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Sepideh Abbaszadeh

Hamadan University of Medical Sciences

22H指数
90论文数
2.3K被引数
收录论文 25
发表时间
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The effects of crocin nanoparticle on trace elements levels in paraquat-induced oxidative stress in rat藏红花素纳米粒子对百草枯诱导的氧化应激中大鼠微量元素水平的影响
errScientific Reports
IF3.9
err2026-02-09
err0
errOAAI
errAnahita Abbasifard; Fatemeh Bahramibanan; Ashkan Karbasi; Mehdi Beyrami; Sepideh Abbaszadeh; Farzin Firozian; Akram Ranjbar
err分享
err收藏
Developing optimal sustainable menus: a guide based on university menus in Tehran Province开发最优可持续菜单：基于德黑兰省大学菜单的指南
errBMC Public Health
IF3.6
err2025-11-01
err0
errOAAI
errKiyavash Irankhah; Karim Parastouei; Maryam Taghdir; Sepideh Abbaszadeh; Mojtaba Sepandi; Hosein Rostami; Mehdi Ghorbani Hesary
err分享
err收藏
Valorization of Sargassum tenerrimum Biomass for the Extraction of Bioactive Sulphated Polysaccharide and Evaluation of Its Techno-functional and Biological PropertiesSargassum tenerrimum生物质的增值利用：生物活性硫酸化多糖的提取及其技术功能性和生物特性的评价
errWaste and Biomass Valorization
IF2.8
err2025-09-24
err0
PREAI
errAshkan Zargari; Kambiz Jahanbin; Sepideh Abbaszadeh; Nazanin Darabzadeh; Aliakbar Hedayati; Tahereh Bagheri; Mohammad Nejatian
err分享
err收藏
Non-Dairy Fermented Probiotic Beverages: A Critical Review on the Production Techniques, Health Benefits, Safety Considerations and Market Trends非乳制发酵益生菌饮料：关于生产技术、健康益处、安全考量及市场趋势的综述
errFood Reviews International
IF6
err2025-08-25
err0
PREAI
errAmin Abbasi; Vahideh Sarabi-Aghdam; Morteza Fathi; Sepideh Abbaszadeh
err分享
err收藏
Raisin Production by Convective-Microwave Dryer and Optimization of Ochratoxin A Content, Physicochemical, Sensory Characteristics, and Fungal Load of Raisin通过对流微波干燥机生产葡萄干并优化Ochratoxin A的含量，理化，感官特性和葡萄干的真菌负荷
errFOOD SCIENCE & NUTRITION
IF3.8
err2024-12-26
err0
errOAAI
errBehfar, Majid; Heshmati, Ali; Sharifzadeh, Aghil; Taghdir, Maryam; Abbaszadeh, Sepideh
err分享
err收藏
Functional instant noodle formulation for emergency conditions: Sensory and stability characteristics
errFOOD SCIENCE & NUTRITION
IF3.8
err2024-03-05
err0
errOAAI
errShahabinejad, Farboud; Ghorbani, Maryam; Abbaszadeh, Sepideh; Nejatian, Mohammad; Taghdir, Maryam
err分享
err收藏
Modulation of toxicity effects of CuSO4 by sulfated polysaccharides extracted from brown algae (Sargassum tenerrimum) in Danio rerio as a model (vol 13, 11429, 2023)
errSCIENTIFIC REPORTS
IF3.9
err2023-12-18
err0
errOAAI
errZargari, Ashkan; Nejatian, Mohammad; Abbaszadeh, Sepideh; Jahanbin, Kambiz; Bagheri, Tahereh; Hedayati, Aliakbar; Sheykhi, Monireh
err分享
err收藏
Development of curcumin-loaded nanoemulsion stabilized with texturized whey protein concentrate: Characterization, stability and in vitro digestibility
errFOOD SCIENCE & NUTRITION
IF3.8
err2023-11-22
err5
errOAAI
errJafari, Morteza; Parastouei, Karim; Abbaszadeh, Sepideh
err分享
err收藏
Optimization of ultrasonic-assisted hot acidic solvent extraction of ulvan from Ulva intestinalis of the Persian Gulf: Evaluation of structural, techno-functional, and bioactivity properties
errFOOD HYDROCOLLOIDS
IF12.4
err2023-09-01
err11
PREAI
errKazemi, Mohsen; Fathi, Morteza; Jahanbin, Kambiz; Taghdir, Maryam; Abbaszadeh, Sepideh
err分享
err收藏
Modulation of toxicity effects of CuSO4 by sulfated polysaccharides extracted from brown algae (Sargassum tenerrimum) in Danio rerio as a model
errSCIENTIFIC REPORTS
IF3.9
err2023-07-15
err11
errOAAI
errZargari, Ashkan; Nejatian, Mohammad; Abbaszadeh, Sepideh; Jahanbin, Kambiz; Bagheri, Tahereh; Hedayati, Aliakbar; Sheykhi, Monireh
err分享
err收藏
