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Â

Ângela Fernandes

Instituto Politecnico de Braganca

44H指数
233论文数
6.0K被引数
收录论文 135
发表时间
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Chemical Characterization and Bioactive Profile of a Selection of 45 Rapini Populations45份塌棵菜群体的化学表征与生物活性谱
errHorticulturae
IF3
err2026-08-11
err0
errOAAI
errNikolaos Polyzos; Joana Rodrigues; Ângela Fernandes; Tayse F. F. da Silveira; Tânia Pires; Francesco Di Gioia; Lillian Barros; Spyridon A. Petropoulos
err分享
err收藏
Biochemical potential of four widely consumed African leafy vegetables四种广泛消费的非洲叶类蔬菜的生物化学潜力
errFood Research International
IF8
err2026-07-01
err0
PREAI
errRangel, Josefa; Liberal, Angela; Finimundy, Tiane C.; Pires, Tania S. P.; Romeiras, Maria M.; Fernandes, Angela; Barros, Lillian
err分享
err收藏
A Combination of LED and Compost to Improve Spinacia oleracea L. Quality and Chemical Composition
errHorticulturae
IF3
err2026-01-31
err0
errOAAI
errAlicia Hernández-Lara; Daiana Almeida; Tayse F. F. da Silveira; Cinthia Nájera; Carla Pereira; Ângela Fernandes; Margarita Ros; José Antonio Pascual; Lillian Barros
err分享
err收藏
Phenolic Profile and Bioactive Prospects of Wild Annona Species From Angola安哥拉野生番荔枝属植物的酚类成分特征及其生物活性前景
errCHEMISTRY & BIODIVERSITY
IF2.5
err2025-12-01
err0
errOAAI
errRangel, Josefa; Liberal, Angela; Finimundy, Tiane C.; Pires, Tania S. P.; Cravo, Pedro; Conceicao Silva, Maria; Cassiano, Gustavo Capatti; Barros, Lillian; Romeiras, Maria M.; Fernandes, Angela
err分享
err收藏
Valorization of Waste from Bell Pepper: Chemical Composition and Bioactive Potential甜椒废弃物的高值化利用：化学组成与生物活性潜力
errWaste and Biomass Valorization
IF2.8
err2025-11-12
err0
PREAI
errJozias Baessa; Ângela Liberal; Tiane Finimundy; Dejan Stojković; Danijela Mišić; Tânia S. P. Pires; Lillian Barros; Ângela Fernandes
err分享
err收藏
Diversity and biogeography of Angola's native Annonaceae in the context of climate change
errBiological Journal of the Linnean Society
IF1.5
err2025-11-01
err1
PREAI
errCatarino, Silvia; Rangel, Josefa; Duarte, Maria Cristina; Monteiro, Filipa; Catarino, Luis; Pedro, Manuela; Costa, Jose Carlos; Fernandes, Angela; Romeiras, Maria M.
err分享
err收藏
Biotechnological approaches for reducing antinutrients and enhancing lentil (Lens culinaris) flours quality生物技术方法在降低抗营养因子和改善鹰嘴豆（Lens culinaris）面粉品质中的应用
errFOOD BIOSCIENCE
IF5.9
err2025-07-01
err0
PREAI
errLiberal, Angela; Fernandes, Angela; Pires, Tania S. P.; Ferreira, Isabel C. F. R.; Vivar-Quintana, Ana Maria; Barros, Lillian
err分享
err收藏
Microbial and pest contamination in nuts: Radio frequency disinfestation and controlled atmosphere preservation-A review坚果中的微生物和害虫污染：射频灭虫与控制气氛保存——综述
errFOOD CONTROL
IF6.3
err2025-06-08
err0
PREAI
errLiberal, Angela; Fernandes, Angela; Moreira, Jorge; Fernandes, Natercia; Goncalves, Alexandre; Ferreira, Isabel C. F. R.; Barros, Lillian
err分享
err收藏
Innovative fortified kale soup formulation designed for the elderly为老年人设计的创新型强化羽衣甘蓝汤配方
errInternational Journal of Gastronomy and Food Science
IF3.6
err2025-05-28
err0
errOAAI
errCristina Duarte; Rita Pinheiro; Fernando Mata; Elisabete Pinto; Ângela Fernandes; Manuela Vaz-Velho
err分享
err收藏
Mannose glycans as key players in trained immunity: A novel anti-tumoral catalyst甘露糖糖基作为训练免疫的关键参与者：一种新型的抗肿瘤催化剂
errBIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS
IF2.2
err2025-04-01
err0
errOAAI
errAlmeida, Pedro; Alves, Ines; Fernandes, Angela; Lima, Claudia; Freitas, Rui; Braga, Isaac; Correia, Jorge; Jeronimo, Carmen; Pinho, Salome S.
err分享
err收藏
Exploring the Biochemical Profile of Beta vulgaris L.: A Comparative Study of Beetroots and Swiss Chard探索甜菜的生化特征: 甜菜根和瑞士甜菜的比较研究
