Pinkuan Zhu

East China Normal University

H指数:15

被引数:964

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BcSak1-mediated adaption to low temperature in Botrytis cinerea represents optional targets for management of cold-tolerant diseases on harvested fruits

Botrytis cinerea中BcSak1介导的对低温的适应代表了管理收获果实中抗寒病害的可选靶点

Postharvest Biology and Technology

IF6.8

2026-09-300

PRE

The light-induced mitochondrial heme-A synthase gene Bccox15 regulates spore longevity of Botrytis cinerea via affecting oxidative homeostasis

光诱导的线粒体血红素-A合成酶基因Bccox15通过影响氧化稳态调节灰葡萄孢的孢子寿命

Microbiological Research

IF6.9

2026-04-260

PRE

Dynamic hyphal specialization remodeling enables Botrytis cinerea to overcome diverse host defenses during infection

动态菌丝特化重塑使灰葡萄孢能够克服感染期间宿主的多种防御机制

Physiological and Molecular Plant Pathology

IF3.3

2025-09-270

PRE

Overexpression of Umellularia californica FatB thioesterase affects plant growth and lipid metabolome leading to improved drought tolerance in Arabidopsis and tomato

FRONTIERS IN PLANT SCIENCE

IF4.8

2025-01-100

OAAI

Cold tolerance of postharvest fungal pathogens is regulated by the conserved high osmolarity glycerol (HOG) pathway

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2025-01-010

PRE

Gibberellin-dependent pulp pigmentation in CPPU-induced parthenocarpic melon fruit: Insights from metabolome and transcriptome analysis

CPPU诱导的单性结实甜瓜果实中赤霉素依赖性果肉色素沉着: 来自代谢组和转录组分析的见解

SCIENTIA HORTICULTURAE

IF4.2

2025-01-010

OAAI

Blue lighting combined with cold storage temperature can suppress gray mold in strawberry fruit

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2024-12-012

OAAI

Postharvest disease, latent infection, and preharvest control of 'Shine-Muscat' grapes

“Shine-muscat” 葡萄的采后病害，潜伏感染和收获前控制

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2024-08-013

PRE

The GATA transcription factor BcWCL2 regulates citric acid secretion to maintain redox homeostasis and full virulence in Botrytis cinerea

MBIO

IF4.7

2024-07-171

OAAI

Initial host invasion of Colletotrichum gloeosporioides is dampened by 1-methylcyclopropene due to blocking ethylene sensitivity of the fungus

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2023-11-013

PRE

White Collar 1 Modulates Oxidative Sensitivity and Virulence by Regulating the HOG1 Pathway in Fusarium asiaticum

MICROBIOLOGY SPECTRUM

IF3.8

2023-06-151

OAAI

Propionate poses antivirulence activity against Botrytis cinerea via regulating its metabolism, infection cushion development and overall pathogenic factors

FOOD CHEMISTRY

IF9.8

2023-06-016

PRE

Phosphorylation status of a conserved residue in the adenylate cyclase of Botrytis cinerea is involved in regulating photomorphogenesis, circadian rhythm, and pathogenicity

FRONTIERS IN MICROBIOLOGY

IF4.5

2023-02-152

OAAI

First Report of Mucor irregularis Causing Postharvest Fruit Rot on Garcinia mangostana in China

PLANT DISEASE

IF4.4

2022-02-015

First Report of Pseudomonas oryzihabitans Causing Stem and Leaf Rot on Muskmelon in China

PLANT DISEASE

IF4.4

2021-09-0111

PRE

Inhibition of Botrytis cinerea and control of gray mold on table grapes by calcium propionate

FOOD QUALITY AND SAFETY

IF4.4

2021-07-2117

Transcriptomic and Metabolomic Studies Reveal Mechanisms of Effects of CPPU-Mediated Fruit-Setting on Attenuating Volatile Attributes of Melon Fruit

转录组和代谢组学研究揭示了CPPU介导的坐果对降低甜瓜果实挥发性属性的影响机制

AGRONOMY-BASEL

IF3.4

2021-05-1911

OAAI

Compartmentalization of Melanin Biosynthetic Enzymes Contributes to Self-Defense against Intermediate Compound Scytalone in Botrytis cinerea

MBIO

IF4.7

2021-04-2728

OAAI

First Report of Penicillium oxalicum Causing Blue Mold Rot of Muskmelon (Cucumis melo) in China

PLANT DISEASE

IF4.4

2020-05-012

Measuring light-induced fungal ethylene production enables non-destructive diagnosis of disease occurrence in harvested fruits

FOOD CHEMISTRY

IF9.8

2020-04-019

PREAI

Pinkuan Zhu

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