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H
Heinz W. Siesler
university of duisburg-essen
48
H指数
301
论文数
1.1W
被引数
0
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63
发表时间
发表时间
IF
被引数
Scanner-Independent Calibrations of Handheld Near-Infrared Spectra for Robust Quality Assessment of Vanilla Pods
手持近红外光谱的扫描仪无关校准,以实现香草豆的稳健质量评估
Journal of Food Quality
IF
2.9
2026-05-20
0
OA
AI
Marina De Gea Neves; Frank Pfeifer; Heinz W. Siesler; Krzysztof B. Bec; Justyna Grabska; Peter Rutzinger; Christian W. Huck; Barry M. Wise; Manuel A. Palacios
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Direct Quantification of Low-density Polyethylene Microplastic in Corn Silage via Handheld Diffuse-reflection Near-infrared Spectroscopy
通过手持漫反射近红外光谱法直接定量测定玉米青贮中的低密度聚乙烯微塑料
Animal Feed Science and Technology
IF
2.7
2026-02-25
0
OA
AI
Hatsumi Kaihara; Frank Pfeifer; Heinz Wilhelm Siesler; Khalil Abid; Valentina Balestra; Salvatore Barbera; Rabeb Issaoui; Sonia Tassone
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Analysis of Odor and VOCs Pollution in Industrial Parks of Central Inner Mongolia Autonomous Region Based on Mobile Monitoring
基于移动监测的内蒙古中部地区工业园区恶臭及VOCs污染分析
Atmospheric Environment
IF
3.7
2025-11-21
0
PRE
AI
Chaofei Li; Yuanhao Jia; Qiu Yu; Cheryl Marie Cordeiro; Sha Li; Yanying Chen; Jinxing Liu; Heinz W. Siesler; Hongkan Wu; Run Zhao
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Analysis of the near-infrared spectral characteristics of dairy farm slurry under temperature variations using two-dimensional correlation spectroscopy
利用二维相关光谱分析奶牛场粪肥在不同温度下的近红外光谱特性
Microchemical Journal
IF
5.1
2025-11-11
0
PRE
AI
Peng Wang; Junjie Che; Cheryl Marie Cordeiro; Shengbo Liu; Ben Aernouts; Mengting Li; Erik Sindhøj; Haibo Ma; Heinz W. Siesler; Keqiang Zhang; Zengjun Yang; Run Zhao
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Rapid on-site analysis of soil microplastics using miniaturized NIR spectrometers: Key aspect of instrumental variation
使用小型NIR光谱仪对土壤微塑料进行快速现场分析: 仪器变化的关键方面
JOURNAL OF HAZARDOUS MATERIALS
IF
11.3
2024-12-01
2
OA
AI
Bec, Krzysztof B.; Grabska, Justyna; Pfeifer, Frank; Siesler, Heinz W.; Huck, Christian W.
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Characterization and classification of oleogels and edible oil using vibrational spectroscopy in tandem with one-class and multiclass chemometric methods
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
IF
4.6
2024-05-01
8
PRE
AI
Moraes, Ingrid A.; Neves, Marina G.; Siesler, Heinz. W.; Villa, Javier E. L.; Cunha, Rosiane L.; Barbin, Douglas F.
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The Application of Handheld Near-Infrared Spectroscopy and Raman Spectroscopic Imaging for the Identification and Quality Control of Food Products
MOLECULES
IF
4.6
2023-12-01
11
OA
AI
Yan, Hui; Neves, Marina D. G.; Wise, Barry M.; Moraes, Ingrid A.; Barbin, Douglas F.; Siesler, Heinz W.
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Investigation of bread staling by handheld NIR spectroscopy in tandem with 2D-COS and MCR-ALS analysis
MICROCHEMICAL JOURNAL
IF
5.1
2023-07-01
5
PRE
AI
Neves, Marina De Gea; Noda, Isao; Siesler, Heinz W.
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Handheld Near-Infrared Spectroscopy: State-of-the-Art Instrumentation and Applications in Material Identification, Food Authentication, and Environmental Investigations
CHEMOSENSORS
IF
3.7
2023-05-02
18
OA
AI
Yan, Hui; Neves, Marina De Gea; Noda, Isao; Guedes, Goncalo M.; Ferreira, Antonio C. Silva; Pfeifer, Frank; Chen, Xinyu; Siesler, Heinz W.
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Rapid Determination of the Total Petroleum Hydrocarbon Content of Soils by Handheld Fourier Transform Near-Infrared Spectroscopy
ANALYTICAL CHEMISTRY
IF
6.7
2023-04-18
8
OA
AI
Miao, Toni; Sihota, Natasha; Pfeifer, Frank; McDaniel, Cory; Neves, Marina De Gea; Siesler, Heinz W.
