Peige Fan

Chinese Academy of Sciences

H指数:27

被引数:2,521

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Integrated analysis of monoterpenoid and transcriptome profiles under blue light in Muscat-scented grape

蓝光下麝香葡萄单萜类物质和转录组谱的整合分析

Scientia Horticulturae

IF4.2

2026-02-180

OAAI

VvTPS14 is a linalool synthase activated by VvbZIP3 and repressed by VvMADS4

VvTPS14是一种由VvbZIP3激活、VvMADS4抑制的芳樟醇合酶。

Plant Science

IF4.1

2026-02-090

PRE

Epiallelic variation at the transcription factor MYBA1 promoter contributes to color differences of berry flesh in grapevine

表观等位基因变异在转录因子MYBA1启动子处对葡萄果肉颜色差异有贡献

PLANT PHYSIOLOGY

IF6.9

2025-08-011

PRE

Integrating Dense Genotyping with High-Throughput Phenotyping Empowers the Genetic Dissection of Berry Quality and Resilience Traits in Grapevine

整合密集基因分型与高通量表型分析技术，能够强化对葡萄藤浆果品质及抗逆性状的遗传解析。

ADVANCED SCIENCE

IF14.1

2025-05-080

PRE

Characteristics of Mineral Elements and Aroma Compounds in Beihong (V. vinifera x V. amurensis) Grapes and Wines under Salt Stresses

盐胁迫下北红（V. vinifera x V. amurensis）葡萄和葡萄酒中矿质元素及香气化合物的特征

ACS FOOD SCIENCE & TECHNOLOGY

IF2.8

2025-02-281

PRE

Transcriptome analysis and functional identification of transfer RNA-derived fragments in grape leaves exposed to UV-C radiation

PLANT PHYSIOLOGY AND BIOCHEMISTRY

IF5.7

2025-02-010

PRE

Identification of potential metabolites responsible for cold tolerance in buds of Vitis amurensis

鉴定负责葡萄芽耐冷性的潜在代谢物

HORTICULTURAL PLANT JOURNAL

IF6.2

2025-01-010

OAAI

Supplementing with monochromatic blue LED light during the day, rather than at night, increases anthocyanins in the berry skin of grapevine (Vitis vinifera L.)

PLANTA

IF3.8

2024-08-102

PRE

Far-red light modulates grapevine growth by increasing leaf photosynthesis efficiency and triggering organ-specific transcriptome remodelling

BMC PLANT BIOLOGY

IF4.8

2024-03-157

OAAI

The Genome of Vitis zhejiang-adstricta Strengthens the Protection and Utilization of the Endangered Ancient Grape Endemic to China

PLANT AND CELL PHYSIOLOGY

IF4

2023-11-012

OAAI

VvBBX44 and VvMYBA1 form a regulatory feedback loop to balance anthocyanin biosynthesis in grape

HORTICULTURE RESEARCH

IF8.5

2023-09-016

OAAI

Grapevine plantlets respond to different monochromatic lights by tuning photosynthesis and carbon allocation

HORTICULTURE RESEARCH

IF8.5

2023-08-083

OAAI

Basic leucine zipper gene VvbZIP61 is expressed at a quantitative trait locus for high monoterpene content in grape berries

HORTICULTURE RESEARCH

IF8.5

2023-07-180

OAAI

Genome-wide profiling of histone H3 lysine 27 trimethylation and its modification in response to chilling stress in grapevine leaves

组蛋白H3赖氨酸27三甲基化的全基因组谱分析及其对葡萄叶片低温胁迫的响应

HORTICULTURAL PLANT JOURNAL

IF6.2

2023-06-018

OAAI

Advances in understanding cold tolerance in grapevine

PLANT PHYSIOLOGY

IF6.9

2023-02-1519

OAAI

The class B heat shock factor HSFB1 regulates heat tolerance in grapevine

HORTICULTURE RESEARCH

IF8.5

2023-01-0412

OAAI

Natural variations of HSFA2 enhance thermotolerance in grapevine

HORTICULTURE RESEARCH

IF8.5

2022-11-1011

OAAI

MYB30 and MYB14 form a repressor-activator module with WRKY8 that controls stilbene biosynthesis in grapevine

PLANT CELL

IF11.6

2022-10-1831

A chromosome-level genome of Syringa oblata provides new insights into chromosome formation in Oleaceae and evolutionary history of lilacs

PLANT JOURNAL

IF5.7

2022-07-1418

PRE

Characterization of the Berry Quality Traits and Metabolites of 'Beimei' Interspecific Hybrid Wine Grapes during Berry Development and Winemaking

HORTICULTURAE

IF3

2022-06-135

Peige Fan

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