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G

Gita Cherian

Oregon State University

35H指数
100论文数
3.1K被引数
收录论文 36
发表时间
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Evaluating the impact of organic chromium on hepatic phospholipid fatty acid molecular species, transcription of genes associated with lipid metabolism and oxidative status in broiler chickens fed flaxseed
errPOULTRY SCIENCE
IF4.2
err2023-10-01
err4
errOAAI
errCherian, Gita; Fraz, Ahmad; Bionaz, Massimo
err分享
err收藏
Evaluating the impact of organic chromium with flax seed in broiler diets: effects on production performance, breast muscle pathology, and meat quality aspects
errPOULTRY SCIENCE
IF4.2
err2023-02-01
err4
errOAAI
errFraz, Ahmad; Parker, Nathan B.; Lohr, Christiane V.; Cherian, Gita
err分享
err收藏
Hatching egg polyunsaturated fatty acids and the broiler chick
errJOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY
IF6.5
err2022-09-18
err6
errOAAI
errCherian, Gita
err分享
err收藏
Choline and methionine supplementation in layer hens fed flaxseed: effects on hen production performance, egg fatty acid composition, tocopherol content, and oxidative stability
errPOULTRY SCIENCE
IF4.2
err2021-09-01
err11
errOAAI
errMoghadam, M. H. Beheshti; Aziza, A. E.; Cherian, G.
err分享
err收藏
Docosahexaenoic acid (22:6 n-3)-rich microalgae along with methionine supplementation in broiler chickens: effects on production performance, breast muscle quality attributes, lipid profile, and incidence of white striping and myopathy
errPOULTRY SCIENCE
IF4.2
err2021-02-01
err30
errOAAI
errKhan, Ibrahim A.; Parker, Nathan B.; Lohr, Christiane V.; Cherian, Gita
err分享
err收藏
Choline supplementation alters egg production performance and hepatic oxidative status of laying hens fed high-docosahexaenoic acid microalgae
errPOULTRY SCIENCE
IF4.2
err2019-11-01
err14
errOAAI
errYonke, Joseph A.; Cherian, Gita
err分享
err收藏
Use of flaxseed in poultry feeds to meet the human need for n-3 fatty acids
errWORLDS POULTRY SCIENCE JOURNAL
IF3.5
err2019-09-23
err27
PREAI
errMoghadam, M. H. Beheshti; Cherian, G.
err分享
err收藏
The avian embryo and its antioxidant defence system
errWORLDS POULTRY SCIENCE JOURNAL
IF3.5
err2019-09-23
err39
PREAI
errYigit, A. A.; Panda, A. K.; Cherian, G.
err分享
err收藏
Essential fatty acids and early life programming in meat-type birds
errWORLDS POULTRY SCIENCE JOURNAL
IF3.5
err2019-09-23
err48
PREAI
errCherian, G.
err分享
err收藏
Investigation of drying conditions on bioactive compounds, lipid oxidation, and enzyme activity of Oregon hazelnuts (Corylus avellana L.)研究干燥条件对俄勒冈榛子 (Corylus avellana L.) 的生物活性化合物，脂质氧化和酶活性的影响
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2018-04-01
err46
PREAI
errWang, Wenjie; Jung, Jooyeoun; McGorrin, Robert J.; Traber, Maret G.; Leonard, Scott W.; Cherian, Gita; Zhao, Yanyun
err分享
err收藏
Effect of whole flax seed and carbohydrase enzymes on gastrointestinal morphology, muscle fatty acids, and production performance in broiler chickens
errPOULTRY SCIENCE
IF4.2
err2017-05-01
err50
errOAAI
errApperson, K. Denise; Cherian, Gita
err分享
err收藏
Egg quality, fatty acid composition and immunoglobulin Y content in eggs from laying hens fed full fat camelina or flax seed
errJOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY
IF6.5
err2016-03-03
err55
errOAAI
errCherian, Gita; Quezada, Nathalie
err分享
err收藏
Nutrition and metabolism in poultry: role of lipids in early diet
errJOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY
IF6.5
err2015-06-24
err98
errOAAI
errCherian, Gita
err分享
err收藏
Feeding Artemisia annua alters digesta pH and muscle lipid oxidation products in broiler chickens
errPOULTRY SCIENCE
IF4.2
err2013-04-01
err47
errOAAI
errCherian, G.; Orr, A.; Burke, I. C.; Pan, W.
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Keynote Symposium: Tomorrow's Poultry: Sustainability and Safety introduction and welcome
errPOULTRY SCIENCE
IF4.2
err2013-02-01
err3
errOAAI
errCherian, Gita
err分享
err收藏
Hatching egg and newly hatched chick yolk sac total IgY content at 3 broiler breeder flock ages
errPOULTRY SCIENCE
IF4.2
err2012-03-01
err53
errOAAI
errUlmer-Franco, A. M.; Cherian, G.; Quezada, N.; Fasenko, G. M.; McMullen, L. M.
err分享
err收藏
Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge
errPOULTRY SCIENCE
IF4.2
err2011-12-01
err17
errOAAI
errGonzalez, D.; Mustacich, D. J.; Traber, M. G.; Cherian, G.
err分享
err收藏
Antioxidative effect of dietary Camelina meal in fresh, stored, or cooked broiler chicken meat
errPOULTRY SCIENCE
IF4.2
err2010-12-01
err65
errOAAI
errAziza, A. E.; Quezada, N.; Cherian, G.
err分享
err收藏
Sensory evaluation and consumer acceptance of eggs from hens fed flax seed and 2 different antioxidants
errPOULTRY SCIENCE
IF4.2
err2010-10-01
err51
errOAAI
errHayat, Z.; Cherian, G.; Pasha, T. N.; Khattak, F. M.; Jabbar, M. A.
err分享
err收藏
Effect of combined chitosan-krill oil coating and modified atmosphere packaging on the storability of cold-stored lingcod (Ophiodon elongates) fillets
errFOOD CHEMISTRY
IF9.8
err2010-10-01
err101
PREAI
errDuan, Jingyun; Jiang, Yan; Cherian, Gita; Zhao, Yanyun
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
赵
赵彦云 (Yanyun Zhao)
H 指数: 73 · 论文数: 325
G
Gonzalo Velázquez
H 指数: 44 · 论文数: 206
M
Massimo Bionaz
H 指数: 42 · 论文数: 201
王
王文杰 (Wenjie Wang)
H 指数: 39 · 论文数: 203
L
Lynn M. McMullen
H 指数: 39 · 论文数: 117
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