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Mohamed Syazwan Ab Talib

universiti brunei darussalam

23H指数
71论文数
1.9K被引数
收录论文 11
发表时间
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Maritime Energy Transition: Disruptive Technologies for Global Shipping Decarbonization
errSustainability
IF3.3
err2026-01-20
err0
errOAAI
errQuazi Sakalayen; Jasmine Siu Lee Lam; Mohamed Syazwan Ab Talib; Wardah Hakimah Haji Sumardi; Samsul Islam
err分享
err收藏
Resilience and Adaptability in Food Sustainability食品可持续性中的韧性与适应性
errEnvironmental and Sustainability Indicators
IF5.6
err2025-09-06
err0
errOAAI
errHamza Azam; Nazlida Muhamad; Mohamed Syazwan Ab Talib; Wardah Hakimah binti Haji Sumardi
err分享
err收藏
Halal certification of marketing mix focusing on cosmetics
errJOURNAL OF ISLAMIC MARKETING
IF4.7
err2024-11-26
err2
PREAI
errIslam, Mohammad Mominul; Ab Talib, Mohamed Syazwan; Muhamad, Nazlida
err分享
err收藏
A review of psychological resilience: paving the path for sustainable consumption心理弹性: 为可持续消费铺平道路
errCOGENT BUSINESS & MANAGEMENT
IF2.9
err2024-09-27
err0
errOAAI
errAzam, Hamza; Muhamad, Nazlida; Ab Talib, Mohamad Syazwan
err分享
err收藏
How reverse logistics and sustainable supply chain initiatives influence sustainability performance: the moderating role of organisational learning capability逆向物流和可持续供应链计划如何影响可持续发展绩效: 组织学习能力的调节作用
errJOURNAL OF MANUFACTURING TECHNOLOGY MANAGEMENT
IF6
err2023-11-24
err5
PREAI
errYang, Kaihan; Thoo, Ai Chin; Ab Talib, Mohamed Syazwan; Huam, Hon Tat
err分享
err收藏
Developing theoretical lenses for upstream halal businesses
errJOURNAL OF ISLAMIC MARKETING
IF4.7
err2023-05-30
err11
PREAI
errIslam, Mohammad Mominul; Ab Talib, Mohamed Syazwan; Muhamad, Nazlida
err分享
err收藏
The role of government in promoting Halal logistics: a systematic literature review
errJOURNAL OF ISLAMIC MARKETING
IF4.7
err2020-07-02
err29
PREAI
errAb Talib, Mohamed Syazwan; Pang, Li Li; Ngah, Abdul Hafaz
err分享
err收藏
Identifying halal logistics constraints in Brunei Darussalam
errJOURNAL OF ISLAMIC MARKETING
IF4.7
err2020-05-07
err12
PREAI
errAb Talib, Mohamed Syazwan
err分享
err收藏
Halal food standard implementation: are Malaysian firms proactive or reactive?清真食品标准实施: 马来西亚公司是主动还是被动？
errBRITISH FOOD JOURNAL
IF4.2
err2018-06-26
err21
PREAI
errAb Talib, Mohamed Syazwan; Chin, Thoo Ai
err分享
err收藏
Linking Halal food certification and business performance将清真食品认证与业务绩效联系起来
errBRITISH FOOD JOURNAL
IF4.2
err2017-07-03
err27
errOAAI
errAb Talib, Mohamed Syazwan; Chin, Thoo Ai; Fischer, Johan
err分享
err收藏
Motivations and limitations in implementing Halal food certification: a Pareto analysis实施清真食品认证的动机和局限性: 帕累托分析
errBRITISH FOOD JOURNAL
IF4.2
err2015-11-02
err44
PREAI
errAb Talib, Mohamed Syazwan; Hamid, Abu Bakar Abdul; Chin, Thoo Ai
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
J
Jasmine Siu Lee Lam
H 指数: 56 · 论文数: 275
A
Abdul Hafaz Ngah
H 指数: 32 · 论文数: 163
A
Abu Bakar Abdul Hamid
H 指数: 31 · 论文数: 271
T
Thoo Ai Chin
H 指数: 24 · 论文数: 189
H
Huam Hon Tat
H 指数: 19 · 论文数: 152
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