M. D. Luque de Castro - Publications, H-index & Citations

M. D. Luque de Castro

csic - instituto de agricultura sostenible (ias)

73H指数

856论文数

2.7W被引数

收录论文 335

发表时间

Factors Associated with Serum Vitamin D Metabolites and Vitamin D Metabolite Ratios in Premenopausal Women

NUTRIENTS

IF5

2021-10-23

OAAI

Toribio, Maria Jose; Priego-Capote, Feliciano; Perez-Gomez, Beatriz; Fernandez de Larrea-Baz, Nerea; Ruiz-Moreno, Emma; Castello, Adela; Lucas, Pilar; Sierra, Maria angeles; Pino, Marina Nieves; Martinez-Cortes, Mercedes; Luque de Castro, Maria Dolores; Lope, Virginia; Pollan, Marina

Appropriate use of analytical terminology - examples drawn from research on saffron

TALANTA OPEN

IF3.7

2020-12-01

OAAI

de Castro, M. D. Luque; Quiles-Zafra, R.

Lipidomics: An omics discipline with a key role in nutrition 脂质组学: 在营养中起关键作用的组学学科

TALANTA

IF6.1

2020-11-01

PREAI

Luque de Castro, M. D.; Quiles-Zafra, R.

Dry sweat as sample for metabolomics analysis

TALANTA

IF6.1

2020-02-01

PREAI

Delgado-Povedano, M. M.; Castillo-Peinado, L. S.; Calderon-Santiago, M.; Luque de Castro, M. D.; Priego-Capote, F.

The role of analytical chemists in the research on the cultural heritage 分析化学家在文化遗产研究中的作用

TALANTA

IF6.1

2019-12-01

PREAI

Luque de Castro, M. D.; Jurado-Lopez, A.

The 'in medium virtus' assessment of green analytical chemistry

CURRENT OPINION IN GREEN AND SUSTAINABLE CHEMISTRY

IF9.4

2019-10-01

PREAI

Delgado-Povedano, M. M.; Luque de Castro, M. D.

Evaluation of short-term storage prior to analysis of vitamin D3 and metabolites in human serum by liquid chromatography coupled to tandem mass spectrometry

TALANTA

IF6.1

2019-06-01

PREAI

Mena-Bravo, A.; Calderon-Santiago, M.; Luque de Castro, M. D.; Priego-Capote, F.

Determination of primary fatty acid amides in different biological fluids by LC-MS/MS in MRM mode with synthetic deuterated standards: Influence of biofluid matrix on sample preparation

TALANTA

IF6.1

2019-02-01

PREAI

Castillo-Peinado, L. S.; Lopez-Bascon, M. A.; Mena-Bravo, A.; Luque de Castro, M. D.; Priego-Capote, F.

GC-MS study of changes in polar/mid-polar and volatile compounds in Persian lime (Citrus latifolia) during fruit growth Gc-ms研究水果生长过程中波斯石灰 (Citrus latifolia) 中极性/中极性和挥发性化合物的变化

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2018-09-10

PREAI

Ledesma-Escobar, Carlos A.; Priego-Capote, Feliciano; Robles-Olvera, Victor J.; Garcia-Torres, Rosalia; De Corcuera, Jose I. Reyes; Luque de Castro, Maria D.

Study of sample preparation for determination of endocannabinoids and analogous compounds in human serum by LC-MS/MS in MRM mode

TALANTA

IF6.1

2018-08-01

PREAI

Luque-Cordoba, D.; Calderon-Santiago, M.; Luque de Castro, M. D.; Priego-Capote, F.

Using Evolutionary Algorithms and Machine Learning to Explore Sequence Space for the Discovery of Antimicrobial Peptides

CHEM

IF19.6

2018-03-01

OAAI

Yoshida, Mari; Hinkley, Trevor; Tsuda, Soichiro; Abul-Haija, Yousef M.; McBurney, Roy T.; Kulikov, Vladislav; Mathieson, Jennifer S.; Reyes, Sabrina Galinanes; Castro, Maria D.; Cronin, Leroy

Targeted Analysis of the Concentration Changes of Phenolic Compounds in Persian Lime (Citrus latifolia) during Fruit Growth

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2018-02-15

PREAI

Ledesma-Escobar, Carlos A.; Priego-Capote, Feliciano; Robles Olvera, Victor J.; Luque de Castro, Maria D.

Metabolomics analysis of human sweat collected after moderate exercise

TALANTA

IF6.1

2018-01-01

PREAI

Delgado-Povedano, M. M.; Calderon-Santiago, M.; Luque de Castro, M. D.; Priego-Capote, F.

The analytical process to search for metabolomics biomarkers

JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

IF3.1

2018-01-01

PREAI

Luque de Castro, M. D.; Priego-Capote, F.

Changes in the composition of the polar fraction of Persian lime (Citrus latifolia) during fruit growth by LC-QTOF MS/MS analysis

FOOD CHEMISTRY

IF9.8

2017-11-01

PREAI

Ledesma-Escobar, C. A.; Priego-Capote, F.; Robles-Olvera, V. J.; Luque de Castro, M. D.

Establishing compositional differences between fresh and black garlic by a metabolomics approach based on LC-QTOF MS/MS analysis

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

IF4.6

2017-09-01

PREAI

Molina-Calle, Maria; Sanchez de Medina, Veronica; Priego-Capote, Feliciano; Luque de Castro, Maria D.

Headspace-GC-MS volatile profile of black garlic vs fresh garlic: Evolution along fermentation and behavior under heating

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2017-07-01

PREAI

Molina-Calle, Maria; Priego-Capote, Feliciano; Luque de Castro, Maria D.

Untargeted analysis to monitor metabolic changes of garlic along heat treatment by LC-QTOF MS/MS

ELECTROPHORESIS

IF2.5

2017-06-20

PREAI

Molina-Calle, Maria; Sanchez de Medina, Veronica; Calderon-Santiago, Monica; Priego-Capote, Feliciano; Luque de Castro, Maria D.

Correction to Pool of Resistance Mechanisms to Glyphosate in Digitaria insularis (vol 60, pg 615, 2012)

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2017-05-08

OAAI

de Carvalho, Leonardo Bianco; da Costa Aguiar Alves, Pedro Luis; Gonzalez-Torralva, Fidel; Cruz-Hipolito, Hugo Enrique; Rojano-Delgado, Antonia Maria; De Prado, Rafael; Gil-Humanes, Javier; Barro, Francisco; Luque de Castro, Maria Dolores

Exhaled breath condensate to discriminate individuals with different smoking habits by GC-TOF/MS

SCIENTIFIC REPORTS

IF3.9

2017-05-03

OAAI

Peralbo-Molina, A.; Calderon-Santiago, M.; Jurado-Gamez, B.; Luque de Castro, M. D.; Priego-Capote, F.

研究方向