M. Gispert - Publications, H-index & Citations

M. Gispert

IRTA

43H指数

135论文数

4.8K被引数

收录论文 62

发表时间

Pork belly quality variation and its association with fatness level

MEAT SCIENCE

IF6.1

2024-07-01

PREAI

Albano-Gaglio, M.; Zomeno, C.; Tejeda, J. F.; Brun, A.; Gispert, M.; Marcos, B.; Font-i-Furnols, M.

Challenges and future perspectives for the European grading of pig carcasses - A quality view

MEAT SCIENCE

IF6.1

2024-02-01

OAAI

Candek-Potokar, Marjeta; Lebret, Benedicte; Gispert, Marina; Font-i-Furnols, Maria

The effect of immunocastration of male and female Duroc pigs on the morphological, mechanical and compositional characteristics of pork belly

MEAT SCIENCE

IF6.1

2023-10-01

OAAI

Font-i-Furnols, Maria; Albano-Gaglio, Michela; Brun, Albert; Tejeda, Juan Florencio; Gispert, Marina; Marcos, Begonya; Zomeno, Cristina

A matter of body weight and sex type: Pig carcass chemical composition and pork quality

MEAT SCIENCE

IF6.1

2023-03-01

PREAI

Zomen, Cristina; Gispert, Marina; Candek-Potokar, Marjeta; Morlein, Daniel; Font-i-Furnols, Maria

Productive performance and in vivo body composition across the growing and finishing period and carcass traits in pigs of four sex types

MEAT SCIENCE

IF6.1

2022-10-01

PREAI

Zomeno, Cristina; Gispert, Marina; Brun, Albert; Carabus, Anna; Soler, Joaquim; Font-I-Furnols, Maria

Non-destructive evaluation of carcass and ham traits and meat quality assessment applied to early and late immunocastrated Iberian pigs

ANIMAL

IF4.2

2021-04-01

OAAI

Font-i-Furnols, M.; Garcia-Gudino, J.; Izquierdo, M.; Brun, A.; Gispert, M.; Blanco-Penedo, I; Hernandez-Garcia, F., I

Understanding consumers' perceptions towards Iberian pig production and animal welfare

MEAT SCIENCE

IF6.1

2021-02-01

OAAI

Garcia-Gudino, Javier; Blanco-Penedo, Isabel; Gispert, Marina; Brun, Albert; Perea, Jose; Font-i-Furnols, Maria

Automatic ham classification method based on support vector machine model increases accuracy and benefits compared to manual classification

MEAT SCIENCE

IF6.1

2019-09-01

OAAI

Masferrer, Gerard; Carreras, Ricard; Font-i-Furnols, Maria; Gispert, Marina; Serra, Moises; Marti-Puig, Pere

Intramuscular fat content in different muscles, locations, weights and genotype-sexes and its prediction in live pigs with computed tomography

ANIMAL

IF4.2

2019-01-01

OAAI

Font-i-Furnols, M.; Brun, A.; Gispert, M.

On-line Ham Grading using pattern recognition models based on available data in commercial pig slaughterhouses

MEAT SCIENCE

IF6.1

2018-09-01

OAAI

Masferrer, Gerard; Carreras, Ricard; Font-i-Furnols, Maria; Gispert, Marina; Marti-Puig, Pere; Serra, Moises

Evaluation of an automatic lean meat percentage quantification method based on a partial volume model from computed tomography scans

COMPUTERS AND ELECTRONICS IN AGRICULTURE

IF8.9

2018-08-01

OAAI

Xiberta, Pau; Bardera, Anton; Boada, Imma; Gispert, Marina; Brun, Albert; Font-i-Furnols, Maria

Growth of total fat and lean and of primal cuts is affected by the sex type (vol 11, pg 1321, 2017)

ANIMAL

IF4.2

2018-01-01

OAAI

Carabus, A.; Sainz, R. D.; Oltjen, J. W.; Gispert, M.; Font-i-Furnols, M.

Growth of total fat and lean and of primal cuts is affected by the sex type

ANIMAL

IF4.2

2017-01-01

OAAI

Carabus, A.; Sainz, R. D.; Oltjen, J. W.; Gispert, M.; Font-i-Furnols, M.

Evolution of testes characteristics in entire and immunocastrated male pigs from 30 to 120 kg live weight as assessed by computed tomography with perspective on boar taint

MEAT SCIENCE

IF6.1

2016-06-01

PREAI

Font-i-Furnols, Maria; Carabus, Anna; Munoz, Israel; Candek-Potokar, Marjeta; Gispert, Marina

Comparison of national ZP equations for lean meat percentage assessment in SEUROP pig classification

MEAT SCIENCE

IF6.1

2016-03-01

PREAI

Font-i-Furnols, Maria; Candek-Potokar, Marjeta; Daumas, Gerard; Gispert, Marina; Judas, Michael; Seynaeve, Marc

Comparison of meat quality parameters in surgical castrated versus vaccinated against gonadotrophin-releasing factor male and female Iberian pigs reared in free-ranging conditions

MEAT SCIENCE

IF6.1

2016-01-01

PREAI

Martinez-Macipe, M.; Rodriguez, P.; Izquierdo, M.; Gispert, M.; Manteca, X.; Mainau, E.; Hernandez, F. I.; Claret, A.; Guerrero, L.; Dalmau, A.

Predicting the carcass chemical composition and describing its growth in live pigs of different sexes using computed tomographys

ANIMAL

IF4.2

2016-01-01

OAAI

Zomeno, C.; Gispert, M.; Carabus, A.; Brun, A.; Font-i-Furnols, M.

Estimation of carcass composition and cut composition from computed tomography images of live growing pigs of different genotypes

ANIMAL

IF4.2

2015-01-01

OAAI

Font-i-Furnols, Maria; Carabus, Anna; Pomar, Candido; Gispert, Marina

Evaluation of the sustainability of contrasted pig farming systems: development of a market conformity tool for pork products based on technological quality traits ocr r24v

ANIMAL

IF4.2

2014-01-01

OAAI

Gonzalez, J.; Gispert, M.; Gil, M.; Hviid, M.; Dourmad, J. Y.; de Greef, K. H.; Zimmer, C.; Fabrega, E.

Surface-enhanced laser desorption/ionisation time-of-flight mass spectrometry: A tool to predict pork quality

MEAT SCIENCE

IF6.1

2013-11-01

OAAI

Marcos, B.; Gou, P.; Guardia, M. D.; Hortos, M.; Colleo, M.; Mach, N.; te Pas, M. F. W.; Keuning, E.; Kruijt, L.; Tibau, J.; Gispert, M.; Arnau, J.

研究方向