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G

Gaetano Martino

university of perugia

13H指数
141论文数
813被引数
收录论文 25
发表时间
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Interbranch organisations: meso-institutions and the coordination problem跨部门组织：中观制度与协调问题
errJournal of Institutional Economics
IF2.5
err2025-12-22
err1
errOAAI
errMartino, Gaetano; Polenzani, Bianca
err分享
err收藏
On the political economy of food食物的政治经济学
errAgricultural and Food Economics
IF4.5
err2025-07-15
err0
errOAAI
errGaetano Martino
err分享
err收藏
Fair prices for fair wages in the agro-food chain: is farm production efficiency the missing link? Evidence from the processing tomato sector in Italy
errFRONTIERS IN SUSTAINABLE FOOD SYSTEMS
IF3.1
err2024-12-05
err0
errOAAI
errMarchini, Andrea; Ciliberti, Stefano; Gastaldin, Nadia; Turchetti, Luca; Martino, Gaetano
err分享
err收藏
Has transformation of food systems reached an impasse? Considerations on the role of agri-food research (vol 12, 26, 2024)
errAGRICULTURAL AND FOOD ECONOMICS
IF4.5
err2024-08-26
err0
errOAAI
errBrunori, Gianluca; Carzedda, Matteo; Iliopoulos, Constantine; D'Haese, Marijke; Lanfranchi, Maurizio; Lerro, Marco; Martino, Gaetano; Pettenella, Davide; van Passel, Steven; Troiano, Stefania
err分享
err收藏
Has transformation of food systems reached an impasse? Considerations on the role of agri-food research粮食系统的转型是否陷入僵局？关于农业食品研究作用的思考
errAGRICULTURAL AND FOOD ECONOMICS
IF4.5
err2024-07-26
err2
errOAAI
errBrunori, Gianluca; Carzedda, Matteo; Iliopoulos, Constantine; D'Haese, Marijke; Lanfranchi, Maurizio; Lerro, Marco; Martino, Gaetano; Pettenella, Davide; van Passel, Steven; Troiano, Stefania
err分享
err收藏
How is food safety regulation implemented? The key role of meso-institutions assessed through a cross-country comparison
errFOOD SECURITY
IF6.2
err2024-06-20
err1
PREAI
errMenard, Claude; Martino, Gaetano; de Oliveira, Gustavo Magalhaes; Royer, Annie; Schnaider, Paula Sarita Bigio; Saes, Maria Sylvia Macchione
err分享
err收藏
Digitalisation strategies in the agri-food system: The case of PDO Parmigiano Reggiano
errAGRICULTURAL SYSTEMS
IF6.1
err2024-06-01
err3
errOAAI
errCiliberti, Stefano; Frascarelli, Angelo; Polenzani, Bianca; Brunori, Gianluca; Martino, Gaetano
err分享
err收藏
Opening the black box of food safety policy implementation: The efficiency-enhancing role of a private meso-institution
errFOOD POLICY
IF6
err2023-11-01
err5
PREAI
errde Olivera, Gustavo Magalhaes; Miranda, Bruno Varella; Macchione Saes, Maria Sylvia; Martino, Gaetano
err分享
err收藏
Food values: How they relate to legality
errFRONTIERS IN SUSTAINABLE FOOD SYSTEMS
IF3.1
err2023-03-02
err0
errOAAI
errMarchini, Andrea; Polenzani, Bianca; Ceccarelli, Giulia; Mariano, Eleonora; Martino, Gaetano
err分享
err收藏
Matching ecological transition and food security in the cereal sector: The role of farmers' preferences on production contracts
errFRONTIERS IN SUSTAINABLE FOOD SYSTEMS
IF3.1
err2023-02-07
err5
errOAAI
errCiliberti, Stefano; Frascarelli, Angelo; Martino, Gaetano
err分享
err收藏
Comparative analysis of different alternatives for sustainable short rotation woody crops in Central Italy
