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International Journal of Food Sciences and Nutrition

IF3.3
论文数2796
被引数5972
期刊论文 2796
发表时间
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The dietary fibre content of fruit and vegetable kitchen preparation waste and UK consumers’ dietary fibre-related attitudes regarding its consumption水果和蔬菜厨房制备废弃物的膳食纤维含量及英国消费者对其消费的膳食纤维相关态度
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-10-29
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deleteGeorgia Browne; Xirui Nie; Gillian Brooks; Fatima Wang; Graeme Collie; Eric Cui Wu; Fiona Lavelle; Rachel Gibson; Peter Ellis; Balazs Bajka
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The higher adherence to the DASH diet the lower incidence and mortality from cardiovascular disease and all causes: ELSA-Brasil study坚持DASH饮食程度越高，心血管疾病及全因发病率和死亡率越低：ELSA-Brasil研究
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-10-18
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PREAI
deleteSaionara C. Francisco; Sandhi M. Barreto; Carolina Gomes Coelho; Lidyane do Valle Camelo; Sheila Maria Alvim de Matos; Vivian Cristina Luft; Álvaro Vigo; Maria Inês Schmidt; Luana Giatti
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Pea protein-based ascorbic acid microcapsules reduce oxidative damage in soccer players: a randomised controlled trial豌豆蛋白基抗坏血酸微胶囊可降低足球运动员的氧化损伤：一项随机对照试验
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-09-22
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deleteTathiany Jéssica Ferreira; Camila Sousa Campos da Costa; Luiz Lannes Loureiro; Fábio Luiz Candido Cahuê; Diego Viana Gomes; Marta Citelli; Cristiana Pedrosa Melo Porto; Anna Paola Trindade Rocha Pierucci
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Associations of dietary proteins with serum total testosterone and sex hormone-binding globulin concentrations in middle-aged men膳食蛋白质与中年男性血清总睾酮和性激素结合球蛋白浓度的关联
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-09-09
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deleteMiika M. Wynne-Ellis; Heli E. K. Virtanen; Elizabeth Bertone-Johnson; Sari Hantunen; Tomi-Pekka Tuomainen; Jukka T. Salonen; Jyrki K. Virtanen
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Younger age and a sedentary lifestyle are associated with higher use of meal delivery apps among Brazilian adults (CUME+ study)年轻年龄和久坐生活方式与巴西成年人使用送餐应用程序频率更高相关（CUME+研究）
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-09-03
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deletePaloma Aparecida Anastacio Barros; Josefina Bressan; Adriano Marçal Pimenta; Helen Hermana Miranda Hermsdorff; Daniela Silva Canella; Paula Martins Horta
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Nutraceutical administration targeting energy metabolism and antioxidant defences improves spermiogram and biochemical quality of seminal plasma of infertile males in a pilot study营养保健品靶向能量代谢和抗氧化防御的干预可改善不育男性精液分析结果和精浆生化质量：一项初步研究
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-09-02
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deleteRomina Pallisco; Renata Mangione; Francesca Marroni; Gabriele Bilotta; Elena Capoccia; Isabella Gallotta; Valentina Di Pietro; Giuseppe Lazzarino; Giuseppe Caruso; Giuseppe Carota; Federica Blundo; Francesco Bellia; Angela Maria Amorini; Giacomo Lazzarino; Pasquale Bilotta; Barbara Tavazzi
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Sarcopenia, obesity, sarcopenic obesity and dementia risk: a systematic review and meta-analysis of cohort studies肌少症、肥胖、肌少性肥胖与痴呆风险：一项队列研究的系统评价和荟萃分析
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-08-31
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deleteUraiporn Booranasuksakul; Zhongyang Guan; Leticia Radin Pereira; Kostas Tsintzas; Ian Macdonald; Ellise Stirling; Sana Farzam; Lorenzo M. Donini; Alexandra M. Johnstone; Marc Sim; Blossom Stephan; Mario Siervo
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Exclusive olive oil use is associated with lower 20-year cumulative type 2 diabetes incidence across BMI categories and Mediterranean diet adherence trajectories in ATTICA study在ATTICA研究中，仅使用橄榄油与不同BMI类别和地中海饮食依从性轨迹下的20年2型糖尿病累积发病率降低相关
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-07-25
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deleteIoanna Kechagia; Paraskevi Detopoulou; Mary Yannakoulia; Fotios Barkas; Evangelos Liberopoulos; Petros P. Sfikakis; Costas Tsioufis; Christos Pitsavos; Demosthenes Panagiotakos
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Modified homogalacturonan-rich citrus pectin as potential next-generation prebiotics改性富同聚半乳糖醛酸柑橘果胶作为潜在的新型益生元
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-07-23
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deleteJonas Poppe; Jessika Natalia Humerez Flores; Sara Vieira-Silva; Jeroen Raes; Marc E. G. Hendrickx; Gwen Falony; Kristin Verbeke
