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Emeir M. McSorley

Ulster University

H指数:33

被引数:5,246

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Sub-Optimal Nutritional Knowledge and Dietary Intake in Gaelic Team Sport Athletes: Limited Associations Between Knowledge and Dietary Adequacy

盖尔团队运动员的营养知识与膳食摄入的非最优状态：知识与实践间的有限关联

IF5

2026-08-110

OA

A Review of Educational Interventions and Behavior Change Tools to Improve Nutritional Knowledge in Team Sport Athletes

关于提高团队运动运动员营养知识的干预措施和行为改变工具的综述

IF3

2026-05-060

OAAI

Maternal Inflammatory Biomarkers at 28 Weeks of Pregnancy and Childhood Adiposity at Age 7 and 13 Years in the Seychelles Child Development Study

塞舌尔儿童发展研究中孕28周母体炎症生物标志物与7岁和13岁儿童肥胖的关系

Maternal and Child Health Journal

IF1.7

2026-05-010

PRE

Narrative Review of the Nutritional Knowledge and Dietary Intake of Team Sport Athletes Including Potential Interventions for Improving Nutritional Knowledge

团队运动运动员的营养知识及膳食摄入的叙事性综述，包括改善营养知识的潜在干预措施

Nutrition Reviews

IF4.9

2026-04-010

PRE

Influence of fish consumption and omega-3 supplementation on the omega-3 index of young adults: a 2x2 factorial randomised control trial (YouFish Study)

鱼类消费和omega-3补充剂对青年人群omega-3指数的影响：一项2x2析因随机对照试验（YouFish研究）

The Journal of Nutrition

IF3.8

2025-10-110

OAAI

Associations between maternal fish intake and polyunsaturated fatty acid status with childhood asthma in a high fish-eating population

PEDIATRIC ALLERGY AND IMMUNOLOGY

IF4.5

2025-01-080

OA

The effect of vitamin D3 supplementation on vitamin D status and associated health outcomes in children

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2024-12-160

PRE

Effect of fish consumption on the interactions between the gut microbiota and inflammatory markers: Results from the iFISH study

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2024-12-160

PRE

The influence of fish consumption on the omega 3 index in low fish consuming women of childbearing age: findings from the iFISH study

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2024-12-160

PRE

Associations between n-3 index and systemic lupus erythematosus disease activity

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2024-12-160

PRE

Prevalence of vitamin D insufficiency and associations between 25(OH)D concentrations and health outcomes in children aged 4-11 years in the north of Ireland

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2024-12-160

PRE

Associations between maternal fish intake, maternal and cord polyunsaturated fatty acid concentrations and offspring anthropometrics at birth and at 7 and 13 years of age

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2024-12-160

PRE

Dietary selenium and mercury intakes from fish consumption during pregnancy: Seychelles Child Development Study Nutrition Cohort 2

NEUROTOXICOLOGY

IF3.9

2024-03-013

PRE

Postnatal methylmercury exposure and neurodevelopmental outcomes at 7 years of age in the Seychelles Child Development Study Nutrition Cohort 2

NEUROTOXICOLOGY

IF3.9

2023-12-012

PRE

KEAP1 polymorphisms and neurodevelopmental outcomes in children with exposure to prenatal MeHg from the Seychelles Child Development Study Nutrition Cohort 2

NEUROTOXICOLOGY

IF3.9

2023-12-011

OAAI

Potential role of selenium in modifying the effect of maternal methylmercury exposure on child neurodevelopment - A review

NEUROTOXICOLOGY

IF3.9

2023-12-013

OAAI

Associations between serum taurine concentrations in mothers and neonates and the children's anthropometrics and early neurodevelopment: Results from the Seychelles Child Development Study, Nutrition Cohort 2

NEUROTOXICOLOGY

IF3.9

2023-12-011

OAAI

Fish consumption and its lipid modifying effects - A review of intervention studies

NEUROTOXICOLOGY

IF3.9

2023-12-013

OAAI

Net effects explains the benefits to children from maternal fish consumption despite methylmercury in fish

NEUROTOXICOLOGY

IF3.9

2023-12-015

OAAI

A pilot study investigating the relationship between serum Se concentrations and Selenoprotein P activity at 28wks gestation in a high fish-eating sub-cohort of Seychellois pregnant women (vol 82, E248, 2023)

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2023-10-120

OA