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D

Duygu Ağagündüz

Gazi University

28H指数
129论文数
2.6K被引数
收录论文 70
发表时间
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Fermented Foods from a Functional Foods Perspective: Mechanistic Pathways, Bioactive Systems, and Effects on Human Health从功能性食品的角度看发酵食品：作用机制途径、生物活性系统及其对人体健康的影响
errFermentation-Basel
IF3.3
err2026-09-23
err0
errOAAI
errTevfik Koçak; Tuba Eda Arpa Zemzemoğlu; Özlem Baran; Elif Melek Avci; Aziz Alper Biten; Bence Raposa; Duygu Ağagündüz
err分享
err收藏
Pharmacokinetic and Pharmacodynamic Interactions Between Anti-Asthma Drugs and Medicinal Plants: A Comprehensive Review抗哮喘药物与药用植物之间的药代动力学和药效动力学相互作用：一项综合综述
errPhytotherapy Research
IF6.3
err2026-09-07
err0
errOAAI
errEmine Kocyigit; Aylin Bülbül; Betul Kocaadam-Bozkurt; Osman Bozkurt; Duygu Ağagündüz; Raffaele Capasso
err分享
err收藏
Dietary Regulation of Intestinal Stem Cell Function: Nutrient-Sensing, Microbiota-Mediated, and Regenerative Mechanisms from a Dietetic Perspective饮食对肠道干细胞功能的调控：从营养学角度探讨营养感知、微生物介导和再生机制
errBiomedicines
IF3.9
err2026-08-29
err0
errOAAI
errElif Akbaş; Beyza Nur Gürgen; Ece Akgül; Esra Günay; Burçak Tok; Ecem Ozduran; Saliha Ersoy Yalçın; Sena Cihan Çağatay; Zeynep Büşra Aksoy; Duygu Ağagündüz; Bence Raposa
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err收藏
Diet and Lipidomics Mediated Regulation of Mesenchymal Stem Cell Function: Diet, Omics and Stem Cell Connection饮食和脂质组学介导的间充质干细胞功能调控：饮食、组学与干细胞联系
errBiomolecules
IF4.8
err2026-08-27
err0
errOAAI
errBüşra Başar Gökcen; Büşra Atabilen Pınar; Menşure Nur Çelik; Zeynep Büşra Aksoy; Bence Raposa; Duygu Ağagündüz
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Microbiota and lipid mediators: from molecular crosstalk to therapeutic opportunities微生物组与脂质介质：从分子串话到治疗机遇
errFrontiers in Pharmacology
IF4.8
err2026-07-20
err0
errOAAI
errBB Büşra Başar Gökcen; BA Büşra Atabilen Pınar; BD Burcu Deniz Güneş; ME Merve Esra Çıtar Dazıroğlu; ŞD Şehriban Duyar Özer; AA Aziz Alper Biten; EP Ester Pagano; MF Maria Francesca Nanì; BR Barbara Romano; DA Duygu Ağagündüz; RC Raffaele Capasso
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Gerobiotics and neuroprotection: effects on the gut-brain axis in age-related neurodegenerative diseases益生龄菌与神经保护：对年龄相关神经退行性疾病中肠-脑轴的影响
errFrontiers in Aging Neuroscience
IF4.5
err2026-05-28
err0
errOAAI
errBK Betul Kocaadam-Bozkurt; SA Serkan Aslan; OB Osman Bozkurt; MB Mahmut Bodur; DA Duygu Agagündüz; FB Ferenc Budán
err分享
err收藏
Functional fermented dairy products: a review of mechanisms; health potential; and technological challenges功能性发酵乳制品：机制、健康潜力和技术挑战的综述
errFrontiers in Nutrition
IF5.1
err2026-05-15
err0
errOAAI
errBN Beyza Nur Arslan; NY Naciye Yaktubay Döndaş; SK Senanur Koçhan; SD Sena Davran Bulut; MA Mehmet Ali Tamer; HU H. Ufuk Çelebioğlu; MB Mahmut Bodur; DA Duygu Ağagündüz; GT Giulia Tabanelli; FB Federica Barbieri; FG Fausto Gardini; HA H. Ali Döndaş; TE Tuba Esatbeyoglu; FO Fatih Ozogul
