Graham B. Seymour - Publications, H-index & Citations

Graham B. Seymour

University of Nottingham

54H指数

130论文数

1.3W被引数

收录论文 57

发表时间

Horticultural Science: from discovery to application 园艺科学：从发现到应用

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY

IF2.1

2025-09-03

OAAI

Seymour, Graham B.; Hammond, John P.

Double CRISPR knockout of pectin degrading enzymes improves tomato shelf-life while ensuring fruit quality

PLANTS PEOPLE PLANET

IF3.6

2023-10-11

OAAI

Ortega-Salazar, Isabel; Crum, Daphne; Sbodio, Adrian O.; Sugiyama, Yuko; Adaskaveg, Adam; Wang, Duoduo; Seymour, Graham B.; Li, Xueqi; Wang, Selina C.; Blanco-Ulate, Barbara

Tomato molecular biology - special collection of papers for molecular horticulture

MOLECULAR HORTICULTURE

IF8.1

2022-09-20

OAAI

Seymour, Graham B.; Rose, Jocelyn K. C.

Molecular and biochemical basis of softening in tomato

MOLECULAR HORTICULTURE

IF8.1

2022-02-11

OAAI

Wang, Duoduo; Seymour, Graham B.

Pectate lyase action in vivo and fruit softening. A commentary on: 'Fruit softening: evidence for pectate lyase action in vivo in date (Phoenix dactylifera) and rosaceous fruit cell walls'

ANNALS OF BOTANY

IF3.6

2021-08-03

OAAI

Seymour, Graham B.

Mapping the interaction between eukaryotic initiation factor 4A (eIF4A) and the inhibitor hippuristanol using carbene footprinting and mass spectrometry

PROTEOMICS

IF3.9

2021-06-06

OAAI

Lloyd, James R.; Hogan, Amy; Paschalis, Vasileios; Bellamy-Carter, Jeddidiah; Bottley, Andrew; Seymour, Graham B.; Hayes, Christopher J.; Oldham, Neil J.

Host susceptibility factors render ripe tomato fruit vulnerable to fungal disease despite active immune responses 尽管有积极的免疫反应，但宿主易感因素使成熟的番茄果实容易受到真菌病的影响

JOURNAL OF EXPERIMENTAL BOTANY

IF5.7

2021-01-19

OAAI

Silva, Christian J.; van den Abeele, Casper; Ortega-Salazar, Isabel; Papin, Victor; Adaskaveg, Jaclyn A.; Wang, Duoduo; Casteel, Clare L.; Seymour, Graham B.; Blanco-Ulate, Barbara

Pectate lyases: Their role in plants and importance in fruit ripening

FOOD CHEMISTRY

IF9.8

2020-03-01

PREAI

Uluisik, Selman; Seymour, Graham B.

Revisiting the Role of Master Regulators in Tomato Ripening

TRENDS IN PLANT SCIENCE

IF20.8

2020-03-01

PREAI

Wang, Rufang; Angenent, Gerco C.; Seymour, Graham; de Maagd, Ruud A.

Characterization of CRISPR Mutants Targeting Genes Modulating Pectin Degradation in Ripening Tomato

PLANT PHYSIOLOGY

IF6.9

2018-11-20

152

OAAI

Wang, Duoduo; Samsulrizal, Nurul H.; Yang, Cheng; Allcock, Natalie S.; Craigon, Jim; Blanco-Ulate, Barbara; Ortega-Salazar, Isabel; Marcus, Susan E.; Bagheri, Hassan Moeiniyan; Perez-Fons, Laura; Fraser, Paul D.; Foster, Timothy; Fray, Rupert; Knox, J. Paul; Seymour, Graham B.

Fruit Softening: Revisiting the Role of Pectin

TRENDS IN PLANT SCIENCE

IF20.8

2018-04-01

418

OAAI

Wang, Duoduo; Yeats, Trevor H.; Uluisik, Selman; Rose, Jocelyn K. C.; Seymour, Graham B.

Treatment of dragonfruit (Hylocereus polyrhizus) with salicylic acid and methyl jasmonate improves postharvest physico-chemical properties and antioxidant activity during cold storage

SCIENTIA HORTICULTURAE

IF4.2

2018-01-01

PREAI

Mustafa, Maysoun A.; Ali, Asgar; Seymour, Graham; Tucker, Gregory

Delayed pericarp hardening of cold stored mangosteen (Garcinia mangostana L.) upon pre-treatment with the stress hormones methyl jasmonate and salicylic acid

SCIENTIA HORTICULTURAE

IF4.2

2018-01-01

PREAI

Mustafa, Maysoun A.; Ali, Asgar; Seymour, Graham; Tucker, Gregory

Tomato Flavor: Lost and Found?

MOLECULAR PLANT

IF24.1

2017-06-01

OAAI

Wang, Duoduo; Seymour, Graham B.

Genetic improvement of tomato by targeted control of fruit softening (vol 34, pg 950, 2016)

NATURE BIOTECHNOLOGY

IF41.7

2016-10-11

OAAI

Uluisik, Selman; Chapman, Natalie H.; Smith, Rebecca; Poole, Mervin; Adams, Gary; Gillis, Richard B.; Besong, Tabot M. D.; Sheldon, Judith; Stiegelmeyer, Suzy; Perez, Laura; Samsulrizal, Nurul; Wang, Duoduo; Fisk, Ian D.; Yang, Ni; Baxter, Charles; Rickett, Daniel; Fray, Rupert; Blanco-Ulate, Barbara; Powell, Ann L. T.; Harding, Stephen E.; Craigon, Jim; Rose, Jocelyn K. C.; Fich, Eric A.; Sun, Li; Domozych, David S.; Fraser, Paul D.; Tucker, Gregory A.; Grierson, Don; Seymour, Graham B.

The effect of adenosine monophosphate deaminase overexpression on the accumulation of umami-related metabolites in tomatoes

PLANT CELL REPORTS

IF4.5

2016-09-23

PREAI

Chew, Bee Lynn; Fisk, Ian D.; Fray, Rupert; Tucker, Gregory A.; Bodi, Zsuzsanna; Ferguson, Alison; Xia, Wei; Seymour, Graham B.

Enhancing the antioxidant content of carambola (Averrhoa carambola) during cold storage and methyl jasmonate treatments

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2016-08-01

PREAI

Mustafa, Maysoun A.; Ali, Asgar; Seymour, Graham; Tucker, Gregory