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S

Santi Devi Upadhaya

Dankook University

27H指数
94论文数
2.1K被引数
收录论文 11
发表时间
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Maintenance of gut microbiome stability for optimum intestinal health in pigs - a review维持猪肠道微生物组稳定性以维持最佳肠道健康-综述
errJOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY
IF6.5
err2022-12-07
err12
errOAAI
errUpadhaya, Santi Devi; Kim, In Ho
err分享
err收藏
Glutamic acid supplementation recovers the reduced performance of weanling pigs fed reduced crude protein diets补充谷氨酸可恢复饲喂减少粗蛋白日粮的断奶仔猪的性能下降
errANIMAL NUTRITION
IF7.5
err2022-03-01
err7
errOAAI
errUpadhaya, Santi D.; Lee, Sang Seon; Kim, Young Hwa; Wu, Zhenlong; Kim, In Ho
err分享
err收藏
Bacteriophage cocktail supplementation improves growth performance, gut microbiome and production traits in broiler chickens补充噬菌体鸡尾酒可改善肉鸡的生长性能，肠道微生物组和生产性状
errJOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY
IF6.5
err2021-04-16
err48
errOAAI
errUpadhaya, Santi Devi; Ahn, Je Min; Cho, Jae Hyoung; Kim, Jin Young; Kang, Dae Kyung; Kim, Sung Woo; Kim, Hyeun Bum; Kim, In Ho
err分享
err收藏
Efficacy of dietary Bacillus subtilis and Bacillus licheniformis supplementation continuously in pullet and lay period on egg production, excreta microflora, and egg quality of Hyline-Brown birds
errPOULTRY SCIENCE
IF4.2
err2019-10-01
err27
errOAAI
errUpadhaya, S. D.; Rudeaux, Florence; Kim, I. H.
err分享
err收藏
Multi-strain yeast fraction product supplementation can alleviate weaning stress and improve performance and health of piglets raised under low sanitary conditions
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2019-07-27
err10
PREAI
errUpadhaya, Santi D.; de Laguna, Fernando Bravo; Bertaud, Bruno; Kim, In-Ho
err分享
err收藏
Anti-coccidial effect of essential oil blends and vitamin D on broiler chickens vaccinated with purified mixture of coccidian oocyst from Eimeria tenella and Eimeria maxima
errPOULTRY SCIENCE
IF4.2
err2019-07-01
err19
errOAAI
errUpadhaya, Santi Devi; Cho, Suk Hyeon; Chung, Thau Kiong; Kim, In Ho
err分享
err收藏
Effects of inclusion of Bacillus subtilis (Gallipro) to energy- and protein-reduced diet on growth performance, nutrient digestibility, and meat quality and gas emission in broilers枯草芽孢杆菌 (Gallipro) 加入能量和蛋白质减少的日粮对肉鸡生长性能，养分消化率，肉品质和气体排放的影响
errPOULTRY SCIENCE
IF4.2
err2019-05-01
err35
errOAAI
errUpadhaya, S. D.; Rudeaux, F.; Kim, I. H.
err分享
err收藏
Influence of emulsifier blends having different hydrophilic-lipophilic balance value on growth performance, nutrient digestibility, serum lipid profiles, and meat quality of broilers
errPOULTRY SCIENCE
IF4.2
err2018-01-01
err50
errOAAI
errUpadhaya, S. D.; Lee, Ju Seong; Jung, Kyoung Jin; Kim, I. H.
err分享
err收藏
Efficacy of 1,3-diacylglycerol as a fat emulsifier in low-density diet for broilers1，3-二酰甘油作为脂肪乳化剂在肉鸡低密度日粮中的功效
errPOULTRY SCIENCE
IF4.2
err2017-06-01
err42
errOAAI
errUpadhaya, S. D.; Park, J. W.; Park, J. H.; Kim, I. H.
err分享
err收藏
Probiotics in Salmonella-challenged Hy-Line brown layers
errPOULTRY SCIENCE
IF4.2
err2016-08-01
err26
errOAAI
errUpadhaya, S. D.; Hossiendoust, A.; Kim, I. H.
err分享
err收藏
Ileal digestibility of nutrients and amino acids in low quality soybean meal sources treated with -mannanase for growing pigs用甘露聚糖酶处理的低质量豆粕源中营养物质和氨基酸的回肠消化率用于生长猪
errANIMAL
IF4.2
err2016-01-01
err8
errOAAI
errUpadhaya, S. D.; Park, J. W.; Lee, J. H.; Kim, I. H.
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
S
Sung Woo Kim
H 指数: 90 · 论文数: 2.5K
I
In Ho Kim
H 指数: 65 · 论文数: 1.4K
Z
Zhenlong Wu
H 指数: 50 · 论文数: 189
H
Hyeun Bum Kim
H 指数: 33 · 论文数: 174
J
Ju Seong Lee
H 指数: 30 · 论文数: 111
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