Christine E. Blake - Publications, H-index & Citations

Christine E. Blake

university of south carolina

33H指数

217论文数

3.6K被引数

收录论文 38

发表时间

Food acquisition, preparation, and consumption practices in South Asia: A scoping review of assessment tools 南亚地区的食物获取、准备和消费实践：一项关于评估工具的范围综述

Advances in Nutrition

IF9.2

2025-09-18

OAAI

Sharvari Patwardhan; Morgan Boncyk; Rasmi Avula; Christine E. Blake; Fahmida Akter; Jai K. Das; Renuka Silva; Purnima Menon; Samuel Scott

Research Priorities for Drivers of Food Choice for Food System Transformation in South Asia: Proceedings of a Collaborative Workshop

CURRENT DEVELOPMENTS IN NUTRITION

IF3.2

2025-04-01

OAAI

Blake, Christine E.; Kim, Sunny S.; Frongillo, Edward A.; Menon, Purnima

How Livelihood Change Affects Food Choice Behaviors in Low- and Middle-Income Countries: A Scoping Review

ADVANCES IN NUTRITION

IF9.2

2024-05-01

OAAI

Kenney, Emma; Rampalli, Krystal K.; Samin, Sharraf; Frongillo, Edward A.; Reyes, Ligia, I; Bhandari, Shiva; Boncyk, Morgan; Nordhagen, Stella; Walls, Helen; Wertheim-Heck, Sigrid; Ickowitz, Amy; Cunningham, Solveig A.; Ambikapathi, Ramya; Ekesa, Beatrice; Matita, Mirriam; Blake, Christine E.

Understanding Commitment of Local Food Banks, Faith-Based Organizations, and Schools to Provide Nongovernment Food Programs

CURRENT DEVELOPMENTS IN NUTRITION

IF3.2

2023-10-01

OAAI

Fishbein, Eliza M.; Frongillo, Edward A.; Samin, Sharraf; Richards, Audrey L.; Blake, Christine E.; Saunders, Ruth P.; Shapiro, Cheri J.

Why understanding food choice is crucial to transform food systems for human and planetary health

BMJ GLOBAL HEALTH

IF6.1

2023-05-03

OAAI

Rampalli, Krystal K.; Blake, Christine E.; Frongillo, Edward A.; Montoya, Joseph

How Perspectives on Food Safety of Vendors and Consumers Translate into Food-Choice Behaviors in 6 African and Asian Countries 在6个非洲和亚洲国家，供应商和消费者对食品安全的看法如何转化为食品选择行为

CURRENT DEVELOPMENTS IN NUTRITION

IF3.2

2023-01-01

OAAI

Isanovic, Sejla; Constantinides, Shilpa V.; Frongillo, Edward A.; Bhandari, Shiva; Samin, Sharraf; Kenney, Emma; Wertheim-Heck, Sigrid; Nordhagen, Stella; Holdsworth, Michelle; Dominguez-Salas, Paula; Ambikapathi, Ramya; Laar, Amos; Patil, Crystal L.; Kulkarni, Bharati; Bukachi, Salome A.; Ngutu, Mariah; Blake, Christine E.

Perspective: Food Environment Research Priorities for Africa-Lessons from the Africa Food Environment Research Network 透视: 非洲食品环境研究的优先事项-来自非洲食品环境研究网络的经验教训

ADVANCES IN NUTRITION

IF9.2

2022-05-01

OAAI

Laar, Amos K.; Addo, Phyllis; Aryeetey, Richmond; Agyemang, Charles; Zotor, Francis; Asiki, Gershim; Rampalli, Krystal K.; Amevinya, Gideon S.; Tandoh, Akua; Nanema, Silver; Adjei, Akosua Pokua; Laar, Matilda E.; Mensah, Kobby; Laryea, Dennis; Sellen, Daniel; Vandevijvere, Stefanie; Turner, Christopher; Osei-Kwasi, Hibbah; Spires, Mark; Blake, Christine; Rowland, Dominic; Kadiyala, Suneetha; Madzorera, Isabel; Diouf, Adama; Covic, Namukolo; Dzudzor, Isaac M.; Annan, Reginald; Milani, Peiman; Nortey, John; Bricas, Nicholas; Mphumuzi, Sukati; Anchang, Kenneth Yongabi; Jafri, Ali; Dhall, Meenal; Lee, Amanda; Mackay, Sally; Oti, Samuel O.; Hofman, Karen; Frongillo, Edward A.; Holdsworth, Michelle

Translation of policy for reducing undernutrition from national to sub-national levels in Rwanda

FOOD SECURITY

IF6.2

2022-03-25

OAAI

Iruhiriye, Elyse; Olney, Deanna K.; Frongillo, Edward A.; Niyongira, Emmanuel; Nanama, Simeon; Rwibasira, Eugene; Mbonyi, Paul; Blake, Christine E.

