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收藏pH-dependent foam stability of egg white protein-sodium alginate-eggshell powder systems: Roles of soluble calcium availability, bulk structuring, and interfacial behaviour蛋清蛋白-海藻酸钠-蛋壳粉体系的pH依赖性泡沫稳定性:可溶性钙的可用性、体相结构化及界面行为的作用
Sun, Yi; Jin, Haobo; Zhang, Yuanyuan; Ali, Sadaqat; Wang, Runyue; Ma, Jiaxuan; Yao, Xuan; Shan, Yumeng; Jin, Guofeng; Sheng, Long
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收藏Mechanistic insights into improved foaming and microbial safety of liquid egg white: The role of microwave, ultrasound, and pectin during cold storage关于液态蛋清泡沫性能和微生物安全性的改善机制:微波、超声和果胶在冷藏过程中的作用
Ali, Sadaqat; Jin, Haobo; Sun, Yi; Zhang, Yuanyuan; Fan, Xiang; Xu, Haotian; Nisar, Waqar; Jin, Guofeng; Sheng, Long
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收藏Deep eutectic solvent plasticization of chitosan/distiller's grains prolamin films: Hydrogen bond-driven structural regulation and enhanced food preservation performance深共晶溶剂增塑壳聚糖/蒸馏谷物醇溶蛋白薄膜:氢键驱动的结构调控及增强食品保鲜性能
Deng, Lin; Sun, Haoyang; Li, Xiaomeng; Sun, Yi; Wang, Yarong; Yang, Hongyu; Su, Jian; Sheng, Long; Zheng, Jia; Cai, Zhaoxia
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