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Wenjing Tian

xiamen university
H指数:20
被引数:1,024

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Exploration of the flavor mechanism of novel umami peptides from lager beer: HPLC-Q-TOF-MS combined with flavor perception, molecular docking and molecular dynamics simulation

新型啤酒鲜味肽的风味机制探索: hplc-q-tof-ms结合风味感知、分子对接和分子动力学模拟

2025-05-011
PRE
Unprecedented Monoterpenoid Polyprenylated Acylphloroglucinols with a Rare 6/6/5/4 Tetracyclic Core, Enhanced MCF-7 Cells' Sensitivity to Camptothecin by Inhibiting the DNA Damage Response

具有罕见的6/6/5/4四环核的前所未有的单萜多烯化酰基间苯二酚,通过抑制DNA损伤反应增强了MCF-7细胞对喜树碱的敏感性

2021-10-148
OAAI