errSCIENCE OF THE TOTAL ENVIRONMENT
IF8
err2022-08-01
err3
PREAI
errBoggia, A.; Paolotti, L.; Martino, G.; Rocchi, L.
err分享
err收藏
Sustainability Strategies and Contractual Arrangements in the Italian Pasta Supply Chain: An Analysis under the Neo Institutional Economics Lens
errSUSTAINABILITY
IF3.3
err2022-07-12
err12
errOAAI
errCiliberti, Stefano; Stanco, Marcello; Frascarelli, Angelo; Marotta, Giuseppe; Martino, Gaetano; Nazzaro, Concetta
err分享
err收藏
Governing food safety through meso-institutions: A cross-country analysis of the dairy sector
errAPPLIED ECONOMIC PERSPECTIVES AND POLICY
IF3.4
err2022-04-27
err7
PREAI
errMenard, Claude; Martino, Gaetano; de Oliveira, Gustavo Magalhaes; Royer, Annie; Macchione Saes, Maria Sylvia; Bigio Schnaider, Paula Sarita
err分享
err收藏
Farmer preferences regarding durum wheat contracts in Italy: a discrete choice experiment
errBRITISH FOOD JOURNAL
IF4.2
err2021-04-30
err9
PREAI
errde Oliveira, Gustavo Magalhaes; Martino, Gaetano; Ciliberti, Stefano; Frascarelli, Angelo; Chiodini, Gabriele
err分享
err收藏
Production Contracts and Food Quality: A Transaction Cost Analysis for the Italian Durum Wheat Sector
errSUSTAINABILITY
IF3.3
err2021-03-08
err13
errOAAI
errFrascarelli, Angelo; Ciliberti, Stefano; Magalhaes de Oliveira, Gustavo; Chiodini, Gabriele; Martino, Gaetano
err分享
err收藏
Contracts to Govern the Transition towards Sustainable Production: Evidence from a Discrete Choice Analysis in the Durum Wheat Sector in Italy
errSUSTAINABILITY
IF3.3
err2020-11-13
err5
errOAAI
errCiliberti, Stefano; Del Sarto, Simone; Frascarelli, Angelo; Pastorelli, Giulia; Martino, Gaetano
err分享
err收藏
The biomass potential availability from olive cropping in Italy in a business perspective: Methodological approach and tentative estimates
errRENEWABLE ENERGY
IF9.1
err2020-08-01
err2
PREAI
errMartino, Gaetano; Polinori, Paolo; Bufacchi, Marina; Rossetti, Enrica
err分享
err收藏
Qualitative attributes and consumer perception of organic and free-range poultry meat有机和自由放养禽肉的定性属性和消费者感知
errWORLDS POULTRY SCIENCE JOURNAL
IF3.5
err2019-09-23
err110
PREAI
errCastellini, C.; Berri, C.; Le Bihan-Duval, E.; Martino, G.
err分享
err收藏
An analysis of the farmers contractual preferences in process innovation implementation: A case study in the Italian poultry context过程创新实施中农民的契约偏好分析: 以意大利家禽为例
errBRITISH FOOD JOURNAL
IF4.2
err2019-02-04
err9
PREAI
errMartino, Gaetano; Polinori, Paolo
err分享
err收藏
Process innovation in milling stage in olive oil sector Evidence from an empirical analysis in Umbria (Italy)
errBRITISH FOOD JOURNAL
IF4.2
err2017-08-07
err11
PREAI
errMartino, Gaetano; Rossetti, Enrica; Marchini, Andrea; Frascarelli, Angelo
err分享
err收藏

研究方向

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Cesare Castellini
H 指数: 54 · 论文数: 386
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Steven Van Passel
H 指数: 51 · 论文数: 478
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Cécile Berri
H 指数: 46 · 论文数: 454
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Gianluca Brunori
H 指数: 43 · 论文数: 395
É
Élisabeth Le Bihan-Duval
H 指数: 40 · 论文数: 344
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