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收藏Agronomic characteristics, objective quantitative, metabolome and transcriptome analysis reveal the influence of fertilization treatments on fresh leaf characteristics and finished tea quality农艺特性、客观定量、代谢组学和转录组学分析揭示了施肥处理对鲜叶特性和成品茶品质的影响
Yang, Liyue; Zhu, Xizhe; Yu, Ziming; Hu, Bicheng; Liu, Ping; Zhang, Fenglan; Chen, Ming; Wang, Jinjin; Huang, Youyi; Yuan, Haibo; Li, Yeyun; Hua, Jinjie
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收藏Effects of different fermentation modes on tea leaves: Revealing the metabolites modification by quasi-targeted metabolomics
Fang, Xin; Xue, Rong; Xiao, Jingyi; Pu, Qian; Wang, Yufei; Yuan, Yuan; Liu, Bin; Sui, Mengyuan; Jiang, Guangxian; Niaz, Rida; Sun, Yongping; Yu, Ziming; Huang, Youyi
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收藏Targeted quantitative metabolomic and flavor objective quantification technique reveal the impact mechanism of shaking on black tea quality and non-volatile metabolites
Wang, Jinjin; Qu, Lichi; Yu, Ziming; Jiang, Yongwen; Yu, Chengfa; Zhu, Xizhe; Lin, Qingju; Niu, Linchi; Yu, Yaya; Lin, Qing; Shang, Yan; Yuan, Haibo; Hua, Jinjie
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