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O

Olivier Briand

u1011-egid
H指数:19
被引数:2,026

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Impact of thermal culinary processing and gastrointestinal digestion on the stability, count, and biological effects of broccoli-derived extracellular vesicles

热烹饪处理和胃肠道消化对西兰花来源外泌体稳定性、数量及生物效应的影响

2025-08-180
PRE
Intestinal miRNAs regulated in response to dietary lipids
2020-11-0313
OAAI
The nuclear receptor FXR inhibits Glucagon-Like Peptide-1 secretion in response to microbiota-derived Short-Chain Fatty Acids
2020-01-1363
OAAI
Postprandial Circulating miRNAs in Response to a Dietary Fat Challenge
2019-06-1334
OAAI
Endospanin-2 enhances skeletal muscle energy metabolism and running endurance capacity
2018-05-032
OA
Liver X Receptor Regulates Triglyceride Absorption Through Intestinal Down-regulation of Scavenger Receptor Class B, Type 1
2016-03-0138
PREAI
Farnesoid X receptor inhibits glucagon-like peptide-1 production by enteroendocrine L cells
2015-07-02309
OAAI