errPLANTS-BASEL
IF4.1
err2025-02-14
err0
errOAAI
errAlmeida, Daiana; Petropoulos, Spyridon A.; da Silveira, Tayse F. F.; Pires, Tania C. S. P.; Ferreira, Isabel C. F. R.; Fernandes, Angela; Barros, Lillian
err分享
err收藏
Biochemical Composition of Pumpkin Seeds and Seed By-Products南瓜种子及其副产物的生化组成
errPLANTS-BASEL
IF4.1
err2024-08-27
err3
errOAAI
errPolyzos, Nikolaos; Fernandes, Angela; Calhelha, Ricardo C.; Petrovic, Jovana; Sokovic, Marina; Ferreira, Isabel C. F. R.; Barros, Lillian; Petropoulos, Spyridon A.
err分享
err收藏
Effect of different physical pre-treatments on physicochemical and techno-functional properties, and on the antinutritional factors of lentils (Lens culinaris spp)
errFOOD CHEMISTRY
IF9.8
err2024-08-01
err2
errOAAI
errLiberal, Angela; Fernandes, Angela; Ferreira, Isabel C. F. R.; Vivar-Quintana, Ana Maria; Barros, Lillian
err分享
err收藏
Phytochemical and bioactive potentials of African Annonaceae species
errFOOD CHEMISTRY
IF9.8
err2024-08-01
err0
errOAAI
errRangel, Josefa; Liberal, Angela; Catarino, Silvia; Costa, Jose Carlos; Romeiras, Maria M.; Fernandes, Angela
err分享
err收藏
Determination of Carbohydrate Composition in Lentils Using Near-Infrared Spectroscopy使用近红外光谱法测定小扁豆中的碳水化合物组成
errSENSORS
IF3.5
err2024-06-29
err1
errOAAI
errLopez-Calabozo, Rocio; Liberal, Angela; Fernandes, Angela; Revilla, Isabel; Ferreira, Isabel C. F. R.; Barros, Lillian; Vivar-Quintana, Ana M.
err分享
err收藏
UNRAVELLING THE (T)REGULATORY POWER OF GLYCANS IN MYASTHENIA GRAVIS: MECHANISM AND POTENTIAL CLINICAL APPLICATIONS揭示糖链在重症肌无力中的调控作用：机制与潜在临床应用
errANNALS OF THE RHEUMATIC DISEASES
IF20.6
err2024-06-01
err0
PREAI
errFernandes, A.; Vicente, M. M.; Carneiro, P.; Leite, M. I.; Santos, M. E.; Pinho, S.
err分享
err收藏
Chemical and Bioactive Properties of Red Rice with Potential Pharmaceutical Use具有潜在药用价值的红米的化学和生物活性
errMOLECULES
IF4.6
err2024-05-11
err3
errOAAI
errBaptista, Eugenia; Liberal, Angela; Cardoso, Rossana V. C.; Fernandes, Angela; Dias, Maria Ines; Pires, Tania C. S. P.; Calhelha, Ricardo C.; Garcia, Pablo A.; Ferreira, Isabel C. F. R.; Barreira, Joao C. M.
err分享
err收藏
Bark-based biorefineries: anatomical and chemical characterization of the bark of endemic Quercus vulcanica of Turkey基于树皮的生物精炼厂: 土耳其特有Quercus vulcanica树皮的解剖学和化学特征
errWOOD SCIENCE AND TECHNOLOGY
IF3
err2024-01-02
err3
PREAI
errSen, Ali Umut; Simoes, Rita; Yuecedag, Cengiz; Quilho, Teresa; Sousa, Vicelina; Miranda, Isabel; Fernandes, Angela; Pereira, Helena
err分享
err收藏
Nutritional, chemical, and antioxidant screening of selected varieties of lentils (Lens culinaris spp.) from organic and conventional agriculture来自有机和常规农业的小扁豆 (Lens culinaris spp。) 的营养，化学和抗氧化剂筛选
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2023-08-18
err4
errOAAI
errLiberal, Angela; Almeida, Daiana; Fernandes, Angela; Pereira, Carla; Ferreira, Isabel C. F. R.; Vivar-Quintana, Ana Maria; Barros, Lillian
err分享
err收藏
Combined Effect of Biostimulants and Mineral Fertilizers on Crop Performance and Fruit Quality of Watermelon Plants生物刺激素与矿物肥料配施对西瓜生长性能和果实品质的影响
errHORTICULTURAE
IF3
err2023-07-23
err5
errOAAI
errFernandes, Angela; Polyzos, Nikolaos; Mandim, Filipa; Pereira, Carla; Petrovic, Jovana; Sokovic, Marina; Petropoulos, Spyridon A.
err分享
err收藏

研究方向

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合作学者
合作期刊
I
Isabel C.F.R. Ferreira
H 指数: 124 · 论文数: 1.6K
L
Lillian Barros
H 指数: 103 · 论文数: 1.2K
C
Celestino Santos‐Buelga
H 指数: 94 · 论文数: 483
Y
Youssef Rouphael
H 指数: 89 · 论文数: 592
M
M. Beatriz P.P. Oliveira
H 指数: 86 · 论文数: 1.0K
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