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Editorial: Nutritional epigenetics and cancer prevention: mechanisms and biomarkers编辑ials：营养表观遗传学与癌症预防：机制与生物标志物
errFrontiers in Nutrition
IF5.1
err2026-04-20
err0
errOAAI
errFB Ferenc Budán; DA Duygu Ağagündüz; ZG Zoltán Gyöngyi; BR Bence Raposa †; DS Dávid Szép †
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Editorial: The gut microbiome's role in gastric cancer: mechanisms and therapies编者按：肠道微生物组在胃癌中的作用：机制与治疗
errFrontiers in Microbiology
IF4.5
err2026-04-17
err0
errOAAI
errDA Duygu Ağagündüz †; SG Silvia Giono-Cerezo †; GG George Grant †
err分享
err收藏
Retraction notice to “Chemical profiles and pharmacological attributes of Apis cerana indica beehives using combined experimental and computer-aided studies” [Heliyon 9 (2023) e15016]撤稿通知：“通过结合实验和计算机辅助研究的方法研究Apis cerana indica蜂巢的化学成分和药理学特性” [Heliyon 9 (2023) e15016]
errHeliyon
IF3.6
err2026-04-06
err0
errOAAI
errAbu Montakim Tareq; Md Mohotasin Hossain; Main Uddin; Farhanul Islam; Zidan Khan; Md Mobarak Karim; Chadni Lyzu; Duygu Ağagündüz; A.S.M. Ali Reza; Talha Bin Emran; Raffaele Capasso
err分享
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Multiomics: the intersection of personalized nutrition in cardiometabolic diseases多组学：个性化营养在心血管代谢疾病中的交叉点
errJournal of Translational Medicine
IF7.5
err2026-02-09
err0
errOAAI
errElif Çelik; Emine Kocyigit; Feray Gençer Bingöl; Cansu Karaçolak; Özge Cemali; Martina Simonelli; Duygu Ağagündüz; Raffaele Capasso
err分享
err收藏
Intersection of Precision Nutrition and Bladder Cancer: A Narrative State-of-the-Art Review of Potential Applications and Challenges
errJournal of Clinical Medicine
IF2.9
err2026-02-05
err0
errOAAI
errTevfik Koçak; Yağmur Demirel Özbek; Mahmut Bodur; Süleyman Yeşil; Duygu Ağagündüz
err分享
err收藏
Psychometric Properties of the Turkish Version of the Dietary Fat and Free Sugar-Short Questionnaire (DFS-TR) in Adults: A Validity and Reliability Study土耳其版成人膳食脂肪和游离糖短问卷 (dfs-tr) 的心理测量特性: 有效性和可靠性研究
errNutrients
IF5
err2026-01-28
err0
errOAAI
errÇiler Özenir; Mihrican Çubuk; Canan Altınsoy; Duygu Ağagündüz
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err收藏
Effects of Common Fig (Ficus carica L.) and Its Extracts on Certain Cancer Types: Focusing on the Mechanism of Action无花果（Ficus carica L.）及其提取物对某些癌症类型的影响：聚焦于作用机制
errInternational Journal of Molecular Sciences 2026, Vol. 27, Page 56
IF4.9
err2025-12-20
err0
errOAAI
errElif Nisa Gökçen; Sevgi Gezici; Bence L. Raposa; Dávid Szép; Ferenc Budán; Duygu Ağagündüz
err分享
err收藏
The impact of diet and oral hygiene on dental caries among Turkish children: A cross-sectional study饮食和口腔卫生对土耳其儿童龋齿的影响：一项横断面研究
errPLoS One
IF2.6
err2025-12-17
err0
PREAI
errYesildemir, Ozge; Ozay Sekendiz, Melisa; Agagunduz, Duygu; Budan, Ferenc
err分享
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Fermented Foods and Brain Health: Gut–Brain Axis Mechanisms and Clinical Insights发酵食品与脑健康：肠-脑轴机制与临床见解
