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Z

Zhili Wan

south china university of technology

41H指数
142论文数
4.8K被引数
收录论文 103
发表时间
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Lubrication properties of edible microgel particles prepared from soy protein coacervates从大豆蛋白共沉淀物制备的可食用微凝胶粒子的润滑性能
errFood Hydrocolloids
IF12.4
err2026-07-29
err0
PREAI
errJiaxin Ran; Siwen Luo; Zhihong Lyu; Jiyang Cai; Shumin Zhang; Chang Yang; Meihua Wang; Wentao Qian; Xiaoquan Yang; Hongliang Li; Zhili Wan
err分享
err收藏
Suppression of sensory bitterness of beverages via nanoscale complex coacervation通过纳米级复杂凝聚抑制饮料的感官苦味
errFood Chemistry
IF9.8
err2025-12-05
err0
PREAI
errXiaowen Feng; Yaohua Sun; Gaoshang Wang; Guangxin Feng; Jian Guo; Zhili Wan; Jinmei Wang; Xiaoquan Yang
err分享
err收藏
Self-Aggregation of Steviol Glycosides Modifies Sweetness Perception via Interactions with Oral Mucosa
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2025-12-01
err0
PREAI
errYang, Yunyi; Liu, Yang; Cai, Jiyang; Liu, Sili; Wan, Zhili; Yang, Xiaoquan
err分享
err收藏
Bioinspired Reconstruction of Polysaccharide Nanofibers Driven by Shear and Cavitation in High-Pressure Microfluidics
errACS NANO
IF16
err2025-12-01
err0
PREAI
errYi, Jiwang; Zhuo, Hao; Zheng, Hongzhi; Peng, Xinwen; Wan, Zhili; Bandara, Pasan C.; Dassanayake, Rohan S.; Jayathunge, Lasanthi; Zhong, Linxin
err分享
err收藏
Pea proteins prepared by self-coacervation: Physicochemical characterization and emulsifying properties通过自凝聚法制备的豌豆蛋白：物理化学表征和乳化特性
errFood Hydrocolloids
IF12.4
err2025-09-17
err0
PREAI
errZhuojia Lin; Jialing Chen; Zixi Liu; Xiang Li; Zhili Wan; Xiaoquan Yang
err分享
err收藏
Plant cheese based on complex coacervation with enrichment of oleosomes基于复杂凝聚作用并富集了油体的植物奶酪
errFood Hydrocolloids
IF12.4
err2025-09-16
err0
PREAI
errZhongyu Yang; Jingyang Guo; Keying Song; Gaoshang Wang; Jian Guo; Zhili Wan; Xiaoquan Yang
err分享
err收藏
Protein Deamidation Reduced Digestive Resistance and Amyloid Antigenicity of Soy Proteins via Depolymerization蛋白质去酰胺化通过解聚作用降低了大豆蛋白的消化抗性和淀粉样蛋白抗原性。
errJournal of Agricultural and Food Chemistry
IF6.2
err2025-09-10
err0
PREAI
errTanghao Li; Kaining Han; Dingyang Lv; Jian Guo; Zhili Wan; Guanhao Bu; Xiaoquan Yang
err分享
err收藏
Bioactive herbal supramolecular hydrogels with a hierarchical nanofibrillar structure via metal ion mediated co-assembly具有分级纳米原纤结构的生物活性草本超分子水凝胶，通过金属离子介导的共组装实现
errNanoscale
IF5.1
err2025-07-23
err0
PREAI
errXinke Yu; Sili Liu; Zhili Wan; Xiaoquan Yang
err分享
err收藏
pH-responsive self-assembly of natural saponin glycyrrhizic acidpH响应性自组装甘草酸天然皂苷
errJournal of Colloid and Interface Science
IF9.7
err2025-07-21
err0
PREAI
errJiyang Cai; Yang Liu; Lulu Ma; Sili Liu; Zhili Wan; Xiaoquan Yang
err分享
err收藏
Electrokinetic interaction and dynamic wetting behavior of soy protein/gum arabic coacervates as soft particles大豆蛋白/阿拉伯胶复合凝聚体的电泳相互作用及其作为软质颗粒的动态润湿行为
errFood Hydrocolloids
IF12.4
err2025-07-02
err0
PREAI
errZhongyu Yang; Lang Qin; Keying Song; Jingyang Guo; Jian Guo; Zhili Wan; Xiaoquan Yang
err分享
err收藏
