Fengju Zhang

Ningxia University

H指数:16

被引数:1,098

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Evaluation of Echinochloa frumentacea under saline-alkaline conditions and its comparison with five forage species

在盐碱条件下对Echinochloa frumentacea的评估及其与五种牧草物种的比较

AOB PLANTS

IF2.4

2025-12-010

PRE

Changes in soil quality and crop productivity along rice cultivation chronosequences in saline-alkali soils

盐碱土壤中水稻种植时间序列上的土壤质量和作物生产力变化

Journal of Environmental Management

IF8.4

2025-11-030

PRE

Performance of Trophic State Index in eutrophication assessment in Chinese lakes: Regional-specific drivers and management implications

中国湖泊富营养化评估中营养状态指数的性能：区域特定驱动因素与管理启示

Ecological Indicators

IF7.4

2025-10-090

OAAI

Chemical Isotope Labeling Liquid Chromatograph-Mass Spectrometer: A Powerful Tool for Analyzing Non-Volatile Organic Acids in Baijiu

化学同位素标记液相色谱-质谱联用技术：一种分析白酒中非挥发性有机酸的有力工具

FOODS

IF5.1

2025-03-180

Structure and metabolic function of spatiotemporal pit mud microbiome

ENVIRONMENTAL MICROBIOME

IF5.4

2025-01-200

A combination of omics-based analyses to elucidate the effect of NaCl concentrations on the metabolites and microbial dynamics during the ripening fermentation of Pixian-Douban

FOOD CHEMISTRY

IF9.8

2024-08-011

PRE

Impact of NaCl on physicochemical properties, microbial community, and pathogen surveillance in the Chinese traditional fermented broad bean (Vicia faba L.) paste

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2024-05-011

OAAI

Integrated Metabolomics and Transcriptomics Analyses Highlight the Flavonoid Compounds Response to Alkaline Salt Stress in Glycyrrhiza uralensis Leaves

综合代谢组学和转录组学分析突出了甘草叶中类黄酮化合物对碱性盐胁迫的响应

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2024-02-285

PRE

The Preliminary Research on Shifts in Maize Rhizosphere Soil Microbial Communities and Symbiotic Networks under Different Fertilizer Sources

不同肥料源下玉米根际土壤微生物群落及共生网络变化的初步研究

AGRONOMY-BASEL

IF3.4

2023-08-116

Effects of N and P addition on nutrient and stoichiometry of rhizosphere and non-rhizosphere soils of alfalfa in alkaline soil

SCIENTIFIC REPORTS

IF3.9

2023-07-268

OAAI

Mechanism of Inhibiting the Growth and Aflatoxin B1 Biosynthesis of Aspergillus flavus by Phenyllactic Acid

苯乳酸抑制黄曲霉生长和黄曲霉毒素B1生物合成的机制

TOXINS

IF4

2023-06-015

OAAI

Effects of drying methods on the quality of Hanyuan Zanthoxylum bungeanum based on physicochemical and functional metabolite analysis

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2023-04-014

OAAI

Utility of Trophic State Index in lakes and reservoirs in the Chinese Eastern Plains ecoregion: The key role of water depth

ECOLOGICAL INDICATORS

IF7.4

2023-04-0115

OAAI

Cultivation of Two Barnyard Varieties Improves Physicochemical Properties of Saline-Alkali Land through Mediating Rhizospheric Microbiome and Metabolome

两个稗子品种的栽培通过调节根际微生物组和代谢组改善盐碱地的理化性质

AGRONOMY-BASEL

IF3.4

2022-05-307

Indirect influence of eutrophication on air - water exchange fluxes, sinking fluxes, and occurrence of polycyclic aromatic hydrocarbons

富营养化对空气-水交换通量，下沉通量和多环芳烃发生的间接影响

WATER RESEARCH

IF12.4

2017-10-0142

PREAI

Warming influences the yield and water use efficiency of winter wheat in the semiarid regions of Northwest China

FIELD CROPS RESEARCH

IF6.4

2016-12-0128

PREAI

Response of bean cultures' water use efficiency against climate warming in semiarid regions of China

半干旱地区菜豆水分利用效率对气候变暖的响应

AGRICULTURAL WATER MANAGEMENT

IF6.5

2016-07-0112

OAAI

Response to climate change for potato water use efficiency in semi-arid areas of China

半干旱地区马铃薯水分利用效率对气候变化的响应

AGRICULTURAL WATER MANAGEMENT

IF6.5

2013-09-0128

PRE

Crystallization of calcium carbonate in hydrogels in presence of meso-tetrakis (4-hydroxylphenyl) porphyrin

JOURNAL OF CENTRAL SOUTH UNIVERSITY

IF4.4

2012-07-018

PREAI

Calcium carbonate growth in the presence of water soluble cellulose ethers

MATERIALS SCIENCE & ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS

IF8.1

2009-10-0115

PREAI

Fengju Zhang

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