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Characterization of chitosan-hydroxypropyl methylcellulose blend films enriched with nettle or sage leaf extract for active food packaging applications
富含荨麻或圣草叶提取物的壳聚糖-羟丙基甲基纤维素共混膜的表征,用于活性食品包装应用
FOOD HYDROCOLLOIDS
IF
12.4
2021-11-01
46
PRE
AI
Bigi, Francesco; Haghighi, Hossein; Siesler, Heinz Wilhelm; Licciardello, Fabio; Pulvirenti, Andrea
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Rapid analysis of wheat flour by different handheld near-infrared spectrometers: A discussion of calibration model maintenance and performance comparison
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
IF
4.6
2021-05-01
18
PRE
AI
Chen, Xinyu; Siesler, H. W.; Yan, Hui
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Characterization of bio-nanocomposite films based on gelatin/polyvinyl alcohol blend reinforced with bacterial cellulose nanowhiskers for food packaging applications
FOOD HYDROCOLLOIDS
IF
12.4
2021-04-01
148
PRE
AI
Haghighi, Hossein; Gullo, Maria; China, Salvatore La; Pfeifer, Frank; Siesler, Heinz Wilhelm; Licciardello, Fabio; Pulvirenti, Andrea
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Recent advances on chitosan-based films for sustainable food packaging applications
壳聚糖基薄膜在可持续食品包装中的应用研究进展
FOOD PACKAGING AND SHELF LIFE
IF
10.6
2020-12-01
236
OA
AI
Haghighi, Hossein; Licciardello, Fabio; Fava, Patrizia; Siesler, Heinz Wilhelm; Pulvirenti, Andrea
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Development of antimicrobial films based on chitosan-polyvinyl alcohol blend enriched with ethyl lauroyl arginate (LAE) for food packaging applications
基于富含月桂酰精氨酸乙酯 (LAE) 的壳聚糖-聚乙烯醇共混物的抗菌膜的开发,用于食品包装应用
FOOD HYDROCOLLOIDS
IF
12.4
2020-03-01
129
OA
AI
Haghighi, Hossein; Leugoue, Serge Kameni; Pfeifer, Frank; Siesler, Heinz Wilhelm; Licciardello, Fabio; Fava, Patrizia; Pulvirenti, Andrea
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Hand-Held Near-Infrared Spectroscopy for Authentication of Fengdous and Quantitative Analysis of Mulberry Fruits
手持式近红外光谱技术用于桑果的鉴定和定量分析
FRONTIERS IN PLANT SCIENCE
IF
4.8
2019-11-27
22
OA
AI
Yan, Hui; Xu, Yi-Chao; Siesler, Heinz W.; Han, Bang-Xing; Zhang, Guo-Zheng
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Comprehensive characterization of active chitosan-gelatin blend films enriched with different essential oils
FOOD HYDROCOLLOIDS
IF
12.4
2019-10-01
229
OA
AI
Haghighi, Hossein; Biard, Symeon; Bigi, Francesco; De Leo, Riccardo; Bedin, Elisa; Pfeifer, Frank; Siesler, Heinz Wilhelm; Licciardello, Fabio; Pulvirenti, Andrea
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Quantitative Analysis of Organic Liquid Three-Component Systems: Near-Infrared Transmission versus Raman Spectroscopy, Partial Least Squares versus Classical Least Squares Regression Evaluation and Volume versus Weight Percent Concentration Units
MOLECULES
IF
4.6
2019-10-01
5
OA
AI
Yan, Hui; Ma, Yue; Xiong, Zhixin; Siesler, Heinz W.; Qi, Liang; Zhang, Guozheng
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Rapid Determination of Nutritional Parameters of Pasta/Sauce Blends by Handheld Near-Infrared Spectroscopy
MOLECULES
IF
4.6
2019-05-28
17
OA
AI
Neves, Marina D. G.; Poppi, Ronei J.; Siesler, Heinz W.
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Comparative analysis of blend and bilayer films based on chitosan and gelatin enriched with LAE (lauroyl arginate ethyl) with antimicrobial activity for food packaging applications
基于壳聚糖和富含LAE (月桂酰精氨酸乙酯) 的明胶的共混和双层膜在食品包装应用中的比较分析
FOOD PACKAGING AND SHELF LIFE
IF
10.6
2019-03-01
110
PRE
AI
Haghighi, Hossein; De Leo, Riccardo; Bedin, Elisa; Pfeifer, Frank; Siesler, Heinz Wilhelm; Pulvirenti, Andrea
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研究方向
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合作学者
合作期刊
E
E. W. Meijer
H 指数: 144 · 论文数: 1.3K
B
Benjamin S. Hsiao
H 指数: 122 · 论文数: 797
Y
Yukihiro Ozaki
H 指数: 99 · 论文数: 1.5K
P
Peiyi Wu
H 指数: 98 · 论文数: 493
M
Manfred Stamm
H 指数: 86 · 论文数: 670
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