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Uncovering the effects of copper feed supplementation on the selection of copper-tolerant and antibiotic-resistant Enterococcus in poultry production for sustainable environmental practicesSCIENCE OF THE TOTAL ENVIRONMENTIF82023-11-011OAAI
Unraveling the Role of Metals and Organic Acids in Bacterial Antimicrobial Resistance in the Food ChainANTIBIOTICS-BASELIF4.62023-09-219OA
Exploring Peracetic Acid and Acidic pH Tolerance of Antibiotic-Resistant Non-Typhoidal Salmonella and Enterococcus faecium from Diverse Epidemiological and Genetic BackgroundsMICROORGANISMSIF4.22023-09-162OAAI
From Farm to Fork: Persistence of Clinically Relevant Multidrug-Resistant and Copper-Tolerant Klebsiella pneumoniae Long after Colistin Withdrawal in Poultry ProductionMICROBIOLOGY SPECTRUMIF3.82023-08-1710OAAI
Enterococcus spp. from chicken meat collected 20 years apart overcome multiple stresses occurring in the poultry production chain: Antibiotics, copper and acidsINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGYIF5.22023-01-0113OAAI
Diversity of metal and antibiotic resistance genes in Enterococcus spp. from the last century reflects multiple pollution and genetic exchange among phyla from overlapping ecosystemsSCIENCE OF THE TOTAL ENVIRONMENTIF82021-09-0116PRE
Atypical Non-H2S-Producing Monophasic Salmonella Typhimurium ST3478 Strains from Chicken Meat at Processing Stage Are Adapted to Diverse StressesPATHOGENSIF3.32020-08-2618OAAI
Tolerance to arsenic contaminant among multidrug-resistant and copper-tolerant Salmonella successful clones is associated with diverse ars operons and genetic contextsENVIRONMENTAL MICROBIOLOGYIF42020-04-3017PREAI
Chemical safety of children's play paints: Focus on selected heavy metalsMICROCHEMICAL JOURNALIF5.12015-01-0121PREAI