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Knowledge of inorganic nitrate dietary survey-2 (KINDS-2): a multinational cross-sectional study of nitrate knowledge, beliefs and purchasing behaviours in the general population and healthcare professionals无机硝酸盐饮食调查-2 (KINDS-2)：一项关于普通人群和医疗保健专业人员硝酸盐知识、信念及购买行为的多国横断面研究
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-07-13
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deleteVan H. Nguyen; Oliver M. Shannon; Elissa Burton; Ellise Stirling; Sana Farzam; Jonas Benjamim; Claire V. Burley; Blossom C. M. Stephan; Mario Siervo
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Eating behaviours, prevalence of obesity & health policies进食行为、肥胖患病率与健康政策
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
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deleteLorenzo M. Donini; Andrea Poli; Aldo Rosano; Luca Muzzioli; Marianna Minnetti; Claudia Piciocchi; Olivia Di Vincenzo; Francesco Frigerio; Maria Pintavalle; Franca Marangoni; Silvia Migliaccio; Andrea Lenzi; Eleonora Poggiogalle
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Food security in Italian adults: associations with sociodemographic characteristics, lifestyle behaviours and food-app use in a cross-sectional study意大利成年人食品安全：横断面研究中与人口统计学特征、生活方式行为和食品应用程序使用的关联
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-07-09
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deleteFlavia Pennisi; Antonio Pinto; Daniele Nucci; Marta Barbano; Andrea Cozza; Carlo Signorelli; Vincenzo Baldo; Vincenza Gianfredi
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One diet, many indices: heterogeneity in measuring adherence to the EAT-lancet planetary health diet一种饮食，多种指标：衡量对EAT-Lancet行星健康饮食依从性的异质性
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-07-06
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deleteVittoria Aureli; Giorgia Vici; Annalisa Giosuè; Andrea Devecchi; Daniela Martini
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Association of coffee intake with body composition in an older adult study population in Finland咖啡摄入量与芬兰老年研究人群体成分的相关性
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-06-26
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deleteEva C. Strolenberg; Toni Rikkonen; Margreet R. Olthof; Hanneke A. H. Wijnhoven; Heikki Kröger; Sari Hantunen; Tomi-Pekka Tuomainen; Jyrki K. Virtanen
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Melatonin supplementation as an adjunct to dual-task training: effects on functional capacity and quality of life in Parkinson’s disease褪黑素补充作为双重任务训练的辅助手段：对帕金森病患者功能能力和生活质量的影响
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-06-24
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deleteMariem Ben Yahia; Sonda Jallouli; Mohamed Romdhani; Achraf Ammar; Kawther Ben Hamed; Mohamed Sedki Kallela; Nouha Farhat; Khadija Sonda Moalla; Mariem Damak; Nicolas Termoz; Tarak Driss; Omar Hammouda
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Adherence to Mediterranean diet: a public health paradox地中海饮食的依从性：一种公共卫生悖论
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
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deleteDomenico Praticò
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From global to local: comparing the EAT-Lancet planetary health diets with the traditional Mediterranean Diet across Mediterranean countries从全球到地方：比较EAT-Lancet planetary health diets与地中海国家传统地中海饮食
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-05-28
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deleteDonato Angelino; Marialaura Bonaccio; Emilia Ruggiero; Annarita Formisano; Marika Dello Russo; Fabio Lauria; Silvia Lisciani; Daniela Martini
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Environmental burden of fish in healthy and sustainable diets健康可持续饮食中鱼类产品的环境负担
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-05-28
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deleteAlberto Dolci; Alessandro Scuderi; Evelyn Frias-Toral; Leonardo Hernández; Andrea Di Mauro; Fabrizio Furnari; Alice Rosi; Francesca Scazzina; Giuseppe Grosso
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Dietary carbohydrate quality and body weight: a longitudinal investigation with Brazilian undergraduates (CUME STUDY)膳食碳水化合物质量与体重关系：一项针对巴西大学生的纵向研究（CUME STUDY）
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-05-25
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deleteAna Cláudia Morito Neves; Josefina Bressan; Carolynne Martins Teixeira; Helen Hermana Miranda Hermsdorff; Adriano Marçal Pimenta; Júlia Cristina Cardoso Carraro
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Improving cardiometabolic risk by dietary quality changes in secondary care patients in cardiology: four-year follow-up from BALANCE Program Trial通过改善饮食质量降低心脏病学二级保健患者的 cardiometabolic 风险：BALANCE 程序试验四年的随访研究
deleteInternational Journal of Food Sciences and Nutrition
IF3.3
delete2026-05-21
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deleteAline Rosignoli da Conceição; Leidjaira Lopes Juvanhol; Aline Marcadenti; Ângela Cristine Bersch-Ferreira; Rachel H. Vieira Machado; Josefina Bressan
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