Elizabeth H. Bailey

University of Nottingham

H指数:34

被引数:3,208

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Assessing iron, zinc and calcium bioaccessibility using the INFOGEST method: challenges and opportunities

利用INFOGEST方法评估铁、锌和钙的生物可及性：挑战与机遇

Proceedings of the Nutrition Society

IF4.5

2026-09-280

PRE

Loss of salt iodization harmed child survival and academic achievement in Ethiopia

盐碘化流失损害了埃塞俄比亚儿童的生存和学业成绩

Nature Food

IF21.9

2026-09-030

PRE

Residual soil-applied zinc improves grain zinc nutritional quality of maize grown under contrasting soil types in Malawi

残留土壤施用锌可提高马拉维不同土壤类型下种植的玉米籽粒锌营养质量。

Frontiers in Soil Science

IF3.7

2025-12-090

Genotype × soil zinc interaction constrains grain zinc loading in a biofortified common bean under farmer management

基因型×土壤锌交互作用限制了生物强化普通菜豆在农民管理下的籽粒锌积累

Frontiers in Agronomy

IF4.1

2025-12-030

OAAI

Biofortification of Common Bean: Critical Analysis of Genetic and Agronomic Strategies as Viable Alternatives to Tackling Zinc Deficiency in Developing Countries

普通豆类生物强化：对遗传和农艺策略作为发展中国家解决锌缺乏问题的可行替代方案的批判性分析

Sustainability 2025, Vol. 17, Page 8510

IF3.3

2025-09-300

OAAI

Nutritional status reshapes gut microbiota composition in adolescent Afghan refugees in Peshawar, Pakistan

营养状况重塑了巴基斯坦白沙瓦阿富汗青少年难民的肠道微生物组成。

NUTRITION RESEARCH

IF3.1

2025-06-010

OAAI

Selenium Biofortification of Vegetables Grown in Calcareous Soil: A Pot Experiment Using 77Se as a Tracer

BIOLOGICAL TRACE ELEMENT RESEARCH

IF3.6

2024-12-160

PRE

Iodine and selenium: Dietary sources and nutritional status of the population of the Kurdistan Region in Northern Iraq

JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

IF3.3

2024-09-012

OAAI

Doctoral training to support sustainable soil geochemistry research in Africa

INTERFACE FOCUS

IF4

2024-08-091

OAAI

Urine Se concentration poorly predicts plasma Se concentration at sub-district scales in Zimbabwe, limiting its value as a biomarker of population Se status

FRONTIERS IN NUTRITION

IF5.1

2024-02-072

OAAI

Differences in the nutritional quality of improved finger millet genotypes in Ethiopia

SCIENTIFIC REPORTS

IF3.9

2024-01-032

OAAI

A comparison of the bioaccessible calcium supplies of various plant-based products relative to bovine milk

FOOD RESEARCH INTERNATIONAL

IF8

2024-01-0111

OAAI

Dietary selenium intake among Ethiopian children in areas known for selenium spatial variability

FRONTIERS IN NUTRITION

IF5.1

2023-10-162

OAAI

Landscape and Micronutrient Fertilizer Effect on Agro-Fortified Wheat and Teff Grain Nutrient Concentration in Western Amhara

AGRONOMY-BASEL

IF3.4

2023-10-113

A pilot survey of selenium status and its geospatial variation among children and women in three rural districts of Zimbabwe

FRONTIERS IN NUTRITION

IF5.1

2023-07-115

OAAI

Micronutrients and socio-demographic factors were major predictors of anaemia among the Ethiopian population

BRITISH JOURNAL OF NUTRITION

IF3

2023-07-102

OAAI

Genotypic Response of Finger Millet to Zinc and Iron Agronomic Biofortification, Location and Slope Position towards Yield

AGRONOMY-BASEL

IF3.4

2023-05-246

Impact of zinc and iron agronomic biofortification on grain mineral concentration of finger millet varieties as affected by location and slope

FRONTIERS IN NUTRITION

IF5.1

2023-05-055

OAAI

Bioaccessibility of iron in pearl millet flour contaminated with different soil types

FOOD CHEMISTRY

IF9.8

2023-02-012

Anemia in children aged 6-59 months was significantly associated with maternal anemia status in rural Zimbabwe

FOOD SCIENCE & NUTRITION

IF3.8

2022-12-0511

Elizabeth H. Bailey

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