未登录Microbial hydrolysis of Camellia seed cake with Bacillus subtilis: Fermentation process optimization and bioactivity assessment the hydrolysates
Yao, Lingyun; Huang, Qingru; Wang, Huatian; Feng, Tao; Yu, Chuang; Xie, Kun; Liu, Hao; Song, Shiqing; Shao, Li; Sun, Min
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收藏Unlocking novel biopeptides hidden in Camellia seed cake fermented by Bacillus subtilis through in silico and cellular model approaches通过计算和细胞模型方法,从由Bacillus subtilis发酵的茶籽粕中发掘隐藏的新型生物活性肽。
Yao, Lingyun; Huang, Qingru; Wang, Huatian; Feng, Tao; Yu, Chuang; Xie, Kun; Liu, Hao; Kang, Wencui; Sun, Min; Yue, Heng
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