How country policy actors understand sustainability of food and nutrition security policy

GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT

IF9.6

2022-03-01

PREAI

Escobar-Alegria, Jessica L.; Frongillo, Edward A.; Blake, Christine E.

Actions in global nutrition initiatives to promote sustainable healthy diets 促进可持续健康饮食的全球营养倡议行动

GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT

IF9.6

2021-12-01

OAAI

Reyes, Ligia, I; Constantinides, Shilpa, V; Bhandari, Shiva; Frongillo, Edward A.; Schreinemachers, Pepijn; Wertheim-Heck, Sigrid; Walls, Helen; Holdsworth, Michelle; Laar, Amos; Nguyen, Tuan; Turner, Christopher; Wellard, Kate; Blake, Christine E.

Using a global food environment framework to understand relationships with food choice in diverse low- and middle-income countries

GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT

IF9.6

2021-06-01

OAAI

Constantinides, Shilpa, V; Turner, Christopher; Frongillo, Edward A.; Bhandari, Shiva; Reyes, Ligia, I; Blake, Christine E.

Advancing knowledge about stakeholder engagement in multisectoral nutrition research

GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT

IF9.6

2021-06-01

OAAI

Warren, Andrea M.; Constantinides, Shilpa, V; Blake, Christine E.; Frongillo, Edward A.

Gendered Intrahousehold Bargaining Power is Associated with Child Nutritional Status in Nepal

JOURNAL OF NUTRITION

IF3.8

2021-04-01

OAAI

Kulkarni, Shibani; Frongillo, Edward A.; Cunningham, Kenda; Moore, Spencer; Blake, Christine E.

Elaborating the science of food choice for rapidly changing food systems in low-and middle-income countries 为低收入和中等收入国家快速变化的粮食系统阐述食物选择科学

GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT

IF9.6

2021-03-01

OAAI

Blake, Christine E.; Frongillo, Edward A.; Warren, Andrea M.; Constantinides, Shilpa V.; Rampalli, Krystal K.; Bhandari, Shiva

Healthy Eating and Physical Activity Interventions in Faith-Based Settings: A Systematic Review Using the Reach, Effectiveness/Efficacy, Adoption, Implementation, Maintenance Framework

AMERICAN JOURNAL OF PREVENTIVE MEDICINE

IF4.5

2021-01-01

PREAI

Dunn, Caroline G.; Wilcox, Sara; Saunders, Ruth P.; Kaczynski, Andrew T.; Blake, Christine E.; Turner-McGrievy, Gabrielle M.

Terminal Logic Behavior and Strategic Defection of Governmental Officials during Presidential Transitions in Guatemala: Implications for the Sustainability of Food and Nutrition Security Policy

CURRENT DEVELOPMENTS IN NUTRITION

IF3.2

2020-11-01

OAAI

Escobar-Alegria, Jessica L.; Frongillo, Edward A.; Blake, Christine E.

Earlier and Concurrent Food Insecurity Are Associated with Suboptimal Parenting in Early Childhood

JOURNAL OF NUTRITION

IF3.8

2020-06-01

OAAI

Nguyen, Hoa T.; Frongillo, Edward A.; Blake, Christine E.; Shapiro, Cheri J.; Frith, Amy L.

Reducing Both Food Insecurity and Excess Body Weight in Costa Rican Women: A Cluster Randomized Trial

AMERICAN JOURNAL OF PREVENTIVE MEDICINE

IF4.5

2020-05-01

OAAI

Martinez-Jaikel, Tatiana; Frongillo, Edward A.; Blake, Christine E.; Fram, Maryah S.; Esquivel-Solis, Viviana

Outcomes of a short term dietary intervention involving vegan soul food restaurants on African American adults' perceived barriers, benefits, and dietary acceptability of adopting a plant-based diet

FOOD QUALITY AND PREFERENCE

IF4.9

2020-01-01

PREAI

Crimarco, Anthony; Dias, Cynthia Horton; Turner-McGrievy, Gabrielle M.; Wilson, Mary; Adams, Swann Arp; Macauda, Mark; Blake, Christine E.; Younginer, Nicholas

Disrupted Relationships, Chaos, and Altered Family Meals in Food-Insecure Households: Experiences of Caregivers and Children

JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS

IF4

2019-10-01

OAAI

Rosemond, Tiara N.; Blake, Christine E.; Shapiro, Cheri J.; Burke, Michael P.; Bernal, Jennifer; Adams, Elizabeth J.; Frongillo, Edward A.

研究方向