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M

Md Ariful Haque

Texas A & M University

H指数:18

被引数:1,018

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A Multidisciplinary Review of the Microbial, Functional, and Consumer Advancement of Indian Lassi

印度lassi的微生物、功能及消费者接受度的多学科综述

Probiotics and Antimicrobial Proteins

IF4.4

2026-05-090

OAAI

An analytical framework for medical waste forecasting using machine learning: Paving the path toward zero waste in healthcare

基于机器学习的医疗废物预测分析框架：为医疗保健领域的零废物铺平道路

Waste Management Bulletin

IF0

2025-12-010

OAAI

Upcycling of spent media from lactic acid bacteria as a value-added application against foodborne pathogens in vegetable processing industries

乳酸菌废弃培养基的升级利用作为蔬菜加工行业中对抗食源性病原体的增值应用

Chemical Engineering Journal

IF13.2

2025-08-180

PRE

Cover crop effects on select soil physicochemical and biological properties

覆盖作物对特定土壤理化及生物学性质的影响

agriculture ecosystems environment

IF0

2025-06-260

OA

From Soil to Salad: Strategies for Reducing Foodborne Illness Outbreaks

从土壤到沙拉: 减少食源性疾病暴发的策略

FOOD SCIENCE & NUTRITION

IF3.8

2024-12-091

PRE

Efficient Production of Bacterial Cellulose Using Komagataeibacter sucrofermentans on Sustainable Feedstocks

在可持续原料上使用Komagataeibacter sucrofermentans高效生产细菌纤维素

IF6.6

2024-11-140

PRE

Sustainable management and valorization of antibiotic waste

抗生素废物的可持续管理和稳定

CHEMICAL ENGINEERING JOURNAL

IF13.2

2024-10-011

OA

Harnessing biotechnology for penicillin production: Opportunities and environmental considerations

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2024-10-018

OAAI

Food waste from various origins as feedstocks for recombinant protein production by Yarrowia lipolytica using in situ fibrous bed bioreactor

CHEMICAL ENGINEERING JOURNAL

IF13.2

2024-02-012

PRE

It Is Time to Synergize the Circularity of Circular Bioeconomy with Sustainability and Resiliency Principles

IF3.3

2023-08-102

OA

Apparel Consumer Behavior and Circular Economy: Towards a Decision-Tree Framework for Mindful Clothing Consumption

IF3.3

2022-12-3010

OA

Fermentative bioconversion of food waste into biopolymer poly (3-hydroxybutyrate-co-3-hydroxyvalerate) using Cupriavidus necator

ENVIRONMENTAL RESEARCH

IF7.7

2022-12-0121

OAAI

Advancements and current challenges in the sustainable downstream processing of bacterial polyhydroxyalkanoates

CURRENT OPINION IN GREEN AND SUSTAINABLE CHEMISTRY

IF9.4

2022-08-0114

PRE

Assessing the Environmental Footprint of Distiller-Dried Grains with Soluble Diet as a Substitute for Standard Corn-Soybean for Swine Production in the United States of America

IF3.3

2022-01-204

OA

Biotechnology of Plastic Waste Degradation, Recycling, and Valorization: Current Advances and Future Perspectives

IF6.6

2021-09-148

OA

Biorefinery of food and beverage waste valorisation for sugar syrups production: Techno-economic assessment

PROCESS SAFETY AND ENVIRONMENTAL PROTECTION

IF7.8

2019-01-0126

PREAI

Chemical transformation of food and beverage waste-derived fructose to hydroxymethylfurfural as a value-added product

CATALYSIS TODAY

IF5.3

2018-09-0153

PREAI

High fructose syrup production from mixed food and beverage waste hydrolysate at laboratory and pilot scales

FOOD AND BIOPRODUCTS PROCESSING

IF3.4

2018-09-0111

PREAI

Valorisation of food and beverage waste via saccharification for sugars recovery

BIORESOURCE TECHNOLOGY

IF9

2018-05-0137

PREAI

Bioconversion of beverage waste to high fructose syrup as a value-added product

FOOD AND BIOPRODUCTS PROCESSING

IF3.4

2017-09-0121

PREAI