Relationship between diet quality and nonalcoholic fatty liver disease predictor indices in Iranian patients with metabolic syndrome: A cross-sectional study
errFOOD SCIENCE & NUTRITION
IF3.8
err2023-07-04
err2
errOAAI
errTaghdir, Maryam; Salehi, Akram; Parastouei, Karim; Abbaszadeh, Sepideh
err分享
err收藏
Ginger essential oil (Zingiber officinale) encapsulated in nanoliposome as innovative antioxidant and antipathogenic smart sustained-release system
errFOOD BIOSCIENCE
IF5.9
err2023-06-01
err11
PREAI
errEkrami, Mohammad; Babaei, Mansour; Fathi, Morteza; Abbaszadeh, Sepideh; Nobakht, Mohammad
err分享
err收藏
Health Risk Assessment of Lead, Cadmium, and Arsenic in Leafy Vegetables in Tehran, Iran: the Concentration Data Study
errBIOLOGICAL TRACE ELEMENT RESEARCH
IF3.6
err2023-05-25
err7
PREAI
errTajdar-oranj, Behrouz; Javanmardi, Fardin; Parastouei, Karim; Taghdir, Maryam; Fathi, Morteza; Abbaszadeh, Sepideh
err分享
err收藏
Nanotechnology for SARS-CoV-2 diagnosis
errNANOFABRICATION
IF2
err2022-07-15
err1
errOAAI
errKhodadadi, Alisa; Zarepour, Atefeh; Abbaszadeh, Sepideh; Firoozi, Maryam; Bahrami-Banan, Fatemeh; Rabiee, Amir; Hassanpour, Mahnaz; Kermanian, Mehraneh; Pourmotabed, Samiramis; Zarrabi, Ali; Moradi, Omid; Yousefiasl, Sepideh; Iranbakhsh, Alireza; Mirkhan, Seyed Mohammadreza; Zare, Ehsan Nazarzadeh; Ghomi, Matineh; Beigi-Boroujeni, Saeed; Paiva-Santos, Ana Claudia; Vasseghian, Yasser; Makvandi, Pooyan; Sharifi, Esmaeel
err分享
err收藏
Dietary Effects of Probiotic Lactobacillus casei on Some Immunity Indices of Common Carp (Cyprinus carpio) Exposed to Cadmium
errBIOLOGICAL TRACE ELEMENT RESEARCH
IF3.6
err2022-03-24
err10
PREAI
errVeisi, Rouhollah Sheikh; Taghdir, Maryam; Abbaszadeh, Sepideh; Hedayati, Aliakbar
err分享
err收藏
Vitamin D3 protects against lead-induced testicular toxicity by modulating Nrf2 and NF-κB genes expression in rat
errREPRODUCTIVE TOXICOLOGY
IF2.8
err2021-08-01
err19
PREAI
errAbbaszadeh, Sepideh; Yadegari, Pouya; Imani, Ali; Taghdir, Maryam
err分享
err收藏
RETRACTION: Physicochemical and biological characterization of the EPS produced by L. acidophilus isolated from rice bran sourdough (Retraction of Vol 127, art no 109373, 2020)
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2021-04-01
err0
PREAI
errAbedfar, Abbas; Abbaszadeh, Sepideh; Hosseininezhad, Marzieh; Taghdir, Maryam
err分享
err收藏
In vitro activity of encapsulated lactic acid bacteria on aflatoxin production and growth of Aspergillus Spp
errFOOD SCIENCE & NUTRITION
IF3.8
err2021-01-19
err8
errOAAI
errmohammadi, Rouhollah; Abbaszadeh, Sepideh; Sharifzadeh, Aghil; Sepandi, Mojtaba; Taghdir, Maryam; Miri, Najmeh Youseftabar; Parastouei, Karim
err分享
err收藏
Application an edible active coating based on chitosan- Ferulago angulata essential oil nanoemulsion to shelf life extension of Rainbow trout fillets stored at 4 °C
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2020-06-01
err113
PREAI
errShokri, Sajad; Parastouei, Karim; Taghdir, Maryam; Abbaszadeh, Sepideh
err分享
err收藏
RETRACTED: Physicochemical and biological characterization of the EPS produced by L. acidophilus isolated from rice bran sourdough (Retracted Article)
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2020-06-01
err9
PREAI
errAbedfar, Abbas; Abbaszadeh, Sepideh; Hosseininezhad, Marzieh; Taghdir, Maryam
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
A
Ali Zarrabi
H 指数: 81 · 论文数: 444
P
Pooyan Makvandi
H 指数: 73 · 论文数: 300
E
Ehsan Nazarzadeh Zare‬
H 指数: 61 · 论文数: 264
A
Ana Cláudia Paiva‐Santos
H 指数: 56 · 论文数: 273
O
Omid Moradi
H 指数: 50 · 论文数: 149
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