino, Elfer O.; Chaquilla-Quilca, Guadalupe; Garay-Livia, Gladys
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Enhancing the Applicability of Rapid Sensory Evaluation at the Consumer Level: An Improved Pivot-IPM Approach Incorporating Pivot-CATA提升消费者层面的快速感官评价适用性：一种整合枢轴-CATA的改进枢轴-IPM方法
deleteJournal of Sensory Studies
IF1.6
delete2026-04-23
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PREAI
deleteQi, Rong; Chu, Li-Ling; Cheng, Dang-Dang
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Modeling the Multiple Hoppy Sensory Dimensions in Beers With Conventional and Alternative Data Strategies使用常规和替代数据策略对啤酒中的多重风味感官维度进行建模
deleteJournal of Sensory Studies
IF1.6
delete2026-04-23
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deleteGarrido-Banuelos, Gonzalo; Mafata, Mpho; Buica, Astrid
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Qualitative Sensory Evaluation of Flavors: A Proficiency Test Focused on Olfactory Description风味定性感官评价：一项专注于嗅觉描述的熟练度测试
deleteJournal of Sensory Studies
IF1.6
delete2026-04-16
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PREAI
deletePinto, Manuel; Barros, Paulo; Correia, Elisete; Vilela, Alice
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What Drives Consumer Choice? Sensory and Cultural Attributes and Willingness to Pay for Mexican Chocolate什么驱动了消费者的选择？感官和文化属性以及对墨西哥巧克力的支付意愿
deleteJournal of Sensory Studies
IF1.6
delete2026-04-16
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PREAI
deleteMartinez-Aquino, Valeria; Olvera-Ortiz, Azucena; Suarez-Patlan, Edna Elena
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Understanding Generation Z's Food Neophobic and Sensory Perception Toward Modified Texture of Traditional Beverage (Case Study: Beras Kencur, Indonesian Traditional Beverage)理解Z世代对传统饮料改性质构的食物新异恐惧和感官感知（案例研究：Beras Kencur，印度尼西亚传统饮料）
deleteJournal of Sensory Studies
IF1.6
delete2026-04-09
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PREAI
deleteAwahita, Agra Mahatma; Fibri, Dwi Larasatie Nur; Yanti, Rini
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Typicality in Olive Oil: Insights From a Decade of Koroneiki Sensory Data橄榄油中的典型性：基于十年科罗尼基感官数据的见解
deleteJournal of Sensory Studies
IF1.6
delete2026-04-08
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deleteMilionis, Anna; Kottaridi, Klimentia; Dimopoulos, Ioannis F.; Demopoulos, Vasilis
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An Exploratory Application of Pivot-CATA and Pivot-RATA in Reference-Based Sensory Evaluation of Sunscreen Cosmetics基于参考的防晒化妆品感官评价中枢纽-CATA和枢纽-RATA的探索性应用
deleteJournal of Sensory Studies
IF1.6
delete2026-04-06
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PREAI
deleteChu, Liling; Qi, Rong; Cheng, Dangdang
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Descriptive Sensory Characterization of Raw Atlantic Salmon and Pacific Bluefin Tuna Sashimi大西洋鲑鱼和太平洋蓝鳍金枪鱼刺身描述性感官特性分析
deleteJournal of Sensory Studies
IF1.6
delete2026-04-02
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PREAI
deleteJung, Hwabin; Lee, Seul-Ki; Oh, Jungmin
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Front-Of-Package Labeling of Brazilian Products: An Examination of Its Influence on Consumers' Purchase Intentions and Perceptions of Healthiness巴西产品的前包装标签：对其影响消费者购买意愿和健康感知的考察
deleteJournal of Sensory Studies
IF1.6
delete2026-04-01
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PREAI
deleteTobal-Pereira, Thaise Maria; Conti, Ana Carolina
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A Comparison of Free-Linking and Projective-Mapping Tasks on Biltong, a Seasoned Meat Product比较自由链接和投射映射任务在风干肉制品Biltong上的应用
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IF1.6
delete2026-04-01
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PREAI
deleteTo, K. V.; Orden, D.; Miller, C.; O'Keefe, S.; Lahne, J.
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Sensory Acceptance of School Breakfast Programs in Andean Public Schools of Ecuador厄瓜多尔安第斯地区公立学校中学校早餐计划的感官接受度
deleteJournal of Sensory Studies
IF1.6
delete2026-03-31
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PREAI
deleteCulqui, Priscila; Baldeon-baez, Sandra; Argothy, Anderson; Franco-crespo, Christian
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