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C

C. Pomar

universidade federal do rio grande do sul

H指数:37

被引数:3,604

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Plasma amino acid response to fasting as a stress model for growing pigs in individual precision feeding or group phase feeding

禁食对生长猪血浆氨基酸反应的影响：作为个体精准喂养或群体分阶段喂养的压力模型

JOURNAL OF ANIMAL SCIENCE

IF2.9

2025-05-200

PRE

Effects of dietary fungal lysozyme levels on growth performance, body composition, serum biochemical profile, and microbiota interaction in growing pigs

日粮真菌溶菌酶水平对生长猪生长性能、体成分、血清生化指标及微生物菌群相互作用的影响

JOURNAL OF ANIMAL SCIENCE

IF2.9

2025-01-010

PRE

Effects of precision feeding and functional amino acid supplementation on Salmonella-challenged growing pigs under poor housing conditions

在不良舍饲条件下，精准饲喂和功能性氨基酸补充对沙门氏菌感染的生长猪的影响

JOURNAL OF ANIMAL SCIENCE

IF2.9

2025-01-010

PRE

Development of the mineralisation of individual bones and bone regions in replacement gilts according to dietary calcium and phosphorus

IF4.2

2024-08-012

OAAI

Response to the letter to the Editor: Systematic review and meta-analysis of the methionine utilization efficiency in piglets receiving different methionine sources

IF4.2

2024-04-010

OAAI

Systematic review and meta-analysis of the methionine utilization efficiency in piglets receiving different methionine sources

IF4.2

2023-12-013

OAAI

Review: Fundamentals, limitations and pitfalls on the development and application of precision nutrition techniques for precision livestock farming

IF4.2

2023-06-015

OAAI

Insulin sensitivity is associated with the observed variation of de novo lipid synthesis and body composition in finishing pigs

SCIENTIFIC REPORTS

IF3.9

2022-08-266

OAAI

Development of bone mineralization and body composition of replacement gilts fed a calcium and phosphorus depletion and repletion strategy

IF4.2

2022-05-014

OAAI

A novel feeding behavior index integrating several components of the feeding behavior of finishing pigs

一种新的饲养行为指数，整合了育肥猪饲养行为的几个组成部分

IF4.2

2021-07-016

OAAI

The effects of feeding finishing pigs of two genders with a high fiber and high fat diet on muscle glycolytic potential at slaughter and meat quality

IF6.1

2021-07-015

PREAI

Weight prediction of pork cuts and tissue composition using spectral graph wavelet

JOURNAL OF FOOD ENGINEERING

IF5.8

2021-06-017

PREAI

Application of extended feed withdrawal time preslaughter and its effects on animal welfare and carcass and meat quality of enriched-housed pigs

IF6.1

2020-09-0111

PREAI

Phosphorus and calcium requirements for bone mineralisation of growing pigs predicted by mechanistic modelling

IF4.2

2020-01-0129

OAAI

Improving the estimation of amino acid requirements to maximize nitrogen retention in precision feeding for growing-finishing pigs

IF4.2

2020-01-0117

OAAI

Precision livestock farming: real-time estimation of daily protein deposition in growing-finishing pigs

IF4.2

2020-01-019

OAAI

Simulated amino acid requirements of growing pigs differ between current factorial methods

IF4.2

2020-01-0114

OAAI

Toward better estimates of the real-time individual amino acid requirements of growing-finishing pigs showing deviations from their typical feeding patterns

IF4.2

2020-01-016

OAAI

Precision pig feeding: a breakthrough toward sustainability

精准养猪: 可持续发展的突破

ANIMAL FRONTIERS

IF4.2

2019-03-3084

OAAI

Pigs receiving daily tailored diets using precision-feeding techniques have different threonine requirements than pigs fed in conventional phase-feeding systems

JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY

IF6.5

2019-02-2221

OAAI