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H

Harry Boer

vtt technical research center finland

H指数:38

被引数:5,299

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A Glucose/Oxygen Enzymatic Fuel Cell based on Gold Nanoparticles modified Graphene Screen-Printed Electrode. Proof-of-Concept in Human Saliva

基于金纳米粒子修饰石墨烯丝网印刷电极的葡萄糖/氧酶燃料电池 [j].人类唾液中的概念验证

SENSORS AND ACTUATORS B-CHEMICAL

IF7.7

2018-03-0170

PREAI

A Novel Colletotrichum graminicola Raffinose Oxidase in the AA5 Family

AA5家族中的一种新型炭疽菌棉子糖氧化酶

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2017-10-1529

OAAI

Characterization of a unique Caulobacter crescentus aldose-aldose oxidoreductase having dual activities

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2015-10-014

PREAI

Enzymatic cross-linking of β-lactoglobulin in solution and at air-water interface: Structural constraints

FOOD HYDROCOLLOIDS

IF12.4

2012-07-0137

PREAI

Transglutaminase Catalyzed Cross-Linking of Sodium Caseinate Improves Oxidative Stability of Flaxseed Oil Emulsion

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2012-06-1140

PREAI

Characterization of a novel Agrobacterium tumefaciens Galactarolactone Cycloisomerase Enzyme for Direct Conversion of D-Galactarolactone to 3-Deoxy-2-keto-L-threo-hexarate

JOURNAL OF BIOLOGICAL CHEMISTRY

IF3.9

2012-05-0138

OAAI

Charge Modifications to Improve the Emulsifying Properties of Whey Protein Isolate

电荷改性改善乳清分离蛋白的乳化性能

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2011-11-3024

PREAI

Crystal Structure of Uronate Dehydrogenase from Agrobacterium tumefaciens

JOURNAL OF BIOLOGICAL CHEMISTRY

IF3.9

2011-08-0125

OAAI

Crystal structure of an ascomycete fungal laccase from Thielavia arenaria - common structural features of asco-laccases

IF4.2

2011-05-2568

OAAI

Direct Electron Transfer of Trametes hirsuta Laccase in a Dual-Layer Architecture of Poly(3,4-ethylenedioxythiophene) Films

JOURNAL OF PHYSICAL CHEMISTRY C

IF3.2

2011-03-1026

PREAI

Improving Laccase Catalyzed Cross-Linking of Whey Protein Isolate and Their Application as Emulsifiers

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2011-01-1962

PREAI

Electrochemical evaluation of electron transfer kinetics of high and low redox potential laccases on gold electrode surface

ELECTROCHIMICA ACTA

IF5.6

2010-12-0137

PREAI

Crosslinking Food Proteins for Improved Functionality

ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY

IF0

2010-04-01201

PRE

Metabolic Engineering of Fungal Strains for Conversion of D-Galacturonate to meso-Galactarate

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2010-01-0170

OAAI

Identification in Agrobacterium tumefaciens of the d-galacturonic acid dehydrogenase gene

根癌农杆菌中d-半乳糖醛酸脱氢酶基因的鉴定

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2009-11-1746

PREAI

Toward understanding of carbohydrate binding and substrate specificity of a glycosyl hydrolase 18 family (GH-18) chitinase from Trichoderma harzianum

IF3.3

2009-07-1338

OAAI

Improving the thermostability and activity of Melanocarpus albomyces cellobiohydrolase Cel7B

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2009-05-0165

PREAI

Sodium Caseinates with an Altered Isoelectric Point As Emulsifiers in Oil/Water Systems

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2009-03-3034

PREAI

Characterization of the wheat germ agglutinin binding to self-assembled monolayers of neoglycoconjugates by AFM and SPR

IF3.3

2009-02-2427

OAAI

Development of a printable laccase-based biocathode for fuel cell applications

ENZYME AND MICROBIAL TECHNOLOGY

IF3.7

2008-08-0178

PRE