errThe Journal of Nutritional Biochemistry
IF0
err2025-11-24
err0
PREAI
errMahmut Bodur; Betül Kocaadam Bozkurt; Osman Bozkurt; Serkan Aslan; Duygu Agagündüz
err分享
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Certain fermented dairy foods as a source of multibiotics and multimetabolites: a comprehensive review某些发酵乳制品作为多生物制剂和多代谢产物的来源：一项综合性综述
errFrontiers in Nutrition
IF5.1
err2025-11-07
err0
errOAAI
errDuygu Ağagündüz; Yasemin Ertaş Öztürk; Büşra Ayhan; Tuğçe Bulmuş-Tüccar; Çiler Özenir; Nazlıcan Erdoğan Gövez; Yesim Ozogul; Tuba Esatbeyoglu; Fatih Ozogul
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Current Evidence-Based Clinical Nutritional Approaches in Lipedema: A Scoping Review当前基于证据的临床营养学方法在脂肪水肿中的应用：一项范围综述
errNUTRITION REVIEWS
IF4.9
err2025-11-01
err0
PREAI
errAtabilen Pinar, Busra; Celik, Mensure Nur; Altintas Basar, Hilal Betul; Agagunduz, Duygu; Karaca, Oya Berkay
err分享
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Seaweed polysaccharides and their potential health effects via gut microbiota modulation海藻多糖及其通过调节肠道菌群产生的潜在健康效应
errCarbohydrate Polymers
IF12.5
err2025-10-31
err0
errOAAI
errMustafa Fevzi Karagöz; Buket Özen Ünaldı; Ceren Albayrak Buhurcu; Nilüfer Şen; Gökçe Sueda Aydoğdu; Kezban Şahin Demirci; Zeynep Gül Gündüz; Meryem Saban Güler; Duygu Ağagündüz; Filipe Coreta-Gomes
err分享
err收藏
Validation of the fermented food frequency questionnaire to assess consumption across four European regions: a study within the promoting innovation of fermented foods cost action发酵食品频率问卷的验证，以评估欧洲四个地区的消费情况：一项促进发酵食品创新成本行动内的研究
errFrontiers in Nutrition
IF5.1
err2025-10-30
err0
errOAAI
errEmmanuella Magriplis; Theodoros Smiliotopoulos; Niki Myrintzou; Kathryn Jane Burton-Pimentel; Signe Adamberg; Kaarel Adamberg; Duygu Agagündüz; Natalijam Atanasova-Pancevska; Meline Beglaryan; Elske M. Brouwer Brolsma; Johana Burtscher; Marija Cerjak; Zuzana Ciesarová; Inga Ciprovica; Francesca De Filippis; Mónica Gandía; Elaine Hillesheim; Luziana Hoxha; Daniel Borch Ibsen; Nastia Ivanova; Håvard Jenssen; Petra Jones; Anastasia Kalea; Zeynep Begum Kalyoncu Atasoy; Vaida Kitryte-Syrpa; Aleksandar Kostic; Marta Laranjo; Victoria Meslier; Nóra Emilia Nagybákay; Gjore Nakov; Malviina Nikola; Christos Pafilas; Photis Papademas; Foteini Pavli; Tagli Pitsi; Terhi Pohjanheimo; Igor Pravst; Jelena Rajic; Pasquale Russo; Taner Sar; Małgorzata Starowicz; Irzada Taljic; Biljana Trajkovska; Guy Vergères; Bojana Vidovic; Christophe Chassard; Michail Syrpas
err分享
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研究方向

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合作学者
合作期刊
R
Raffaele Capasso
H 指数: 78 · 论文数: 330
T
Talha Bin Emran
H 指数: 78 · 论文数: 730
J
Joe M. Regenstein
H 指数: 77 · 论文数: 402
R
Roberto Berni Canani
H 指数: 72 · 论文数: 493
F
Fatih Özoğul
H 指数: 68 · 论文数: 367
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