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科言猫学术研究的AI总结
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A

A.S. Gupthar

机构信息待补充

6H指数
14论文数
94被引数
收录论文 4
发表时间
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Theoretical and experimental evidence of extinction and coexistence of killer and sensitive strains of yeast grown as a mixed culture in water
errINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF5.2
err2003-07-01
err6
PREAI
errVadasz, AS; Vadasz, P; Gupthar, AS; Abashar, ME
err分享
err收藏
Theoretical and experimental recovery of oscillations during batch growth of a mixed culture of yeast in water
errWORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
IF4.2
err2002-01-01
err5
PREAI
errVadasz, AS; Vadasz, P; Abashar, ME; Gupthar, AS
err分享
err收藏
Recovery of an oscillatory mode of batch yeast growth in water for a pure culture
errINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF5.2
err2001-12-01
err27
PREAI
errVadasz, AS; Vadasz, P; Abashar, ME; Gupthar, AS
err分享
err收藏
Evaluation of the maximum specific growth rate of a yeast indicating non-linear growth trends in batch culture
errWORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
IF4.2
err2000-01-01
err10
PREAI
errGupthar, AS; Bhattacharya, S; Basu, TK
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
P
Péter Vadász
H 指数: 28 · 论文数: 180
S
Sabyasachi Bhattacharya
H 指数: 22 · 论文数: 156
T
T.K. Basu
H 指数: 15 · 论文数: 170
A
Alisa S. Vadasz
H 指数: 9 · 论文数: 35
M
M.E.E. Abashar
H 指数: 0 · 论文数: 0
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