Soybean 7S protein/calcium phosphate complexes for enhanced probiotic delivery and gut microbial regulation大豆7S蛋白/磷酸钙复合物用于增强益生菌递送和肠道微生物调控
errFOOD BIOSCIENCE
IF5.9
err2025-06-01
err0
PREAI
errHan, Kaining; Feng, Guangxin; Li, Tanghao; Wan, Zhili; Guo, Jian; Yang, Xiaoquan
err分享
err收藏
The CPDG treatment and dose-dependent effects of zein-stevioside conjugates on formation, drainage behavior, and interfacial structure of Pickering foamCPDG处理以及玉米醇溶蛋白-甜菊糖苷缀合物对皮克林泡沫形成、排液行为和界面结构的影响
errFOOD CHEMISTRY
IF9.8
err2025-06-01
err0
PREAI
errQu, Zihan; Yang, Tongliang; Wang, Yushan; Zhang, Shumin; Wan, Zhili; Li, Shuhong; Chen, Ye; Chen, Guiyun
err分享
err收藏
All-natural aggregation-induced emission-active glycyrrhizic acid hydrogels for drug-resistant bacteria-infected wound healing全天然聚集诱导发射活性的甘草酸水凝胶用于耐药菌感染伤口愈合
errCHEMICAL ENGINEERING JOURNAL
IF13.2
err2025-05-01
err0
PREAI
errLi, Qing; Liu, Yang; Liu, Sili; Zhang, Shiqi; Yu, Xinke; Wan, Zhili; Yuan, Yang; Van der Meeren, Paul; Yang, Xiaoquan
err分享
err收藏
Transformation of protein hydrogels to emulsion gels via one-step ball milling通过一步球磨法将蛋白质水凝胶转化为乳液凝胶
errFOOD HYDROCOLLOIDS
IF12.4
err2025-05-01
err0
PREAI
errYang, Zhongyu; Song, Keying; Wang, Gaoshang; Wan, Zhili; Guo, Jian; Wu, Linhe; Li, Yi
err分享
err收藏
Plant protein-based active films via heteroprotein phase separation基于杂蛋白相分离的植物蛋白活性薄膜
errFOOD RESEARCH INTERNATIONAL
IF8
err2025-05-01
err0
PREAI
errYang, Zhongyu; Guo, Jingyang; Wang, Gaoshang; Wan, Zhili; Guo, Jian; Wang, Lijuan
err分享
err收藏
Dynamic Properties of β-Casein Fibril Adsorption Layers at the Air-Water Interfaceβ-酪蛋白纤维吸附层在气-水界面的动态特性
errPOLYMERS
IF4.9
err2025-04-16
err0
errOAAI
errRafikova, Anastasiya R.; Milyaeva, Olga Y.; Loglio, Giuseppe; Miller, Reinhard; Wan, Zhili; Noskov, Boris A.
err分享
err收藏
Impact of Surfactants on Silk Fibroin Self-Assembly at the Air-Water Interface表面活性剂对丝素蛋白在气-液界面自组装的影响
errPOLYMERS
IF4.9
err2025-02-18
err0
errOAAI
errMilyaeva, O. Yu.; Miller, R.; Loglio, G.; Rafikova, A. R.; Wan, Z.; Noskov, B. A.
err分享
err收藏
Structure-rheological relationship of capillary protein oleogels: The role of particle wettability
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errWang, Gao-Shang; Zhang, Long-Yuan; Feng, Guang-Xin; Han, Chuan-Wu; Wang, Li-Juan; Guo, Jian; Wan, Zhi-Li; Yang, Xiao-Quan
err分享
err收藏
Multistep dynamic wetting of soy protein coacervates at hydrophobic interfaces
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errCai, Jiyang; Zhang, Shumin; Zheng, Shuqin; Yang, Yunyi; Wan, Zhili; Yang, Xiaoquan
err分享
err收藏
Enhancing protein content and lubrication behavior of plant-based milk with microparticulated wheat gluten protein via SS-SH interchange
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errLiu, Feng; Huang, Yunqi; Han, Chuanwu; Wang, Gaoshang; Wan, Zhili; Guo, Jian; Yang, Xiaoquan
err分享
err收藏

研究方向

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合作学者
合作期刊
曹
曹庸 (Yong Cao)
H 指数: 123 · 论文数: 1.4K
李晴 封面图
李晴 (Qing Li)
H 指数: 115 · 论文数: 1.5K
B
Bernard P. Binks
H 指数: 99 · 论文数: 434
李
李箐 (Qing Li)
H 指数: 98 · 论文数: 991
R
R. Miller
H 指数: 81 · 论文数: 1.2K
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