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D

David C. Thorn

Australian National University

H指数:18

被引数:1,852

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The Eye Lens Protein, γS Crystallin, Undergoes Glutathionylation-Induced Disulfide Bonding Between Cysteines 22 and 26

晶状体蛋白γS晶状蛋白在谷胱甘肽化诱导下，在半胱氨酸22和26之间形成二硫键。

IF4.8

2025-03-110

OA

Amyloid fibril formation, structure and domain swapping of acyl-coenzyme A thioesterase-7

IF4.2

2023-04-273

OA

Role of Oxidative Stress in Ocular Diseases: A Balancing Act

IF3.7

2023-01-2750

OAAI

A native chemical chaperone in the human eye lens

IF0

2022-06-2015

OA

Domain-swapped dimeric γ-crystallin: the missing link in the evolution of oligomeric β-crystallins

IF4.2

2022-05-130

PRE

The Amyloid Fibril-Forming β-Sheet Regions of Amyloid β and α-Synuclein Preferentially Interact with the Molecular Chaperone 14-3-3ζ

淀粉样蛋白 β 和 α-突触核蛋白的淀粉样蛋白形成 β 折叠区域优先与分子伴侣14-3-3ζ 相互作用

IF4.6

2021-10-1111

OAAI

Redox chemistry of lens crystallins: A system of cysteines

晶状体蛋白的氧化还原化学: 半胱氨酸系统

EXPERIMENTAL EYE RESEARCH

IF2.7

2021-10-0117

OAAI

Crystallins, cataract, and dynamic lens proteostasis

EXPERIMENTAL EYE RESEARCH

IF2.7

2021-07-011

PREAI

Native disulphide-linked dimers facilitate amyloid fibril formation by bovine milk αS2-casein

天然二硫键连接的二聚体促进牛乳 αs2-酪蛋白形成淀粉样蛋白原纤维

BIOPHYSICAL CHEMISTRY

IF2.2

2021-03-0112

PREAI

Proteostasis and the Regulation of Intra- and Extracellular Protein Aggregation by ATP-Independent Molecular Chaperones: Lens α-Crystallins and Milk Caseins

蛋白稳定和ATP依赖性分子伴侣对细胞内和细胞外蛋白质聚集的调节: 晶状体 α-晶状体蛋白和牛奶酪蛋白

ACCOUNTS OF CHEMICAL RESEARCH

IF17.7

2018-02-1446

OAAI

Monitoring Early-Stage Protein Aggregation by an Aggregation Induced Emission Fluorogen

通过聚集诱导的发射荧光团监测早期蛋白质聚集

ANALYTICAL CHEMISTRY

IF6.7

2017-08-2367

PREAI

Letter to the Editor: A response to Horne and Lucey (2017)

JOURNAL OF DAIRY SCIENCE

IF4.4

2017-07-016

OAAI

The Effect of Milk Constituents and Crowding Agents on Amyloid Fibril Formation by κ-Casein

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2016-02-0415

PREAI

Casein structures in the context of unfolded proteins

INTERNATIONAL DAIRY JOURNAL

IF3.4

2015-07-0164

PREAI

Invited review: Caseins and the casein micelle: Their biological functions, structures, and behavior in foods

JOURNAL OF DAIRY SCIENCE

IF4.4

2013-10-01382

OAAI

The chaperone action of bovine milk αS1- and αS2-caseins and their associated form αS-casein (vol 510, pg 42, 2011)

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

IF3

2011-09-011

OAAI

The chaperone action of bovine milk αS1- and αS2-caseins and their associated form αS-casein

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

IF3

2011-06-0158

PREAI

The dissociated form of κ-casein is the precursor to its amyloid fibril formation

BIOCHEMICAL JOURNAL

IF4.3

2010-06-2844

PREAI

Dissociation from the oligomeric state is the rate-limiting step in fibril formation by κ-casein

JOURNAL OF BIOLOGICAL CHEMISTRY

IF3.9

2008-04-0174

OAAI

Small heat-shock proteins and clusterin: Intra- and extracellular molecular chaperones with a common mechanism of action and function?

IF3.2

2008-01-03177

OAAI