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陈

陈义杰 (Yijie Chen)

Jilin University

36H指数
148论文数
3.9K被引数
收录论文 84
发表时间
The fabrication of yolk immunoglobulin and encapsulation by W1/O/W2 double emulsion制备胚乳免疫球蛋白及其通过W1/O/W2双乳液的包封
err2025-12-03
err0
PREAI
errZhengzhuo Zhao; Jingyun Liu; Xinyu Zhu; Beixi Li; Jinyu Chen; Qi Zhou; Ziyan Wang; Yan Li; Yijie Chen; Jun Guo
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Conservation and Tandem Duplication of tRNA Genes in Plant Species植物物种中tRNA基因的保守性和串联重复
err2025-11-02
err0
errOAAI
errFan Zhang; Yajun Xiong; Yijie Chen; Sawaira Jadoon; Huan Yu; Zhiyu Liu; Kanglin Liu; Lijuan Qiu; Jun Wang
err分享
err收藏
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Efficient extraction via titanium organic frameworks facilitates in-depth profiling of urinary exosome metabolite fingerprints
err2025-01-24
err0
PREAI
errChen, Yijie; Zhang, Man; Qi, Yu; Lin, Yiwen; Liu, Shasha; Deng, Chunhui; Jiang, Shuai; Sun, Nianrong
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Effects of rosmarinic acid covalent conjugation on the allergenicity and functional properties of egg white protein
err2025-01-01
err0
PREAI
errWang, Xuanpei; Zeng, Hao-Long; Shang, Jieli; Chen, Yijie; Xu, Lin; Wu, Jine; Gong, Zhiyong; Liu, Xin; Yang, Qing
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Elucidate the molecular basis of ampholytic chitosan as a high-performance cryoprotectant to myosin denaturation: The importance of saccharide charges
err2024-07-01
err3
PREAI
errZhang, Ting; Teng, Yongxin; He, Yaluan; Li, Yonghui; Yuan, Yue; Li, Bin; Chen, Yijie; Zhu, Xiangwei
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研究方向

功能蛋白质与食品分子营养,主要围绕动植物蛋白物化性质食品蛋白质物化性质研究新型食品和保健食品开发